Discover the best restaurant in San Lorenzo, Paraguay including Paulista Grill, Quattro D Heladeria, Shangri-la, Mburicao Restaurante, O Gaucho, Tierra Colorada Gastro, El Cafe de Aca, Bellini, La Cabrera, Mc Dolnal's
Things to do in San Lorenzo
4.5 based on 536 reviews
Great rodízio in the heart of Paraguay. In addition to the delicious selection of meats, there is an extensive salad and dessert bar. If you're hungry or just interested in an extended lunch with lots of people watching, Paulista is the place to be in Asunción!
4 based on 123 reviews
Quattro D is one of the only places in Asuncion that you can get a legit milkshake. The food is OK, not bad, but not really worth going for- the desserts are why folks go to this place.
4 based on 196 reviews
I look forward to coming here every time I visit Asuncion, as it is a wonderful chinese. The staff are attentive and the food is very good quality, with a lot to choose from. Vegetarians even have a good choice! This was my fourth visit, and my only complaint is they don't give fortune cookies anymore! I recommend the agriculce (sweet and sour), it's better than any I've ever tasted! It is very expensive for Asuncion, but if you are a foreigner you will still find it cheap compared to Western prices.
4.5 based on 255 reviews
I visited this testaurant after Reading good comments on TripAdvisor.
The ambience was quiet since I was the first guest to arrive.
I ordered the Lamb, as the waitress recommended it to me, when I asked about several options within the menu. I expected a slow cooked lamb, but it was not. It was fatty and hard. The potatoes were very good, though.
I have only visited one other restaurant on my visit (located at the hotel I was staying) which was much better.
4.5 based on 721 reviews
Brazilian style steak house. Telephone 595-021608596
We visited this restaurant with members of our family, the food, wines and spirits are of a very high standard. The staff are constantly offering more freshly cooked meat, and the meat is cooked to perfection. This restaurant is well worth a visit if you are visiting Asunción.
4.5 based on 580 reviews
It was an amazingly beautiful restaurant with really good service, but the most important: the food. Complex technic mixed with really good local ingredients. Presentation of the plates was beautiful and to be honest the plate was big. I can come back a lot of times
4.5 based on 552 reviews
It took a really long time to get the Sandwich I ordered. When it finally arrived, after asking about it many times, it was really good, though. Great atmosphere and kind service.
4 based on 312 reviews
Bustling lunch joint. It's a make your own pasta dish place. You can pick your pasta variety, sauce, anything else that you want in from the food bar. The concept is interesting, however having a long line of patrons can affect the chefs ability to boil the pasta to perfection.. my ravioli were overcooked and came in a too-loose mushroom sauce. There's also an a la carte service. The make your own pasta seems to be the focus here and a la carte ordering does not get as much attention from the servers.
I saw some good reviews on this place, but from what I got, I could have skipped it.
4.5 based on 834 reviews
Unfortunately we never knew about this restaurant until yesterday. We lodge often in this vicinity and only now discovered this wonderful restaurant .
While the beef cuts are numerous, not much else is offered except for 2 fish dishes.
BUT, the beef is served in such a unique way. There are several little dishes with all kinds of different vegetable preparations, all unique to accompany the beef. At least a good 20 of them!
As a starter we had the chipa guazu, too much for 2 but the doggy bag came in handy( for meat as well)
Believe them when THEY even mention on the menu to share!! 400 gms is even too much normally for one.
Reservations are a must, the decor is cozy and enchanting.
So glad we found this place.
3.5 based on 8 reviews
Tradicional no mundo, mas no Paraguay não faz tanto sucesso. Apesar do atendimento padrão e da qualidade conhecida aqui no Brasil, realmente o 'lomito' paraguaio é bem mais saboroso, além de bem mais em conta.
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