Top Restaurants in Cathkin Park
Top Things to do in Cathkin Park
Countries
Where to Eat in Cathkin Park: The Best Restaurants and Bars
Discover the best restaurant in Cathkin Park, South Africa including Thokozisa, The Pig and Plough, Valley Bakery, Champagne Valley Bakery, The Black Scabbard Portuguese Bistro, Canaan Cellars Coffee and Gifts, Bingelela Contemporary Classic Restaurant and Pizzeria, The Waffle Hut, Lihong's Asian Cuisine, Ady's The Queen of Tarts Eatery
Things to do in Cathkin Park
1. Thokozisa
Overall Ratings
4 based on 208 reviews
They serve great food with great service.
Reviewed By heidileer2015 - Sandton, South Africa
Awful food! I ordered a pizza, of which I managed two slices. Tasteless, with a soggy base. My husband ordered bangers and mash with a mushroom sauce. How can you get bangers and mash wrong?? It was tasteless and porridge like. Couldn't find the bangers in the porridge. Will give this restaurant a miss!
2. The Pig and Plough
Overall Ratings
4 based on 178 reviews
Reviewed By K9rvl - Reigate, United Kingdom
On our way through the Drakensberg Montains this delightful restaurant took our fancy for breakfast. Very healthy choice of food nicely prepared and a little gift shop to boot!We bought a gorgeous book illustrating the areas we had visited and the photographs are a constant reminder of what a beautiful area this is.Good place too stop on route for a light bite
3. Valley Bakery
Overall Ratings
4.5 based on 308 reviews
Reviewed By Kenny M - Worthing, United Kingdom
We dropped in for a light bite at lunchtime - what a lovely place. A nice selection of gifts, cakes, chutneys for sale as well as being a great place for lunch. We had the quiches (both of them!) and they were really tasty. It’s a popular place for a good reason - great ambience, lovely Gardens, great food.
4. Champagne Valley Bakery
Overall Ratings
4 based on 102 reviews
Now web address. Has a phone number 27-36-468 1257This is a bakery as well as restaurant for breakfast and lunch
Reviewed By jc26_11 - Ballito, South Africa
Beautiful setting with lovely Gardens. Large play area for the children young and old. A small zip line can be used by the older children.
The most delicious cheese cake and waffles. Everything looked so tasty but impossible to eat everything even though I would have liked to try. :)
5. The Black Scabbard Portuguese Bistro
Overall Ratings
4 based on 106 reviews
Portuguese Restaurant situated 7km from Winterton Kwazulu Natal. Our famous dish is our portuguese peri peri chicken, espetada da Madeira and trinchado.
Reviewed By BigFootMidlands - East Midlands, United Kingdom
We had such a lovely evening. When we arrived they were experiencing a power outage but they still managed to supply an excellent meal of chicken livers, chicken, steak and salad. All really tasty. The darkness added to the ambience as did the thunderstorm. 5minutes after leaving I realized I’d left my earrings on the table, rushed back to retrieve them and they were no where to be found and no one had seen them. Our table had been cleared but no earrings had been found. Ruined the entire night.
6. Canaan Cellars Coffee and Gifts
Overall Ratings
4 based on 15 reviews
Reviewed By Simonarchiejones - Shanghai Region, China
We loved the setting , the drinks and the (amazing ) food. Unfortunately what ruined it for us was I ordered the muffin, cream cheese and biltong. The dish was beautiful but my wife overheard the waitress asking the (I presume) owner for money to buy the biltong as I presume they had ran out. Any 'boss' who expects her staff to address her as 'Ms' instead of by her name looses it for me sorry. I wouldn't be back as it stinks of outdated snobbyishness! Maybe it's a culture thing I don't get but it put me off!
7. Bingelela Contemporary Classic Restaurant and Pizzeria
Overall Ratings
4.5 based on 106 reviews
Original tantalizing recipes await you when you Dine at Bingelela.In addition to the regular menu that boast a scrumptious selection of starter's,mains and desserts including delights from three continents around the Med with adventurous combinations of ingredients and seasonings,there's the daily specialty menu that caters to every mood,wallet and appetite.Pizzeria overs finest gourmet pizza's
Reviewed By Charmaine G - Centurion, South Africa
An early unanned Xmas eve meal.... was absolutely awesome. The venue is impeccable. Varied craft beer and gin menu.. Had the prawn starter was very yummy. As mains kids loved the pizza and calamari.... I have prawn and chicken curry with basmati rice. Was really tasty. Service was friendly and professional. With the amazing looking desserts floating past ... not sure we have the discipline to pass on it.
8. The Waffle Hut
Overall Ratings
4 based on 285 reviews
Reviewed By Henry P - Hillcrest, South Africa
Arrived for an early lunch and walked around the Centre with its put-put golf course, nursery, waffle hut, pizza stall and Weavers shop. Not much going on in Weavers on a Sunday but interesting gifts, candles and rungs. The pizza's are very good and one can buy craft "Rawdons" beer at the same stall.
9. Lihong's Asian Cuisine
Overall Ratings
4.5 based on 121 reviews
Reviewed By Sue L - Johannesburg, South Africa
The food was made with freshly prepared veggies from their garden. Delicious! Imported Thai beer was on offer which finished the meal off. they also have hand woven carpets and candles for sale in their small gallery.
10. Ady's The Queen of Tarts Eatery
Overall Ratings
4.5 based on 42 reviews
Whole foods emporium. Banting friendly as well as child friendly.inside and outside Seating. Play area Passion on our plates and in our hearts
Reviewed By Anna B - Centurion, Gauteng, South Africa
I stopped for a light lunch. The informal ambience is pleasant but I was rather dissappointed in my choice for lunch, the thai chicken pie. It consisted of diced pieces of white chicken meat in a curry sauce served between two pieces of flaky pastry. The meat itself was quite dry although the sauce was tasty. I wondered whether the meat had been precooked and added to the sauce just before serving. The bases of the pastry were hard. Served with straw-sized potato chips
