Zambratija in Croatia, from Europe region, is best know for Reservations. Discover best restaurants in Zambratija with beautiful photos and great reviews from traveller around the world here!
Restaurants in Zambratija
4.5 based on 384 reviews
Wonderful family run restaurant near Umag / Portoroz.
IT has the most delicious food / fish and meat / served in the summer on the great covered Terrace and in the winter inside , traditional Istrian konoba with the great open fire that warms your heart as well ))))
Foodie heaven.
Must visit on your next trip to Umag / Portoroz area.
4.5 based on 191 reviews
A 10 minute walk from our resort, we decided to try another restaurant in our proximity. It was full outside but decided to be seated inside to avoid waiting. We ordered our meals comprising 4 large beef burgers and a mixed kebab. We had to pay extra for the chips (fries). The definition of a beef burger for the Luna restaurant implied a beef patty and nothing else on your plate. However they did accommodate our request to have some form of a bun to accompany the sparsely populated plate. We waited.... and waited.... and waited.... after one hour I asked if there was a problem. It seemed they had difficulty coping with the full restaurant. We eventually got our meals after 1 hr. and 15 minutes.... I had always thought that a beef burger and a kebab (brochette) should not take longer than 20 minutes on a busy night.... anyway, an exercise definitely not worth repeating! A disaster as far as timing and quality was concerned.
4 based on 183 reviews
Soooo...my seafood risotto was simply plain undercooked rice with no seasoning with some rubbery non-descript frozen seafood stirred through. My girlfriend ordered the seafood spaghetti, again, undercooked reheated spaghetti with no sauce with some frozen seafood stirred through.
Warning its cash only as well which they don't mention until you try and pay!
Amazing location, enjoy the view with a drink but do not make the mistake of ordering food!
4 based on 198 reviews
We ate here twice while we were staying in Umag. It's on the main road between Savudrija and Umag. Our family has tried pizzas, steak, and fresh pasta with seafood. All great. Pizza comes quickly, the kitchen cooks everything from fresh, therefore much slower - but was worth the wait. All the food we watched come out was well presented. Costs vary from £6/£7 for a pizza to £18 for steak and up for sharing fish dishes. Soft drinks around £2.50 for juice / fizzy. Wine £4ish a glass.
They don't rush you, you have to ask for puddings (they have pancakes, lemon sorbet and tiramisu- although not in the menu) and the bill.
The Terrace is lovely, with a light breeze, def needed in the heat.
What a lovely place to visit - they get busy around 7.30/8 - 9.30 so better to come early or late, they were turning people away in the busy period.
4.5 based on 902 reviews
We visited place on our friends suggestion. Nice welcome. We appreciate it and specially on waiters welcoming. The menu is correct and more than inaff choices between seafood and meats dishes.They used a local Adriatic seafood and local truffles and meat, but there’s no fresh make up on food presentation atِ all. Could be much better.
Price range is normal, correct.
4.5 based on 63 reviews
Best things about this place is it's walking distance from the kempinski and it has a fresh pizza oven.
Average food, beer garden atmosphere very casual and not expensive
Great for a cheap night out away from the hotel but there are better an additional km away which are worth the effort
4.5 based on 751 reviews
One of the best outside Seating to have a coffee or cake in Portoroz. Used to be synonym for best cakes. Maybe we are spoiled, but chocolate cake is really very average compared to what competition is offering. Unimaginative, poor in chocolate but rich in price....coffee and ice cream yes, cakes are just very average and not worth the price.
4 based on 96 reviews
This restaurant is a little off the beaten track but well worth seeking out. On a sunny autumn Saturday it was surprisingly empty but we were warmly welcomed. We sat on the Terrace overlooking the very pretty garden leading down to the sea soaking up the Sunshine. For starters we shared home-made ravioli stuffed with very fresh white fish. This was followed by a very good halibut with side dish washed down by a good local malvasia. Service couldn't have been better and the food tasty and reasonably priced. Altogether a most enjoyable experience.
4.5 based on 177 reviews
The chef Fabricio Vežnaver did for us a wonderful meal full of well designer experiences. Every plate has lots of dedication and creativity. My first taste of Croatian food wad made here and I'll remember it forever. Thank you !
4.5 based on 71 reviews
It was a freezing night in February and we were the only table. The service was flawless and the wines delightful. From the amuse bouche of tasty mousses and a fresh crab salad to a large fish for the 4 of us... Succulent and fresh from the sea... And a sensational dessert. It was an absolute pleasure.
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