Where to Eat in Marazion: The Best Restaurants and Bars

Set on two floors and in an idyllic palm tree and twinkly light filled courtyard, the Bakehouse has been a part of the local community for the past 15 years. New owners Kim Letchford and Gary Francis took over on the 14th February 2017. Kim started working here over 8 years ago, when she did her work experience for school. She went on to study catering at the local college for 3 years and worked at the Bakehouse for most of that time as a chef, taking time out to work abroad. Gary for the past 6 years has been the sous chef at The very well known gastro pub The Victoria Inn, in Perranuthnoe. They are both very enthusiastic and innovative creating new and exciting dishes for their guests. They look forward to welcoming you to their restaurant to enjoy good food in a friendly modern restaurant.

Just off town centre in Penzance, 28-cover café/restaurant serving wide range of high-quality coffees, cakes, salads, soups and 'World Food'. Using local and seasonal ingredients where possible, the specials board offers vegetarian and vegan options, as well as a wide range of gluten-free dishes. Light and airy with an eclectic menu and décor, furnished with antique tables and chairs and cosy cushions and a sofa.

The Kings Arms at Marazion is a small, friendly pub that serves great food every day of the week alongside a selection of real ales from St Austell Brewery. Our menu, created by enthusiastic head chef Andy and his team, features only the best ingredients from local Cornish sources with all meals freshly prepared for you to enjoy. We have a comfortable, intimate bar with a warming log fire for colder evenings. Our outside Seating area is a fantastic sun trap in the summer months and a very pleasant place to sit and chat with friends or enjoy a meal from our extensive menu. You will find the Kings Arms right in the heart of Marazion, just five minutes from the beach.

Food served throughout the day Eating at the Godolphin Arms is a relaxed and informal affair and we offer an all-day menu to be enjoyed whatever the occasion or mood. Our food philosophy is simple; we want to provide freshly cooked food that tastes delicious, is beautifully presented and showcases the quality and seasonality of local Cornish produce. From hearty Cornish breakfasts to relaxed lunches and intimate dinners, our menu is inspired by living and working by the sea and produce grown and farmed locally. Fresh daily bakes of the most delicious desserts and cakes are also offered up, to be enjoyed alongside the perfect cappuccino or latte. Where to eat? Lots of natural, light bathed and restful spaces - all with far-reaching views out over Mount's Bay and St Michael's Mount. Sit in the glass and zinc extension, with doors that open out for al fresco dining during the summer months. Celebrate with family or friends around the intimate Captain's Table that seats 9. On the lower deck, walk straight in off the beach to the colourful and chilled-out beach bar and dining area. Outside, the beach Terrace remains a place to linger, absorb the astonishing views and simply watch the world go by.

The Peppercorn Cafe is nestled in the beautiful village of Perranuthnoe on the south coast of Cornwall between Marazion and Praa Sands and just a stones throw from a stunning safe beach. We pride ourselves on fresh, wholesome and hearty food. Whether you are after a full English breakfast, one of our popular pancake stacks, melts or door stop sandwiches, you'll find it all and more at the Peppercorn Cafe amongest the Lynfield Yard studios and the famous Cowhouse Art Gallary.

Situated within the Mount Haven hotel in Marazion Cornwall, the Mount Haven hotel restaurant is open for lunch and dinner 7 days a week. Serving lunch from our Terrace bar menu from 12- 2 Monday to Saturday and our Sunday lunch menu from 12 - 2.30pm. Enjoy lunch in nice weather on the Terrace, or enjoy the view from our Terrace bar. In the evening chef Ross updates the menu daily with his chefs specials served alongside our classic dishes. Ross and his talented kitchen team are committed to creating food that is adventurous, modern British, and inspired by nature. Expect imaginative dishes that use the freshest of ingredients available here in beautiful west Cornwall.

The Fire Engine has gone through a tenancy change from February 2017. We will be serving traditional homemade pub food at very reasonable prices. We now have two bars- one upstairs for mainly eating, quizzes and for when we have live music. We also have the new Well Bar downstairs, which has a pool table, darts board, and sports on the Television. Our beer garden has been voted one of the top 15 beer Gardens in Cornwall.