Discover the best restaurant in Pointe Claire, Canada including 40 Westt Steakhouse & Raw Bar, Chez Cora Dejeuners, Gigi Restaurant, Moe's Bar & Grill, Baton Rouge, Scarolie's, Restaurant Le Gourmand, Le Vieux Four Manago, Del Friscos, Restaurant La Verita
Things to do in Pointe Claire
4 based on 246 reviews
Discover 40 Westt, Montreal's West Island's best kept secret, located minutes from the airport and within proximity of downtown, offering an unsurpassed dining experience in its "Hotel Look" ambiance. Whether you're enjoying a succulent steak, sampling our freshly shucked oysters, indulging on one of our sinful desserts or enjoying the smooth sounds of soul; 40 Westt has all the ingredients for a memorable evening. Découvrez 40 Westt, le plus beau secret de L’Ouest de L’île de Montréal, situé à quelque minutes de l’aéroport et a proximité du centre-ville, offrant à sa clientèle une expérience culinaire magistrale dans son ambiance “Hotel Look.” Que ce soit pour savourer un steak succulent, goûter a nos huîtres fraîches assorties, céder a l’un de nos desserts irrésistible ou écourter la musique décontractée; 40 Westt a tous les ingrédients pour un soirée inoubliable.
Went 4 people for dinner last night and was not impressed at all.
the good; Nice restaurant with good service.
the bad; mediocre food. When you pay $60.00 for a filet mignon your expectations are high and wellthey were not met.
way too expensive for what you get!
4 people $596.15 before gratuity.
3 cocktails, 2 bottles of wine. Wine list impressive but not many bottles Under $100.00
Shrimp cocktail, 3 large shrimps $28.00 !!! not Worth it!
Scallop entree, 3 medium $27.00 !!
pepercorn sauce $8.00
and main dishes.
$10.00 for a head of brocoli ! SERIOUSLY !! that is totally outrageous, and I am the stupid one for paying that kind of money for Brocoli.
most food ordered wat NOT hot but only warm.
all in all would never go back.
I don't mind paying when I am awed by what I eat, but this was a very dissapointing experience.
4 based on 65 reviews
Bilingual staff made this an easy choice...menu is standard but looks a little different than what you see in Ontario. Had the pancakes and sausage which were excellent. W#as offered an upgraded syrup for the pancakes -had never experienced this before. They were small individual servings at 50 cents each. Dont bother with them as the regular table syrup is fine.
4 based on 120 reviews
We came here with the family because we had always heard that this is a must try.
Our expectations were high, and thankfully the restaurant lived up to all the hype.
We ordered the Gigi special pizza, which is an All-Dressed + Steak... WOW!!! It was fantastic...
The crust was just right.
This place is a must try!!! The only problem could be parking in the area though... so come early..
4 based on 117 reviews
Come here on a regular basis, waiters are always friendly, water always available, food is delicious. The past few times we've been we've tried the moe's pizza, the first time I tried it I didn't think I would like it (all-dressed pizza with smoked meat) but it was excellent and have kept ordering it. The desserts are always good: would recommend the chocolate cake or the new york style cheesecake. They also have very good breakfast.
4 based on 113 reviews
I have eaten in several Baton Rouges over the years and this was by far and away the worst. The service was poor, innatentive and surly, the orders were wrong, their was a hair in one of the dishes, items were forgotten or omitted and what was served didn't always match the menu. It's a pity as this is usually a reliable chain but this location should be avoided, it's too expensive to tolerate things being this bad.
4 based on 402 reviews
Always a great dining experience, this bustling family-run pasta emporium keeps us coming back. Not only do they offer our favourite Italian dishes their grilled steaks and lamb are also cooked to perfection. Ample portions, fair prices and friendly accommodating staff earn these guys top marks. Bravo!
4.5 based on 196 reviews
This is truly a dining jewel in Pointe-Claire village! We had the salmon and it was simply delightful. Portion size is definitely adequate, you don't leave hungry and food is fresh and of high quality! Recommend Reservations on Saturday night, or you don't get in. City parking just across (max 3 hr duration). Not really wheel-chair accessible. The interior so incredibly quaint, old-fashioned (former) stone house that's been converted. Unique art pieces on wall lending to over all warmth of the place, ambiance. It is pricey, but good food usually is.
4 based on 188 reviews
Very good quality and affordable food for lunch. Variety of lunch specials, e.g. $20 includes soup or garden salad and salmon with potatoes and veggies. Coffee or tea included. The veal & pasta and pizza dishes my co-workers had looked good too. There were no complaints from us regarding the food but service was a bit slow even though we arrived before lunch hour and the place was fairly empty. Waitress was probably inexperienced as she did not ask for our drink order first but let us wait a long time before taking both our drink order and our lunch order.
4.5 based on 281 reviews
January 21, 2018. My Spouse and I went to Del Friscos today. I had the Marinara Spaghetti and he had the Spaghetti Primavera. Everything arrived exactly the way we ordered it. The portions are very big and we are always happy to take home "doggie bags". We were served by CHRISTOPHER. The staff is very friendly. It was a pleasure meeting Xan, Manager, and having Jeremie also helping serve some of the delicious food. Thank you to Christopher, Xan and Jeremie, for always going the "extra mile". The Primavera looked like a "Garden of Veggies" very colorful and delicious. The little rolls arrived piping hot.
4.5 based on 207 reviews
Nestled in the heart of the West Island; La Verita is an Italian fine dining experience that is bound to impact your senses. The focus is to ensure guests delight with the restaurant's modern Italian cuisine, while surrounded by a warm and trendy decor. A relaxed atmosphere is what has allowed La Verita to be the new trend in upscale dining. The experienced and devoted staff will go the distance when it comes to professional, friendly service, combined with a dining experience beyond your expectations. The dining experience at La Verita is never unvaried, with a menu that changes weekly. Choices feature a wide variety of pastas, risottos, poultry, meats, fresh fish, and so much more. La Verita makes it a point to prepare everything in house, ensuring a quality taste that only true freshness could satisfy. Delectable desserts created by the in-house pastry chef are sure to be the perfect ending to spectacular dining. La Verita offers an extensive wine, grappa, and single malt scotch list which provide choice, as well as value. Simply put, La Verita is the refined Italian restaurant that must be experienced for oneself.
We were 10 people. We all ordered different entrees. Also had appetizers : burrata, sausage and peppers and calamari. All were excellent. Steaks are also very good considering this is an Italian resto. Really good steakhouse quality steaks.
Prices are expensive for what you get especially with the pasta plates. That is where they make most profit margins.
Good selection of wines too. Ambiance was good. Quiet and dark. Service was excellent. Would have gotten 5 stars if the prices were overall inferior by 20%.
Highly recommended.
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