Top 10 restaurants in Mokosica, Croatia

Nautika Restaurant lies on the very edge of the sea at Pile, alongside the entrance to Dubrovnik's Old City. From its unique terraces, diners can enjoy a truly one-of-a-kind view of the Adriatic and the fortresses of Lovrijenac and Bokar. The restaurant's chef, Mario Bunda, leads a team whose varied offerings include lobster from the Dalmatian island of Vis and delicacies from the local waters of the Adriatic. About the cousine: The chef's role begins where that of the craftsman, Mother Nature, ends. It consists of transforming something that is beautiful, by its very essence, into something exceptional.

Restaurant Dubrovnik is constantly proving its reputation as being amongst Dubrovnik's top class restaurants, serving a consistently good quality food with a distinctly modern Dalmatian twist. Situated literally minutes from the main street Stradun and just a stone throw from the popular Green market, featuring the most recognizable Terrace in the Old Town, this delightful place is set in one of those secluded corners of the town's enchanting little streets, providing the guests with just an ideal level of privacy whilst still keeping the feeling of belonging to the old urban centre. Together with exquisite service, its elegance and inspiring ambience encourages return visits since it has been reopened in 2006.

Dubrovnik's new gem where diners enjoy a beautiful fusion of Dalmatian and Japanese cuisine. A unique place in the Old City to taste fresh oysters grown at the oyster farm in nearby Mali Ston Bay. This bay is the last place where the "Queen of oysters" (Ostrea edulis) still grows. The Oyster & Sushi Bar Bota is located in the charming, small alley by the Cathedral.

We, at Restaurant 360°, are proud to present a brand new concept. For the ultimate Dubrovnik experience pay a visit to Restaurant 360°. Set within the great walls of Dubrovnik itself, overlooking the port with stunning views and stylish atmosphere, our creatively presented food, stylish lounge bar, extraordinary wine cellar, top service and first class ambience will leave you and your honorable guests simply amazed. Restaurant 360° is a sophisticated outdoor oasis showcasing superb fine dining amidst the iconic views of Dubrovnik's dramatic architecture, emphasizing the superior service and modern Mediterranean fare. Whether a romantic dinner with your significant other, a family get together or just a night out with your friends, Restaurant 360° offers something for everyone.

Taste delicious, excellently served dishes at &apos;Above5&apos; restaurant, located on the only rooftop Terrace in Old Town, while enjoying unforgettable views of the ancient city walls, roofs, sea and neighboring Islands. Breakfast is served from 08:00 - 11:00 and dinner 18:00 - 23:00.<br>Our restaurant is closed in period from November 1st.2017.- March 1st 2018.

Pantarul - feels like home. Our intention is for everyone to feel welcome and for each palate to be satisfied. A snack with a glass of local wine or a several-course dinner which will make all your senses flick? Top quality, yet unpretentious food - modern cuisine at its best. Our menu lives with the seasons and all the dishes are prepared using incredible local produce which is sourced by farmers from Dubrovnik&apos;s surroundings, especially from Zupa and Konavle. Fresh fish is delivered daily and the meat comes from the most reliable sources. Homemade pasta and bread, a creative wine list featuring Croatian wines and an honest smile on the waiters&apos; faces - this is what we look for in a restaurant ourselves. Once you&apos;re done enjoying the meal, you can flip through the restaurant cookbook - a 320-page edition full of photos, stories and traditional Dubrovnik recipes.

Small family business, serves homemade food with a big friendly smile. Combination of traditional and modern food in one plate. Tastes and smells of Croatia, Mediterranean and Herzegovina.

Pleasant place to sit out and admire the view,tasty pizzas and great selection of dishes. This is a family run business that is worth a visit.

Takenoko Dubrovnik Our restaurant Takenoko was the first Japanese restaurant in Croatia which makes us the initiators of an exceptional culinary story in the region and beyond. We have spent 15 successful years at our first location in Centar Kaptol. The second big step for us that in spring of 2016 was the opening of a luxury restaurant Takenoko in one of the world centers of tourism - Dubrovnik. Led by our longtime chef Motohiko Mochizuki and Mario Obrovac in Zagreb, we presented a new menu for the two newly opened restaurants. The chef at our address in Dubrovnik is a great name of Croatian culinary scene, Mario Starman. Another interesting innovation that we introduced after the transfer is a new selection of cocktails and beverages, which was created by our barmen Krunoslav Miler. The business tradition and the continued high level of work resulted in winning numerous awards.