Bad Aibling ( (help·info); German pronunciation: [ˈba:t ˌʔaɪ̯blɪŋ]) is a spa town and former district seat in Bavaria on the river Mangfall, located some 56 km (35 mi) southeast of Munich. It features a luxury health resort with a peat pulp bath and mineral spa.
Things to do in Bad Aibling
4.5 based on 55 reviews
Stopped for a quick late dinner on my way from Therme to my hotel. This was the only restaurant on my way open that late (after 22:00). The waiter spoke Italian which added to a fine Italian atmosphere in the pizzeria. I would prefer not to be there alone as it is very nice place for a dinner with friends or family. I had Pizza salame which was quite fine and a great Hacken-Pschorr weissbier. Didn't spend much time there but overall impression is very good.
4 based on 174 reviews
This carefully restorated traditional Bavarian inn offers not only a very nice restaurant inside, but also a well-sized typical beergarden in summer with serviced and self-service areas. The menu has all the expected Bavarian dishes, including the traditional smoked trout, at very reasonable prices. The beer from their own brewery is very good and, of course, mostly from the tap. Our waitress was exceptionally attentive and friendly, and the food was very good. We will most definitely return.
4.5 based on 60 reviews
We have been there several times - especially as the view is stunning, Yet the building would need one major refurbishment and renovation.
The food is ok - a bit too greasy and the Spinatnocken, Ksasnocken are not the beautiful light ones but a bit to dense,
4 based on 42 reviews
No improvement since I was last here one year ago. Mamajuana has a nice bodega bar ambience but it is also very noisy. Our waitress was very friendly and attentive. Kitchen quick this time. But the food was less than average, very bland. It is probably OK if you come here for a drink.
3.5 based on 55 reviews
Located in the historical "Ratskeller" of Bad Aibling,this family business offers a taste of Greek cuisine in the heart of Bavaria. Reasonable prices and a friendly staff guarantee a pleasant dinner out.
It is a wonderful taste from Greece without leaving Germany. The food is excellent. It is run by a very warm Greek family who are very friendly and always make great suggestions for dishes. The portions are generous. I highly recommend this restaurant even for those who live in Munich
4.5 based on 35 reviews
Visited twice in October. First time had really delicious remedy from German food. Decided to have Hot and Sour Soup plus large-starter of mixed Asian salads. The soup was different from the UK version, but equally delicious and complex. The salads were delicious, but more normal for a UK palette - duck, glass noodle, and thai style papaya/cabbage/carrot.
Second time had a not-spicy-enough Dragon Squid, which was again well cooked, but not as unusual as I'd hoped. Still a very pleasant experience with lots of vegetables - hurrah.
Overall this restaurant is good enough for a 10 mile trip, but perhaps not for 30 miles. The menu is very long and takes some figuring out, but the ambience makes this a pleasure, and this is one of the better Asian restaurants outside of major cities. If you are in this area, it's a must.
4.5 based on 78 reviews
4.5 based on 81 reviews
Good food, good service, good located in the city centre. Not too much food for a quite high price, but good quality. The staff is very nice and special wishes are no problem. The atmosphere is cozy and nice, also good for a romantic dinner.
4 based on 36 reviews
The restaurant is really nice. Lot's of space and different rooms. Traditional bayrisch food in good quality.
Price and scale of the meal is really ok. Very good beer from a near by brewery "Maxlrainer".
So, the good is just for the restaurant!!!
Kriechbaumer also have rooms. But they are not really clean. In our bathroom, the semiused soap from people before was still laying at the bathtube. Very long waiting time for hot water. (aprox. 15.min) Roomsize was really big, furniture looked new, but everything looks like nobody is really taking care of.
Bedsheets, Pillows and towels were clean. I slept quit well. Others from our traveling group haven't been so lucky.
As there are also partyrooms in the restaurant downstairs, it was really noisy till late at night.
Breakfast: ok. On Sundays no fresh bread and buns, but the rest was fresh.
4 based on 24 reviews
A truly great evening out. Just as well we booked a table at Da Santino for our last evening in Bad Aibling. The room was full with happy diners all having a great time. As the evening wore on, those who left were replaced by other hungry souls eager for some authentic Sicilian dishes.
We asked for a succession of dishes and Santino did not disappoint. A thin crispy plain tomato pizza quickly arrived to assuage our hunger accompanied by camparis and helles, all very simple but most delicious. He quickly followed with caprese with a wonderfully soft buffalo mortzarella, vitello di tonnato, a first for me, wafer thin veal strips spread with tuna sauce, fried butterflied king prawns on a bed of rocket. We now moved on to a full bodied Veneto rosso.
For secondi Mrs Mac chose sliced calamari lightly fried in thin crispy breadcrumbs, while Abboudi and I had tasty Entrecote, underdone and tender with a small selection of carrots and courgette. Today we made no mistake and chose tiramisu pots which were all they should be with small glasses of slightly dry amaretto, all just delicious. I have eaten many good meals, but this one is right up there. Service and food spot on, thank you Santino.
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