Porto Recanati (pronounced [ˈpɔrto rekaˈnaːti]) is a town with some 12,500 inhabitants in the province of Macerata, in the Marche region. of central Italy. It is the northeast coastal town of the province. It was made an independent town on 15 January 1893, when, due to a Decree signed by King Umberto I of Italy, Porto Recanati's coastal hamlets were separated from Recanati.
Things to do in Porto Recanati
4 based on 413 reviews
A very nice place to eat seafood. Particularly "Le cozze" !!!!!! Veeeeeery delicious. Also you see the sea while you eat.
4 based on 340 reviews
4 based on 895 reviews
Restaurant on the Promenade. Fish specialties and Pizza (only for dinner time). Ability to eat right on the beach with breathtaking views of the sea and Mount Conero. Open daily.
I have been here a few times with friends & Family. Pizzas are lovely & the beach setting is perfect. It gets very busy so booking is advisable.
4.5 based on 208 reviews
Great location, excellent food, but order carefully as you could end up with too much. The seafood fritto and the cozze were enough for four people. We would definitely return here because it was such a beautiful place right on the beach front. Value for money was OK.
4.5 based on 177 reviews
Abbiamo preso una focaccia tricolore e una insalata di pollo ed era tutto discreto, nulla di eccezionale ma siamo rimasti soddisfatti. Abbiamo speso 23.50.
4.5 based on 265 reviews
I regularly visit this family run restaurant and beach club.Enzo and his family/staff are friendly,helpful and professional.
The food is excellent ( chef German name not nationality)and the service (from Andrea).Over the years of visiting I have observed the same local faces coming back year after year.Why wouldn't they!
After 2 winters of being battered by storms they have all worked amazingly hard to not only keep the business operational but each year improved the facilities.Well done they should be proud of their efforts
4.5 based on 363 reviews
If you like pizza and piadinas, then this is really the place to go. The pizza slices are a bit thick but still very crispy, they are really good.
4 based on 248 reviews
We went for dinner last night. The staff is very nice and the food simple and very tasty. To try "Lunette ai funghi porcini e tartufo". We were very happy!
4 based on 272 reviews
4.5 based on 285 reviews
Our recent family vacation in Porto Recanati involved eating gelato each day, at least once per day. We tried all of the 3 gelaterias within the couple of blocks housing Biancamenta. Although the servings at the others were more generous, the Biancamenta taste was far superior. When eating especially cold food, the taste buds quickly habituate and without tasting other things, the item being eaten becomes insipid or tasteless. This did not happen with the gelato I had at Biancamenta (pistachio and menta.) It was delicious the entire time. Also, the cone was preferable there, for my taste.
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