Hondarribia (Basque: Hondarribia; Spanish: Fuenterrabía; French: Fontarrabie) is a town situated on the west shore of Bidasoa river's mouth, in Gipuzkoa, in Basque Country, Spain.
Things to do in Hondarribia
4 based on 292 reviews
The Parador recommended this restaurant, which serves excellent fish.
I had mussels to start which were lovely but a huge portion, followed by the baked hake (for two to share) which was delicious. With a lovely Rioja Reserva. Happy days!
My friend had the liquid cheesecake ( because of previous reviews) and loved it.
4.5 based on 491 reviews
We ate in a 3 star the night before and guess which one we preferred!! The room is probably not two star bur the food certainly is. The presentation and quality was faultless, as was the service. Then we come to the wine, some of...MoreTom H, thank you very much for your opinion. We are glad you had a good experience.
4.5 based on 447 reviews
Dined here on two consecutive nights. The menu provides excellent choice and is cooked, presented and served to perfection. Good wine list, too. The best fish soup my wife and I have ever had. Make sure you know where to locate the restaurant as it is in a residential area.
4.5 based on 75 reviews
We ate here at the recommendation of a chef from another restaurant we'd visited, reserving with Facebook messenger in a just a few minutes. We chatted with the chef at some length about the various dished and he was quite amenable to adjusting our decisions...MoreGood morning. Thank you very much for your comment. We are happy to read you have had such a great experience with us. It would be great to see you back to Hondarribia soon. Best.
4.5 based on 1 reviews
We ate dinner at Arroka Berri during our stay in Hondarribia. Both the setting and service were very good and food was reasonable but not outstanding. While the experience was pleasant, the food was not consistent with the expectations we had from previous traveller reviews.
4.5 based on 307 reviews
Kupela is still a good restaurant and the food is great but recently seems to have changed from one of the classy restaurants in the village more if a Sideria. When you pay 40 or 50€ a head you expect linen tablecloths not bare tables. Be aware also if you don't finish your first course they don't bring the second until you ask... a shame as we have spent many a nice meal in there before.
4.5 based on 1 reviews
Great pintox place, and a must try if you're in the area. I can't recommend it highly enough!
I had just done three days of pintox in San Sebastian and found this place on the way home.
It beat all our other experiences hands down! it's a must visit.
4 based on 402 reviews
Quality of food, taste, service and presentation was exceptional for all four of us. Even better was the reasonable bill considering the quality.
4.5 based on 279 reviews
Excellent small restaurant where we ate twice in early September 2014 - local produce on a changing menu - mark of a good place where choice is limited to half a dozen starters/mains/desserts. stylish presentation of food - excellent fish soup, squid and prawns. Desserts all delicious. Nice outdoor Terrace and busy with locals - attentive service and good wine list e.g. Aydie Madiran
4.5 based on 903 reviews
Had lunch at this lovely restaurant, without booking in advance so had to share a long table, though other customers didn't arrive before we had left. We had ham with green peppers, oven baked crab (seriously delicious), cod and the local hot dessert (so popular...MoreGood morning Sylvia. Thanks a lot for sharing your review. We are really glad you felt so well attended and you enjoyed the food so much. It would be great to see you back soon. Best.
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