Discover the best restaurant in Terrigal, Australia including Reef Restaurant, The Cowrie, Rajdhani Indian Restaurant, Aromas On Sea, Le Chat Noir, Bellyfish Cafe, L'isle de France, Bella Natural Food Co., Terrigal Beach Fish And Chip Co., four hands pizza bar & grill
Things to do in Terrigal
4.5 based on 483 reviews
The combination of one of the Central Coast’s most scenic locations, market-fresh food, friendly service and relaxed atmosphere makes the Reef Restaurant your ultimate dining experience. Our dedicated team is committed to serving you consistent and creative dishes in a relaxed and pleasurable setting. Our chefs visit the Sydney markets on a daily basis to source new produce for the menu and these relationships ensures that all of our produce is market fresh and of the highest quality.
Had a luncheon with a large group.
The food was delicious. I had the salmon and would definitely recommend it. Meals sizes were good.
The staff were friendly and helpful. We were able to split the bill. The view from the restaurant is breathtakingly beautiful. Mains were about $36 to $45. Entrees were about $20.
4.5 based on 416 reviews
The Cowrie RestaurantThe Cowrie Restaurant in Terrigal provides fine dining service and has earned award winnning status for the past 35 years.Renowned as one of the finest seafood restaurants in New South Wales, it consistently delights guests with a truly unique dining experience and is open 7 days for lunch from 12pm and dinner from 6pm.The Cowrie offers a spectacular location, set high in the hills of Terrigal, with panoramic views over Terrigal Beach and the Pacific Ocean.Combining professional service and a menu specialising in fresh local seafood, we have created a very special ambience.We offer many facilities and services that appeal to a diverse visitor market, including complimentary shuttle service and function facilities
We attended today, 03/03/18 for a surprise lunch to celebrate a friend's birthday. The view was sensational, the food was superb and the staff were amazing. It's not very often you want to give a restaurant a perfect review but we have no hesitation in...Morethankyou .. so pleased you enjoyed your time at the cowrie ! We look forward to seeing you again .
4.5 based on 175 reviews
70 Seater Fine Indian Restaurant, located in Terrigal. The Restaurant is Modern and Chic and is Famous for its Curries and Fine Service. Has been Voted as the Best Indian Restaurant in Australia in 2002 and 2005. Also, offers FREE Home Delivery to the Local Area and 10% Discount on Takeaways over $25.00
I ordered butter chicken and garlic naan Delivery.
The naan bread was burnt and the chicken was chewy and tasted funny.
The Delivery was almost 40 mins late (on top of the hour it estimated for delivery)
Had a few bites and chucked the rest out.
Won’t be ordering from there again.
4 based on 264 reviews
Idyllic views, attentive staff and a delicious meal. We enjoyed a relaxed Sunday brunch here and thoroughly enjoyed ourselves - the food was marvellous and we savoured every morsel. Well worth the slightly higher price point of other cafes in Terrigal.
4 based on 470 reviews
I have dined at Le Chat Noir semi regularly since I moved to the Central Coast four years ago. It has never failed to impress, and I can honestly say I have never had a bad meal here, through all the menu's various incarnations. Le Chat Noir is open for lunch and dinner 7 days; food is totally French (as one would expect), menu changes seasonally, and French favourites such as Escargot, Boeuf Bourguignon, Confit Duck and Paris mash are featured. Wine list is comprehensive with a range of French and Australian wines, and a great cocktail menu is offered too - I love the Chilli Daquiri! I dined on a Friday night with two friends recently; service was very polite and efficient, and food was excellent. We shared small plates of sourdough & French butter, and Pickled White Anchovies & Garlic Flowers on toast - this dish was sensational. For mains,one of our party ordered the Boeuf Bourguignon, and the other two, self included, opted for the Confit Duck with Lentils washed down with a lovely dry French rose. Our dessert selection was French Crepes with Lemon Butter, Creme Brulee, and Pear Tarte Tatin with Vanilla Ice Cream. Also worth ordering for sheer novelty value is the Absinthe served via a traditional 'fountain' (on the special cocktail menu). If you love French food Le Chat Noir hits the spot - definitely worth a visit, and well priced, considering the quality of the food. Delicieux!
4 based on 266 reviews
Highly recommended. Amazing strong coffee, variety of milk choices. They support local suppliers. Eggs,seafood,bread bakers. Love the sour dough raisin, fig,almond toast with lashings of butter. The mushrooms on toast with poached eggs is to kill for. ( the huge mushrooms have tons of flavor with some herbs). The coast stack is a huge favorite for breakfast/brunch or whenever. Delicious fresh coconut water in the coconut. Yes I could go on and on. Check it out.
4.5 based on 387 reviews
L'isle de France Sur Mer Terrigal, Savour Australia Award Winning French Restaurant NSW 2016 and Steakhouse provides a unique dining experience, expansive beach views, cosy atmosphere, fine French food matched with superb Wines from the Loire Valley, Corsica , Bordeaux Bourgogne, the Rhone valley and Alsace. The restaurant is fully licensed, and offers Al fresco dining. The destination for the very best of French/ European cuisine, amazing steaks, beach side weddings and functions in Terrigal and the Central Coast of NSW
Translates as "great food, fabulous service". I should have just written it that way, but I would be doing L'isle de France a great disservice. It sounds so divine in French.
We enjoyed a family birthday dinner here on a beautifully clear and cool Friday evening. Arrived on time and was surprised to see so many waiters, yet so few patrons. At 7pm, one would expect a restaurant to be in full swing. However, I think this is more an indication of the current economic climate on the Central Coast than anything else, but it was to our benefit, as the staff to diner ratio meant we were never without attention. When things got busy later on, there still seemed to be at least 2 waiters serving our table.
L'isle de France is located over the bend on Terrigal Drive. It has a spectacular view over Terrigal Beach, however there is the initial stages of construction on a neighboring lot next door that may eventually steal a portion of the 180 degree Panorama. If you're driving, it may help to borrow your kid's Barina as there is a tiny but convenient parking lot directly under the restaurant. Terrigal CBD is not well regarded for public parking, so this was a huge relief for us.
Our delightful waiter introduced himself and poured us a glass of water with great aplomb. He made cordial conversation, before taking our drinks order - then swiftly returned with our beverages. After everyone had arrived and was seated, we were given a brief introduction to the menu and pricing. There is a very reasonable $55 per person for a 2 course meal, which we partook as our party host had brought their own cake for dessert. There is also a 3 course option for a modest upgrade in price. Sunday's and Public Holidays attract a further surcharge.
The restaurant is very well appointed with large spaces between tables, a comprehensive cellar and some very beautiful artworks. A large balcony hosts more tables with a better view, but you are subject to the Terrigal Doctor (evening onshore breeze) and it may get a little uncomfortable in the cooler months. We had a long buffet table just inside the door, which provided enough fresh air to make our night very pleasant.
Starters included a small but delicious prawn in a creamy garlic sauce, which was just beautiful. It's a pet peeve of mine, but I do hate when prawns are served in their tail shells. It may look gorgeous, but prawns are not big and although I could have easily picked it up and chewed the tail, it is just not the done thing. So, I did the best I could with my utensils and spent the rest of the entree service, gazing longingly at that untouchable prawn meat.
Husband had the crab cakes. He said they were very nice, but he detected more unidentified seafood (possibly tuna) as the dominant flavor. Plating was very pretty for every dish that was presented and our mains were just such substantial servings, that I barely had room for dessert. My chicken supreme with garden vegetables was cooked perfectly. Hint: ask for a jus or sauce as I'm sure it would send it to the next level. Husband's lamb was a triumph and the Chef's recommendation for medium rare was spot on.
Our drink's host was a true Frenchman and his delicious accent made the experience so authentic. He ensured our glasses were never empty, and he stopped by often for a quick chat. Towards the end of the night, when most diners had left - staff noticed the 3 children in our party were getting a little tired and restless. So they changed the French music to a Wiggles repertoire and Voila! Three little kiddies were mesmerized and some very grateful grownups had a few more precious minutes to enjoy their last drinks.
This is where many restaurants drop the ball. It's one thing to enjoy great food. But when it's complimented with such attentive and genuine service - you will remember your evening long after you've forgotten the bill.
A very enjoyable meal in a commanding seaside precinct.
French dining magnifique!
4 based on 175 reviews
Bella Natural Food Co. is a family owned business with a passion for exceptional coffee, natural & organic food, and a unique cafe experience in Terrigal on the NSW Central Coast. We have a unique offering of fresh healthy food, single origin coffee, and fresh fruit and vegetables for sale. We also offer a fantastic range of local fine foods, preserves, marinades, gourmet cheeses, home made dips and gluten free products. We pride ourselves on our consistency and sustainable Toby's Estate coffee beans. We give our customers the choice of using organic milk, Bon Soy and even rice milk in their coffee. Our Mission at Bella is to offer our customers a healthier and smarter choice when it comes to what they eat. Our fresh food bar offers a gourmet selection of daily prepared fresh salads, wraps and rolls, pastries, fresh cut fruit salad, yoghurt and home made cakes and sweets. Fresh juices and smoothies at Bella start from 7am.... we only use organic carrots as well as other organic ingredients when they are in season. Hope to see you soon!
4.5 based on 127 reviews
Dropped by here on our weekend visit. They had a plack saying «New South Wales best fish and chips shop», which can go both ways. But we were not disappointed!
The fish was nice and crispy on the outside. The chips were chunky but crispy as well. They had an amazing home made aioli, and the portions were a great size as well.
For dessert, get some banana and pineapple fritters. It’s delicious!
The staff was friendly as well, and super helpful.
5/5!
4.5 based on 432 reviews
Aussie craft beers, tapas & pizza
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