Location: Siegburg
Top Restaurants in Siegburg
Countries
Top 10 restaurants in Siegburg, Germany
Siegburg (i.e. fort on the Sieg river) is a city in the district of Rhein-Sieg-Kreis, in North Rhine-Westphalia, Germany. It is located on the banks of the rivers Sieg and Agger, 10 kilometres from the former seat of West German government Bonn and 26 kilometres from Cologne. The population of the city was 39,192 in the 2013 census.
Things to do in Siegburg
1. Braddy’s Laredo’s Grill House Restaurant
Overall Ratings
4 based on 94 reviews
Reviewed By Hans L
Food and service awesome. The only thing to be mad about might (!) be the drinks. No one asked which kind of gin I want for my gin Tonic and also there was no water as a side dish for the espresso. But that's complaining on a rly high level. The service was great and so was the food. We had 4 different dishes and every single one was great. Highly recommendable!
2. Zur Talsperre Braschoss
Overall Ratings
5 based on 64 reviews
Reviewed By Owen C - Bristol
A traditional German brauhaus serving excellent food and beer brewed on the premises. I had the sausage and vegetable soup, a hearty tasty dish served with a heavy rye bread. Absolutely fabulous when washed down with the flavoursome beer. Great value and a fantastic atmosphere, a must for families and friends. My fourth visit to Siegburg and I hope not last. The Brauhaus is a delight....enjoy!
3. Blumenhof
Overall Ratings
4.5 based on 36 reviews
Reviewed By ThomasDahl
The food is simply superb. Will be back soon to be sure. Atmosphere is very nice and the specials we chose excellent.
4. Peperoni im Schutzenhaus
Overall Ratings
4 based on 61 reviews
Reviewed By CJTravelerTexas - Bryan, Texas
My wife and I spent the day in Siegburg in December and could not find a restaurant to our liking. We stumbled upon Peperoni, which was a little off the beaten path. Our visit to the restaurant produced a pleasing dining experience. Peperoni serves both Italian and German food. The salads are fresh and the main courses are large and flavorable. If in Siegburg again, I would return to Peperoni.
5. Remise
Overall Ratings
4.5 based on 39 reviews
Reviewed By crispypina - England
We were lucky enough to be able to book the Italian restaurant Remise one morning for the same evening (it was a Friday). As I realized later, Italian food is much appreciated by the Germans, hence the burgeoning of Italian restaurants and cafés (with Italian staff and menus).
As we arrived we immediately felt at home. The atmosphere and the staff were extremely welcoming and the décor was rustic and cosy but at the same time somewhat refined, and flowers and candle light added a touch of magic.
After a toast with Prosecco, our party of four ordered various dishes, which all proved to be delicious: from the turbot with vegetables and a yummy mash, to Italian Chianina fillet steak cut like Chateaubriand, to a light crème brulée with interesting walnut ice-cream, to pannacotta… Everything we had was excellent and cooked to perfection, presentation was inventive and sophisticated. Prices were also good for what we ate. Well done! A great choice.
6. Restaurant-Brasserie Kaiserhof
Overall Ratings
4.5 based on 27 reviews
Reviewed By crispypina - England
Our party of six decided to have dinner in Siegburg one evening, and after doing some homework we booked a table at the Kaiserhof Brasserie.
As it was a very German restaurant in a very German village, I had suspected that the menu would only be in German, so before leaving England I copied their menu down and wrote a translation next to it. At the restaurant this was extremely useful as the menu was in fact only in German and the waitress didn’t speak much of anything else either (though she was VERY pleasant and smiling). The menu was extensive and interesting, and most of us ended up having either meat or pasta. Having had a late lunch, we didn’t have space for dessert, but everybody made the right noises and sounded very pleased with their dishes. The atmosphere was pleasant too, and prices were reasonable. Recommended!
7. Heisser Stein
Overall Ratings
4 based on 63 reviews
Reviewed By 509johnnyb - Mukilteo, Washington
This is by far my favorite restaurant in Siegburg, and I have had many delicious dinners there. Daag is a delight as Host for the evening, and there is a wonderful warm and friendly atmosphere that greets you there. The house salad has a delicious dressing, and I love the croutons they make. You cannot go wrong with any of the meat choices, and the main feature is that they bring you a very hot stone (about 700 degrees!) on which to cook your meat yourself! Be aware that the smell of this fresh cooking will linger in some of your clothing, especially if you lean over the stone a bit. But the taste is fantastic, and well worth going.
Last year Daag told me that they are going to close their restaurant on September 17, 2016, due to lease arrangements. I was so sad to hear this, as they do not plan to relocate at all!
So make sure you go there for a meal at least once before they close - I have my return visit planned soon!
8. Sotavento
Overall Ratings
4 based on 88 reviews
Reviewed By Tramx - Holland
A very nicely located restaurant, although I think it is even nicer in the summer.
They have a good choise of wine of which many are sold by the glass. You can opt for eating tapas or select a starter-main course from the menu.
I tried some of the tapas and a salad and both did not disappoint me.
9. Medo
Overall Ratings
4 based on 151 reviews
Reviewed By Scott T - Northampton, United Kingdom
A colleague took me here recently and I was not disappointed. We started with bread and a plate of several dips. The beetroot one is out of this world. They just kept bringing bread. I then had the Adana kebab with Yogurt. The mean was very tasty and the sauce was outstanding. A great range of mixed Pilsner including Fanta and Cola. Tried the Fanta Radler not my cup of tea. Service was attentive and very pleaseant. We then walked into the centre for a final beer.
10. Bierthe
Overall Ratings
5 based on 84 reviews
Reviewed By soinic - Lux.
Spending one night close to the airport Köln/Bonn we came to this restaurant after having a look at TA reviews.
We enjoyed a good dinner for a correct amount of money spent: aperitif/Hugo,open white and red wine, espresso....with two main dishes and one appetizer for 80 Euros.
Amuse-bouche was complimentary and tasted nice: home made bread with an innovative spread.
The Argentinian beef with fried onions was delicious as well as the fish fillet:"cabillaud" with tomato risotto and green asparagus.
The restaurant is located in a quiet surrounding, no problem to find a parking place.
Better call for a reservation to be sure to have a table.
Compliments also for the quick and friendly service.
