Top 10 restaurants in Newbury, United Kingdom (UK)

Welcome to The Vineyard, aka ‘food heaven’ for those in the knowChoose from our new 18 dish menu that changes regularly and have fun creating your own tasting menu and selecting wines. Or choose the 5 or 7 course tasting menu with wines matched by our wine coaches.Our French chef, Daniel Galmiche regularly appears on Saturday Kitchen and draws upon his unique experience and passion to share his love of food and authentic French/Mediterranean cooking. In addition, many seasonal dishes are locally sourced from sustainable stocks - a triumphant blending of Old World taste and New World values you might say.Whether you're here on a romantic weekend, celebrating an anniversary, enjoying a family reunion or just getting together over a light supper and a few glasses of delicious wine, you're guaranteed to enjoy a very special gastronomic experience at The Vineyard, Berkshire

Finalist National Pub of the Year 2014 A chocolate box free house serving the finest ales, ciders and locally sourced home cooked food. Berkshire CAMRA Pub of the Year 2014 West Berkshire CAMRA Cider Pub of the Year 2014 Many peoples idea of the perfect country pub

lovely Country Pub & Restaurant Now serving food all day Monday to Saturday from noon til 9pm Sundays noon til 6pm. Our team of chefs make most dishes by hand on the premises using locally sourced fresh ingredients. We have a British menu with Mediterranean influences. Specials are created on a weekly basis with day to day additions. We have a good range of coffees , teas & drinks including Real Ales. Family's are most welcome with play area & pleasant out side Seating areas.

The Newbury is a stylish and unique Gastropub in the heart of Newbury town centre. The food is made fresh on site from locally sourced artisan produce. The drinks offering features a carefully selected wine list through to local real ales, lagers and high end spirits. Open seven days a week for lunch and dinner as well as a great brunch menu at the weekend, The Newbury caters for those looking for a real dining experience as well as for customers who just fancy a light bite - with the open kitchen as the focal point of the establishment. The pub has a warm welcoming feel with a spacious bar area, relaxing lounge area, separate dining area, private dinning rooms, state of the art multimedia meeting rooms, upstairs cocktail bar and also a spacious roof Terrace where we can cater for parties of all sizes. Have a walk round, absorb the vibrant atmosphere. Discover our chef's table and our deli dresser with homemade piccalilli, sauces and bread baked fresh daily.

A quality and relaxing rural country pub, run by award winning licensees, in the beautiful Berkshire village of Peasemore,just a short drive from the A34 and junctions 13 & 14 of the M4. The building and decor are charming and rustic, with elegant modern touches. A cosy log burner perfect for winter evenings and during the Summer months out door Seating over-looking open county fields or in a pretty courtyard filled with flowers. A daily menu, all freshly prepared in the pub kitchen, including, fresh fish, pies, steaks and chef's daily specials with main course prices ranging from £11.50 - £19.50. As all dishes are prepared in the pub kitchen, they are able to cater for most dietary needs, with most sauces, soups and gravy all been gluten free. The Fox also offers gluten free bread & gluten free Yorkshire puddings on a Sunday.

A free house, serving locally sourced quality pub food, ales and wines.

The Woodspeen restaurant is set in the beautiful west Berkshire countryside near Newbury. We serve seasonal food, sourced locally wherever possible, and in some cases grown by us, right here in our Gardens. With friendly service, exceptional food, stylish bar and a light, airy restaurant, a warm welcome awaits you at The Woodspeen. Alongside our restaurant is our cookery school founded by Michelin star chef, John Campbell. This is where John and team are able to share their passion for well-cooked seasonal food and guests are able to glean gems of culinary information.

Our inspiration for the food and design of Cote is a modern interpretation of the many famous bistros of Paris. Inspired by new trends, we are dedicated to serving authentic classic brasserie dishes with a modern twist, using high quality produce at great prices. On the menu, guests will always find brasserie favourites on our a la carte menu such as steak frites, moules marinieres, corn-fed chicken from rural Brittany and tuna Nicoise, for dessert, Cote's creme caramel and creme brulee are much-loved house specialities. Seasonality and Cote's commitment to sourcing high-quality ingredients results in a monthly changing specials menu, ensuring there is always something new to delight regular guests and gastronomes alike, as well as the excellent value set menu. Open early every day for breakfast, through to lunch and dinner; Cote's atmosphere is informal and friendly.