Ronse (Dutch pronunciation: [ˈrɔnsə]; French: Renaix) is a Belgian city and a municipality in the Flemish province of East Flanders. The municipality only comprises the city of Ronse proper.
Things to do in Ronse
4 based on 86 reviews
We first went to this restaurant last June when we moved to Ronse from Brussels. We've been back three or four times, and it has never disappointed. The atmosphere is laid-back and casual; the service first-rate; and the food exceptionally good. There are a lot of Belgian/Flemish classics, plus daily specials. Everything we've eaten has been beautifully prepared and presented and, most importantly, tasted sublime. The wine list is not extensive but there is a good enough selection, and they are moderately priced. All in all, this is our favourite restaurant in Ronse. There may be a couple of others that are more deluxe or refined, but if you want an unpretentious place to eat top-quality food at a reasonable price, La Difference can't be beaten.
4 based on 59 reviews
Very nice food. Owned by a couple, their mother (a fine old lady) and their son. So a real family business. Polite and friendly service, nice modern interior, sunny Terrace at the back. Can't tell anything about the value because the three times we've been here my parents in law paid the bill for us :-)
4 based on 34 reviews
Nestled down in a beautiful large garden, with huge trees. Take the apero on the Terrace ! Lovely garden and garden furniture. Formal lunch and diner restaurant. No kids'corner seen.
4.5 based on 283 reviews
Though we have only dined at the Chateau du Mylord once before, we were greeted like regular visitors and felt welcome, which definitely also is thanks to sommelier Bart Lamont. The whole evening is like an adventerous luxurious culinaric trip with small surprises along the road. The micro-menus are my favourite. They are like a total surprise and the taste sensation is just fantastic. We went for the "Back from Holidays" menu...loved it. And the wine..... I can only recommend to choose the wine menu and let Bart handle the wine selection. If you appreciate delicate food, superior wine and being totally spoiled, you should pay Chateau du Mylord a visit ;-).
4 based on 136 reviews
Make sure you are hungry before entering: the menu consists of gargantuan portions of local and fresh produce. If not, go for a long walk in the Muziekbos (Music Forest) first. This bistro is located on top of a hill and an ideal starting point for exploring this beautiful hidden gem of Flanders.
Warm welcome, excellent service (good timing!), nice interior decoration, delicious food.
When the restaurant is full, you will have to make an effort to make yourself understood at your table. But, with a little bit of wine, whatever you say ... doesn't matter ... just enjoy your meal ... and your company ...
4 based on 44 reviews
Want an 'honest' pizza, spaghetti, ossobuco, coteleta milanese or the like, this is the address in Ronse where you'll find it. Nothing fancy, but straightforward Italian cuisine made by Italians from the South of Italy. Tastes are adapted to the Belgians, meaning less spices. Avoid talking to the chef the day after the Italian football team has lost ...
4 based on 30 reviews
Ambiance familiale, excellent service, accueil chaleureux. Plats typiques, bien cuisinés, savoureux. On s'est régalés! Mon papa y est i un fidèle client depuis plus de 15 ans, et la qualité la jamais fait défaut. À recommander !!
4.5 based on 192 reviews
The numerous times we have visited the restaurant, the food and ambience was always above standards. Next to the excellent food, the restaurant is also very nice looking. A nice building with a contemporary interior.
We always go for the menu D-Couverte, the 5 dishes menu with a more "luxury" product in the extra dish.
If you are in the surroundings of Ronse (and even if you are not), a must visit!
4.5 based on 25 reviews
My parents and my brother and me and my girlfriend went to dinner at coté jardin. And I must say it is very good restaurant, nice people, excellent food.
4.5 based on 120 reviews
The intention of the owners is to create an "haute-cuisine" restaurant. However, I think this is exactly where this restaurant is missing its target. This is a good restaurant but its to heavy to be a weekly return-restaurant and it is not refined enough to be a trendy restaurant.
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