Bad Blumau in Austria, from Europe region, is best know for . Discover best restaurants in Bad Blumau with beautiful photos and great reviews from traveller around the world here!
Things to do in Bad Blumau
4.5 based on 58 reviews
I was there with my girlfriend and we both enjoyed it a lot. It was not overcrowded, but also not empty. It's a typical local restaurant, mostly cold food, excellent wine, good traditional food and nice service. It was definitely a good choice to go there.
4.5 based on 75 reviews
Wie schon der doppelsinnige Name sagt, verspricht das Wirtshaus eine Wohlfühl-Atmosphäre „wie zu Hause“. Gemütlich und urig eingerichtet werden die Gäste mit regionalen Köstlichkeiten und guten burgenländischen Weinen verwöhnt. Das idyllisch gelegene Gasthaus mit Vinothekbar offeriert eine Schmankerlküche, die durchaus auch zu kreativen kulinarischen Ausflügen einlädt. Besonders die durchgehend warme Küche und ein wunderschöner Gastgarten lassen keine Wünsche offen.
Eventhough it belongs to the Falkensteiner golf and spa, it is stil very austrian from design and taste. However good quality anyway, great kitchen.
4 based on 13 reviews
We visited this traditionally themed restaurant and bar in late morning and had tea. This is well used by local workers and residents and has a pleasant buzz and atmosphere. Service was good and wifi was strong. Food portions looked reasonable although we did not dine there on this visit.
4.5 based on 41 reviews
great place, very kind people. ask for marcus the chef, very professional. try the vegetable soup. great
5 based on 83 reviews
Delicate food is something you can rely on here, at this age-old country inn: both in the dining room and in the manufacture, where exquisite homemade products are made for the tasting, and to take away.
The reason we went there : a birthday on Monday when everything else around is closed. Very clean restaurant with nice cloth napkins and good but not romantic or charming atmosphere. There is an evening menue which sounds nice and most of it was very nice. Beef tartare was nice and hand cut - portion was not too big but in my opinion too much of the Fink vinegar veggies for deco. It is daring to offer Sepia and shrimp so far in the country side - but it was okay. I really liked the service, one of the owners worked himself that evening. Funny enough the signature dish of the region, a pumpkin seed oil salad with fried chicken was the least appealing (no vinegar in dressing and fried too long). I would definetely recommend the restaurant if you are in the area but do not expect michelin stars, good solid cooking trying to please all kinds of guests. - Service is once again very attentive and in my opinion on a higher level than the foods served, but very good for food is still way above average.
4.5 based on 24 reviews
One stop chance and next time I am close to this town I'll be back.
Beside a small choice I got as a daily dish offered a veggie lasagne which was ,at least as far as I remember, one of the best I have had ever , came together with fresh ,crunchy green salad dressed up with excellent pumpkinseat oil marinade. As always it is the ingredients together with chefs skills to give a dish the final touch ,in this aspect the result could not have been better. Got motivated to order homemade Tiramisu and looking forward, to my dessert and next visit :-)
Thanks also to hospitality and friendliness, prices are reasonable for fresh impressions.
4.5 based on 2 reviews
All dies zeichnet den Gasthof- Hotel Teuschler- Mogg aus. Hier zu speisen, ist immer wieder ein großer Genuss. Hier findet man für jeden Geschmack und Gaumen , bei sehr freundlicher Bedienung, richtige Schmankerl. Nicht zu vergessen, die köstlichen selbstgemachten Torten oder Desserts. Wir kommen immer wieder gerne, aber ACHTUNG für ein Sonntagmittagessen unbedingt einen Platz reservieren.
4.5 based on 37 reviews
Cool Architect, friendly and smileing staff, good coffe, beautifoul sourrounding, super location and try the mango icecream :) We were there for shooting and everybody was very helpfull and kind. Went back with friends and was the same, the best staff ever i met.
4.5 based on 60 reviews
Set in a old building...a old brewery.....A friendly atmosphere and service...Great bier while waiting for some great food!!! I had the venison meat balls.....almost went for the Lama but another time...Presentated very well....the dessert was very nice too!!! Good prices....Enjoble lunch with other guests sharing the table and everybody happy with their choice....Was a surpise....a discovery!!!
4.5 based on 24 reviews
Das Dorfgasthaus Seiler- Ziegler kann man wärmstens jedermann weiterempfehlen.
Hier kann man für jeden Gaumen und Geschmack etwas finden. Besonders beliebt, sind die steirischen Schmankerl, wie zum Beispiel die "Erdäpelwurst, mit Sauerkraut und Schweinebraten. Bodenständig und köstlich.
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