Top Restaurants in Labrador
Top Things to do in Labrador
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Labrador Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Labrador
Discover the best restaurant in Labrador, Australia including Cav's Steakhouse, Vanitas, Omeros Bros Seafood Restaurant, Sushi Train, Tandoor & Curry Hut, Glass Dining and Lounge Bar, Kokonut Willy's, The Lazy Lobster, Matsuzaka Teppanyaki, 3 Sixty Restaurant Bar
Things to do in Labrador
1. Cav's Steakhouse
Overall Ratings
4 based on 411 reviews
Cav's Steakhouse has established itself as one of the Gold Coast's most popular restaurants. This award winning hacienda-style restaurant at Labrador is a Gold Coast icon, serving superb meals in a welcoming and relaxed setting. Its premium aged steaks, fresh seafood and other specialty dishes have made it a favourite with discerning overseas and interstate visitors, Gold Coast business people and local families for 30 years. Fully licensed and with ample off-street parking, Cav's is perfect all year round. Located right next door to the restaurant, Cav's Butchery supplies a wide range of premium quality cuts. Customers can take home just about anything that appears on Cav's extensive restaurant menu, including a wide selection of pre-prepared salads and sauces to accompany the chunky fillet steak pies, eye fillets, t-bones, veal cutlets and many other succulent cuts.
Reviewed By michaelbN5695YM - Canberra, Australia
This is a meatlovers paradise. Where else can you pick your cut of meat and have it cooked to perfection. This plase is special.Thank-you for your great score and kind words. We are so glad you find our restaurant to be special. We look forward to seeing you again soon.
2. Vanitas
Overall Ratings
4.5 based on 176 reviews
An extraordinary gastronomic encounter perfectly suited to Palazzo Versace, the place for classical, sophisticated fine dining. The epitome of elegance a night at Vanitas provides a luxurious fine dining experience with meticulous attention to detail and impeccable service. The regularly changing a la carte menu offers a diverse range of fresh seafood and succulent meats created by Chef de Cuisine, Paul Froggatt.
Reviewed By Themacsofoz - Gold Coast
We dined here on Saturday night for a special occasion. Having been here some time ago for The Tasting menu we were really looking foreword to trying it again. The car park next door was closed, pouring rain so we opted to park at the hotel. Not cheap but saved getting wet.
We were seated quickly and the menu explained. We advised we would be doing the Tasting and then asked by our waitress if we would like a drink. We ordered a Champagne and wine and as it arrived, 2 glasses off Champagne arrived for the first course. We might have saved a considerable cost ( read $60 for 2 glasses) if the waitress had mentioned drinks were on the way and we needn’t order.
First course was Snapper and unfortunately the menu doesn’t mention that is was cured in citrus and thus nearly raw. I loved it but my wife was very disappointed. We noticed 2 tables beside us with the same reaction when their plates arrived.
The rest of the Tasting was exceptional and service was relaxed and not pushed despite a very large table obviously well known to management being given most of the attention in the restaurant The matched wines were outstanding. One small mistake, our waitress emptied the bottle for my glass of red and delivered about 1/4 inch of sediment. When I pointed out the error the reaction cost our waitress a tip - she was very abrupt, replaced my glass with a thud and delivered a short filled portion!
We enjoyed our night but would probably go elsewhere next time we want to celebrate an occasion.
3. Omeros Bros Seafood Restaurant
Overall Ratings
4.5 based on 1 reviews
Reviewed By Hardstyl - Central Coast
Dined here in March 2018, fortunately for us not many people were there as was a weeknight and we dined late. Table by the water.
The service was fantastic, the waiter was very attentive to our needs and the food was delicious and delivered in a timely manner. Highly recommend this restaurant! Enjoy.
4. Sushi Train
Overall Ratings
4.5 based on 84 reviews
5. Tandoor & Curry Hut
Overall Ratings
4.5 based on 163 reviews
Reviewed By SMS-MJS - Redding, Connecticut
Previous reviews were so positive and we live within walking distance, so we were excited to try Tandoor & Curry Hut. We LOVE chicken tikka and tikka masala, but their versions were disappointing. Chicken was thinly sliced rather than larger chicken breast chunks - which we've had elsewhere in Sydney, the US and Europe. Portions here seemed small, too. Waitstaff was good and attentive. Certainly acceptable, but we'll try another Indian restaurant before we come back.
6. Glass Dining and Lounge Bar
Overall Ratings
4 based on 1 reviews
Glass Dining & Lounge Bar captures elegant dining with cutting edge design and breathtaking views to provide a relaxed ambience which represents the Gold Coast lifestyle. The Menu produced by Head Chef David Pommier is delightful using only the best quality produce, meats and fresh local seafood. Enjoy a candle lit dinner surrounded by ambient music and service with exceptional standards or a lazy lunch with your favourite cocktail, watching the sun setting over the marina - whatever the occasion be assured that Glass Dining & Lounge Bar will be a memorable experience for you.
Reviewed By tayl0rs5 - Gold Coast, Australia
I have celebrated both personal and work related events at Glass. Today was another amazing lunch with a colleague. As always the service was amazing and the food was even better. Friends are up from Melbourne next week and I'm looking forward to ky next excuse for a fantastic meal. Thanks again Glass!
7. Kokonut Willy's
Overall Ratings
4 based on 223 reviews
Reviewed By Lee D
I didn't 'travel' to this restaurant but I have dined here a few times. You have the choice of eating inside the restaurant itself (very nice) or inside the body of the tavern. Great funky decor too.
8. The Lazy Lobster
Overall Ratings
4 based on 283 reviews
Great food and views....Good value. Fresh seafood, Steaks, Chicken and Pasta, Plus fresh Lobster! Wine and dine in fully air conditioned comfort. Open for Lunch 11.30am to 3.00pm and Dinner 5.30pm to 9.00pm every day.
Reviewed By Stuartbuxton - Derbyshire, United Kingdom
Booked a window table in the corner for Saturday lunchtime for 4 of us as a “thank you” for our friends’ hospitality. Perhaps not the best choice of seats as it was hot and rather airless, but the staff offered to re-seat us, so no complaint.
The room is nice, open and spacious with great views over towards the Spit and Stradi.
For starters we all had oysters which were really fresh and slid down a treat.
Between us main courses comprised wild barramundi through to avocado and prawns. It was all very nice, cooked (grilled) to perfection and accompanied by fresh ingredients. Desserts, somewhat inevitably, were taken by the two ladies who were both fulsome in their praise. I’m afraid I can’t remember what they were , but I think one was a brandy snap filled with cream and the other a chocolate thing. Anyway they were both well received and our Labrador dwelling friends say they will revisit at the first opportunity.
Good place which I would recommend and would revisit if ever in the area again.
9. Matsuzaka Teppanyaki
Overall Ratings
4.5 based on 133 reviews
Matsuzaka Teppanyaki was established in Jan 2005 and located in Aqua Building , Labrador... On Broadwaters, the soothing sea breeze and calm views makes Matsuzaka a very relaxing place on the Gold Coast. Either it is a romantic dinner alfresco or a get together party in front of the teppan table, we will make it a special night for you. The word Teppanyaki is derived from teppan, which means iron plate and yaki means grilled, it refers to the dishes cooked on iron plate. With quality steak, chicken and mouth watering sea food, Matsuzaka will definitely satisfy even the most experienced teppanyaki guests. Try our exclusive house sauce of three peppercorn and honey mustard with your dishes and you will know why Matsuzaka is one of the best teppanyaki on the Coast. Our Chefs are arguably one of the best in the business and quality is what they strive for. Manager on site Edgar, will take care of all your needs and make sure that you have a pleasant and wonderful experience.
Reviewed By didee08 - Gold Coast, Australia
Not a Japanese in sight... way overpriced. Food very very average. Alcohol even more expensive. I have my doubts about the cookie cutter scallops. We wont be going back guys. Sorry.
10. 3 Sixty Restaurant Bar
Overall Ratings
4 based on 180 reviews
Reviewed By SMS-MJS - Redding, Connecticut
A great place to enjoy brunch! Three Sixty opens at 7 am and serves delicious food all day in its incredible oceanfront location. Breezy seaside seats and great service. The best breakfast/lunch on the Gold Coast, in our opinion! Lots of fresh options, beautifully prepared and presented meals. Can't wait to go back again to try dinner.
BTW - the bar area is also fantastic for an afternoon drink. It gives the feel of siting at a lovely bar in the Florida Keys! Bartender willing to make any drink to suit your taste!
