Location: Morlaix
Top Restaurants in Morlaix
Countries
Top 10 restaurants in Morlaix, France
Morlaix in France, from Europe region, is best know for Outdoor Seating. Discover best restaurants in Morlaix with beautiful photos and great reviews from traveller around the world here!
Things to do in Morlaix
1. La Terrasse
Overall Ratings
4 based on 228 reviews
Reviewed By Richard C
Not cheap coffee , but very central. The waiter wanted to speak English although i wanted to practice my French. Anyway lovely place you can sit outside or inside.
Free wifi not all places in France have free wifi. A very pleasant half hour watching the world go by
2. ATIPIK BILIG
Overall Ratings
4.5 based on 440 reviews
Reviewed By Chung H - Klamath Falls
Really friendly service and good choice of galettes and crepes. Very happy as a vegetarian as you,can build your own galette and so opt out of the inevitable ham offering.
We stopped by chance, and found out what a wonderful old building the creperie is located in when we went to the loo. You can see rally the way up to the roof and it's well worth a visit just for the chance to see the original structure.
3. L'Agadir
Overall Ratings
4.5 based on 84 reviews
Reviewed By Gwyneth73 - Fife
We went to this restaurant a few years back and had a lovely north African meal. Dishes mainly couscous or tagine, but extremely tasty! The meal came to €80 without alcohol, pricey but worth it, the flavours were delicious!
4. Creperie L'Hermine
Overall Ratings
4.5 based on 325 reviews
Reviewed By Didier C - Paris, France
L'Hermine is the perfect family restaurant in the beautiful area of Trebeurden!
Authentic "galette Bretonne" with buckwheat flour for the savory and the extra butter as it usually the custom in the region!
Perfect for family either lunch or dinner, if you wanna try something else go for the mussels or the other meals of the day ;)
Everything is fresh and local!
Go for it!
5. Creperie du Kiosque
Overall Ratings
4.5 based on 257 reviews
Reviewed By Norfolktraveller77 - East Dereham, Norfolk.
There are many excellent crêperies in Morlaix, and crêperie Kiosque is certainly one of them. Situated close to the viaduct in Place des Otages, it commands a central position in the town, which probably accounts for the fact that table Reservations are recommended. At lunchtime, we were lucky to get a table, since the place was pretty full with locals. Very courteous host welcomed us on arrival and presented us with an extensive menu. Chose a smoked salmon with chive and egg galette – quick service and extremely delicious moist buckwheat crêpe. Open daily at lunchtime (1200-1400 hrs) and evening (1900-2100 hrs), including Sunday. Highly recommended and certainly worthy of a return visit.
6. Le Bains Douches
Overall Ratings
4 based on 163 reviews
Reviewed By David R - Scrignac
The main point about this place is the very authentic conversion of former public baths and showers which has retained many of the original features, including nooks and crannies. The approach is through gates and a picturesque footbridge over a usually small river. The decoration is quite wacky with many period touches. The food is good and certainly in copious quantities, without being hugely over ambitious or quirky. Nothing wrong in that and a simple traditional approach is often best. Good quality/price ratio. We arrived as the first customers due to work commitments the next morning and service was quick although later the single waitress was somewhat rushed and the bill was a little slow. However overall worth a visit and would return.
7. Creperie La Reine Anne
Overall Ratings
4.5 based on 176 reviews
Reviewed By jowrightSomersetUK - Somerset UK
Discovered this authentic Breton creperie last year - went straight back this year! Saturday lunch overlooking the market is so relaxed here - the galettes and crepes are jolly good as is the Leffe pression and the cider served in traditional pottery cups. Love it!
8. Le Viaduc
Overall Ratings
4 based on 214 reviews
Reviewed By Hausa - Zurich, Switzerland
This restaurant near the center of Morlaix offers good cuisine at yet reasonable prices. It is slightly upscale and I think it is very promising and it is in the good track to maybe in the future get some mention in the Michelin guide.
The decoration is beautiful and offers an intimate atmosphere (more for couples and small groups than for tourists I would say). The tables are spacious and big. The menu offers diffferent menu options, mostly with a good option of fishes, and the cuisine is based on French cuisine but more refined, I would say.
The service is attentive, nice and willing to invest time in explaining what the difference is between a Soupe and a Soupière. Yet they need to improve the pace as it can take quite a long time to get your water refilled or your dishes served.
We had a delicious Soupière de la mer au thym citron which was actually a nice surprise. Le Filet de cabillaud au beurre rouge aves pommes miettes was original and tasty, but the Dos de thon (Tuna) was slightly dry. Yet the aïoli was a real one (garlic and oil) instead of that stupid mix of mayonese and garlic most restaurants would serve. Which means that these guys know what they are doing, or where they aim to get.
All in all I found it vey good in terms of quality of food and quality-price ratio, with some minor room for improvement, but in any case good and as stated, promising.
9. Restaurant l'Evidence
Overall Ratings
4 based on 117 reviews
Reviewed By ulysses4 - Westfield, Massachusetts
We especially like small restaurants that follow their own path. The informal decor in orange, black, brown and tan is lean and a backdrop for a lot of modern art work that isn't particularly to our liking but signals the individuality and boldness of what is to come on your table. A skylight is a welcome daylight spotlight.
Most importantly, every dish-from entree to main course to dessert is beautifully crafted with sometimes subtle and occasionally bold flavors. I will especially remember the pigeonneau, a main course of which I am particularly fond. Often, the dish has to be bolstered by a starch and plenty of vegetables as the bird or birds were anorexic. This time, there was plenty of meat and a lovely rich sauce.
Some reviewers have quibbled over the wine prices or the overall expense of the menu or a la carte items. I think they are quite fair for the high skill level of the chef and the price of premium ingredients. A small quality restaurant deserves to make a modest profit.
We would characterize this as a destination restaurant-one we would be happy to revisit frequently. While we were only passing through town at lunch time, the attractiveness of the city and the artistry of this restaurant will bring us back.
10. Le Saigon
Overall Ratings
4.5 based on 469 reviews
Our restaurant LE SAÏGON opens every day except Wednesday noon in a beautiful authentic setting located downtown. It offers traditional Vietnamese cuisine and family rich in flavor. Friendly atmosphere couple like family .... The Vietnamese Fondue (minimum 2 persons) is to book in advance. At your disposal a room of 55 seats, groups are welcome ...
Reviewed By Andrew B
Difficult to review really. It was a typical French "Chinese." Dishes were of a fairly normal variety but not quite like home. Service was, again, typical. Neither interested nor disinterested. Overall the food was pretty good but I wouldn't come here for a special occasion.
