Discover the best restaurant in Brenna, Poland including Zajazd Bialy Krzyz, Green Pub, Koliba pod Czarcim Kopytem, Sielanka, Restauracja Malinowka, Karczma Dwor Skibowki, Restauracja Beatris, Gosciniec Groblice Restauracja, GoSciniec Salmopolski, Skalny Dworek
Restaurants in Brenna
4 based on 102 reviews
Hi,
Set at a mountain pass approx 10km above the small town of Szczyrk this long established eating house offers a warm welcome, tasty food & shelter from the cold.
It is located at White Cross (Bialy Krzyz) which is a popular small ski slope mostly suited to beginners and families with young children, there are much more advanced blue & red slopes a short walk down the hill. As there is only this restaurant and a small cafe opposite it is often busy serving from breakfast to evening meal and closing at approx 18:30.
Being family run nothing seems too much bother for the kind owner, for example they can split the kids meal between 2 wee ones as the serving is quite big. The menu is simple traditional Polish Mountain fare, you can choose from soups, mainly pork main courses also with chicken. One quirky option is to order some sausages / meat and cook it by yourself on long metal forks available beside the centrepiece open fire.
The food is very tasty with ample portions with nuggets and chips etc available for the children. The most expensive main course comes in at less than 25 ZLT (approx £5 STG) which is great value and typical for this mountain region. Hot wine / beer are served to heat your bones with only one red table wine being available, though if you drink Vodka the choice is vast!
The decor is very old and traditional and oozes character with a homely feel and beautiful woodwork features throughout.
The staff, especially the owner chap could not be more helpful, he also has very good English and a great grasp of hospitality.
Just next door is very smart self catering accommodation by the name of Gazdowka which is run by the same family. I have stayed here in the past and can highly recommend it, especially the full board option with breakfast and two course evening meal being served in the restaurant. The evening meal can even be claimed as lunch should you wish to visit one of the many restaurants in Szczyrk centre. I have even steered my friend Molly to this venue in March as I know she will be well looked after.
The ski hire shop and lift pass are just opposite serving the small slope with 25 'lifts' on the small slope costing approx £7.00
Well worth a visit,
Enjoy.
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Les
3.5 based on 166 reviews
The menu features 4 kinds of cuisines, Spanish, Italian, Greek and Polish góralska food. Identity crisis in the making? We had albondigas soup and kwaśnica for starters, steamed salmon and tortilla for mains. The soups were ok, although the albondigas tasted more like onion soup (which also happens to be on the menu, surprise?). The salmon was alright, but the potatoes dry and a bit greasy for my taste. The tortilla was kind of strangely made with pekinska cabbage. All in all a forgettable experience, compounded by the fact that we both had a case of the runs afterward (sorry, we can both handle different kinds of food and cuisines, do not have delicate stomachs, so I blame old oil and dirty pans). Not recommended as far as I am concerned.
4 based on 239 reviews
What an amazing place to eat. From the outside looks like a traditional polish house in the Mountains . My polish friends tell me the name of the restaurant roughly translates to under the devils foot. Once inside its very dark only really lite by mostly candles and has a gothic feel about it. I had the goulash and potato pancakes amazing meal. It has the ground floor where u walk and in and then another level underground that feels like a cave. A must do place to eat in the Wisla area of Poland
4.5 based on 227 reviews
Very good choice of traditional Polish food, cozy interior with a collection of Polish and Dutch ceramics, friendly staff.Dear guest , We are glad that you enjoyed your visit in our restaurant. Thank you very much for the review. Would be nice to see you again! :) Greetings, Sebastian Zawiliński
4 based on 251 reviews
Having opportunity to visit Wisla, together with better half, we decided to check local restaurants - base on TripAdvisor opinions. Additionally we found, some place that participate in "Kuchenne rewolucje" tv show - it was "Malinówka". We got there for our first dinner in Wisła - traditionally we took dumplings for our youngest one and some meats for us - Kassler by Magda Gessler and pork tenderloin. Food was as we wanted - simple, good composed and really tasty. We ate everything and even had a small space for dessert - "linzer torte", really it was worth. Just to mentioned, that we returned especially for that dessert 2 days later (ok, for dumplings as well - our youngsest ate full portion). Really - it's a place worth visiting, I hope that we return there in close future.
4 based on 130 reviews
The view from the top is amazing and well worth the walk. The building looks very cosy with fur on the chairs and benches and a fireplace. The staff are nice and the food was really good. The warm beer was the best we've had. Overall would recommend this place and would go there again.
4.5 based on 326 reviews
Having opportunity to visit Wisla, together with better half, we decided to check local restaurants - base on TripAdvisor opinions. One of the chosen was Beatris - to make a recon we entered first for soup for child and that one seems to be nice (typical "rosół"), so we decided to return for dinner. There were many options, but we came for deer, boar and salomon (for youngest one). Portions were rather big, well spiced, done with good sense of taste. Being precise - dishes were done with idea, mixture of tastes was well balanced. Unfortunately they were also too big for us - we were not able to go for desserts, but maybe next time :-).
4.5 based on 51 reviews
We visited this place with friends and their children after a visit to nearby Leśny Park Niespodzianek . There is nice interior with artifacts of local highlanders' culture. Food is also regional, traditional dishes like broth with pasta, rolada śląska (rolled beef with stuffing ), kluski śląskie (potato dumplings ), buraczki (boiled and grated beetroot ), zupa grzybowa (mushroom soup) and other delicious specials. Service is nice and fast. Prices affordable.
4 based on 203 reviews
This restaurant looks rather dark and gloomy as you walk through the door , just as you've gone past the 'Smoker'...Where they smoke their own produce.. The first area you come across is the bar area, which is well stocked with locally made vodka with various flavours and alcoholic strength. ....We were warmly welcomed to a very traditional mountain type dining room and given a menu full of traditional dishes... I opted for a starter of Zurek, which is a filling and tasty soup made with fermented Rye, potatoes, Polish sausage. ...With a boiled egg dropped in for good measure. ..l had a lovely steak dish with a mushroom sauce for main, which was excellent. .Polish restaurants always serve a separate salad dish of maybe carrot, sauerkraut, and often celeriac .....The staff here are very friendly and the service was excellent. ..We were even given a small bottle of the local vodka they produce ...☺
3.5 based on 26 reviews
The restaurant specialise in pizzas made in wood burned stove. Nonetheless, one can eat also traditional local food (for example potato pancakes with goulash, knuckle, trout grilled with mashed potatoes etc.) some salads. There are separate rooms (one with fireplace) for private events and small kids corner with some toys.
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