The tiny Dutch town of Epen lies in the south part of the Limburg province. A stop along the way of the famed Mergellandroute, Epen is a lovely oasis for tired cyclers and drivers. Gently rolling hills, fruit trees and half-timbered houses create a romantic atmosphere, as do the majestic mansions and castles of the area.
Restaurants in Epen
4 based on 40 reviews
4 based on 153 reviews
Though not quite your intimate setting, the restaurant offers good quality and we were not hurried up by the staff. A very enjoyable place for dinner, if weather permist on their Terrace which offers a splendid view. Suggestion, in case you like white wine: take the Gerardushoeve house wine (Johanniter), it's fairly good!!
5 based on 161 reviews
A reunion with special friends. Each course floats on air, is fun, made us smile and tantalized taste buds. The wine is perfectly matched with the cuisine, while at the same time being tailored to individual choice. The atmosphere is discreet and private while attentive and personal. An incredible team creating a memorable, local food and wine experience. I hope to have the opportunity to visit again soon.
4 based on 36 reviews
The Geulhof is situated in a pleasant location for a Summer drink and perhaps a Sandwich on the Terrace. On this occasion we opted to eat dinner in the restaurant. We found the food below average with cheap quality meats. Good if you're looking for volume at relatively cheap prices. To be avoided if you are looking for any sort of quality!
4 based on 49 reviews
Was here with wife and two small kids. Lunch food was typical Dutch sandwiches but still with a local touch. Super friendly staff. Nice old place that looked like a kitsch museum but with also with nice outside terraces. Kids loved it. Quality vs price is a very good place!
4.5 based on 126 reviews
For us always a place to come back, sometimes just to drink something and enjoy the view sometimes for diner or lunch.
The food is typically "Limburgs" with an international touch. The food is great and the staff friendly. A nice place to start & end your walkings in the forrest.
4.5 based on 70 reviews
While touring in the Limburg area we had a lovely traditional Dutch meal in the Vijlerhof. The food was excellent, tasty & delicious. We got very good value for really tasty good food.The staff were on hand all the time & were friendly & efficient. This restaurant seems to be very popular & has a lot of regulars, which is not surprising. We would definitely have returned again had we had the time but had to be on our way. However, we would return again if we had the opportunity.
4.5 based on 106 reviews
Very friendly multilingual staff, nice dining room, beautiful location but I'd recommend using GPS to get there. The kitchen offers quite traditional food, but is is well prepared and presented. I'd hope they would continue innovating, and I'll certainly return.
4.5 based on 126 reviews
This authentic tavern in the small village of Eys is a (not so hidden) gem! It's full of locals enjoying drinks, food, the fire in winter and the typical hospitality of the Limburg region. The kitchen serves all kinds of local specialties, like 'vlaai', a kind of fruit pie. In summer it has a wonderful Terrace. It's an excellent starting point for hikes in the area, ranging from 2 to 5 hours. Route descriptions are available against €0,20 fee and have been excellently described, including equally nice stops along the way for food and drinks (see: 't Pintje in Mechelen). In the weekend dinner reservation is recommended. Parking is available in the direct neighbourhood.
4 based on 180 reviews
Enjoy delicious dishes in our à la carte restaurant 'In de Oude Watermolen' with its welcoming bistro next door. Our menu offers a wide variety of dishes, such as cave-aged cheese and Mergelland lamb. You can also choose the perfect Limburg wine to suit your meal. We will be pleased to advise you which options are available. Book now and enjoy a delicious culinary evening in our restaurant.
Stayed in this hotel restaurant for one night. Went to the bar-bistro first for a drink and appetisers. The glass of beer was almost more foam than beer. An unacceptable "head". The waitress did apologise after complaining and topped up the glass. The bitter ballen were small, industrial, half empty and the mustard came out of a cheap paper sachet. And all this in a 5 star Establishment. Very bad indeed.
Contrary to this experience the main restaurant was very good although we had to wait a long time for the menu and breads. Excellent creative dishes which were very well presented and were delicious too. Professional staff. All well here. So, judged together, on balance: Average
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