Gongju in South Korea, from Asia region, is best know for anaru Dolssambap. Discover best restaurants in Gongju with beautiful photos and great reviews from traveller around the world here!
Things to do in Gongju
4 based on 8 reviews
We went here after coming back from the king's tomb as it was one of the restaurants listed in my guidebook. The entrance is on the other side of the castle. Not being able to speak the language, their Japanese menu was very helpful and the local people sitting around us were so nice explaining about the food. We ordered their speciality Sampab with bolgogi and we were more than full. There were quite few people eating at the time and it seemed like one of the nice places to eat in the weekend for locals. Seating is traditional ondol flooring and no high table and chairs.
4.5 based on 4 reviews
D'après le nom du restaurant, c'est la troisième génération dans la famille des propriétaires qui le gère actuellement. Le décor est sobre et l'ambiance y est assez différente des restaurants familiaux typiques de la Corée. On sent que les convives ne viennent pas seulement pour discutailler mais surtout pour la qualité de la cuisine. La spécialité est le Konguksu, une soupe à base de sundubu ou tofu frais. La présentation est déjà un régal pour les yeux mais c'est le goût qui est à tomber par terre.
4.5 based on 7 reviews
가격대비 양이 아주 많고 자극적인 맛을 좋아하는 분께 강추합니다. 다만 소스를 너무 많이 주다보니 음식이 버려지거나 재사용 우려 등 소스는 조금 덜 주셔도 좋을거같아요..
4.5 based on 4 reviews
복숭아빙수 너무 맛있어요.
위치는 공주대 근처이고, 처음 가보는 곳이라 주차가 걱정이었는데, 근처에 주차한 후 도보로 5분 정도 걸어서 갔어요. 주말인데도 학생들이 많았습니다. 생과일을 빙수에 듬뿍 얹어주고, 아이스크림도 한 스쿱 들어가서 아주 시원하게 먹었습니다. 상큼한 빙수를 좋아하신다면 추천합니다.
ThingsTodoPost © 2018 - 2024 All rights reserved.