Top Restaurants in Callao Salvaje
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Callao Salvaje Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Callao Salvaje
Discover the best restaurant in Callao Salvaje, Spain including La Romantica, Terraza El Jable, surpresa surpresa, El Ancla, Santa Lucia, Sansibar, Gourmandises, La Fonda Restaurante, Bombay Babu Callao Salvaje, Sangri-La
Things to do in Callao Salvaje
1. La Romantica
Overall Ratings
4 based on 323 reviews
Reviewed By CHARLES H - Tonbridge, United Kingdom
My wife and myself had a late lunch here my wife ordered the battered Cod it came with vegetables and chips, I ordered the Ribs bbq style and chips and veg. all well cooked and tasty. We had a carafe of wine and a bottle of water all very nice but for some strange reason a lot of flies knocking about,we saw a few people swatting them away,the restaurant was busy and it was a shame as food was good, maybe just one of those days. Seems to be run by a Chinese family. Food looked good.
2. Terraza El Jable
Overall Ratings
4.5 based on 129 reviews
Reviewed By Colin L - Surrey
Went in March last year for tapas which was first class. Revisited this May, nobody else there but don't let that put you off. Had a meat paella which was excellent. Friendly service and brilliant value. House wine fine. Deserves more attention!
3. surpresa surpresa
Overall Ratings
4.5 based on 131 reviews
excellent french cuisine in small restaurant next to supermarket hippo in Callao salvaje
Reviewed By HampshireMovingman - Hampshire
Somewhat disinterested lady (owner ??) serving us and not much help describing the dishes that we enquired about. The ribs were enjoyed by 2 of our party but the small slices of overlooked duck in a raspberry sauce was most disappointing. Decided not to risk a dessert.
4. El Ancla
Overall Ratings
4.5 based on 267 reviews
El Ancla is the best restaurant in Tenerife. A relaxing, welcoming atmosphere and great views of the beach Ajabo to seduce all of your senses. An evening full of flavors accompanied of our house wine from La Rioja. We invite you to stop by our restaurant, located in the quiet area Callao Salvaje (Adeje).
Reviewed By nojokes - Warrington, United Kingdom
we visited in September and it was quiet, popped into this place and ordered Chateaubriand - wow it was fantastic! the staff were lovely and gave a good wine choice and it wasn't expensive which is always good (hate when places give you the most expensive!!)
Paco the chef was brilliant, so much so that we asked him to cook for us a day later, didn't matter what but anything he felt would be good. we returned on the Thursday and he cooked us a local fish (sorry the name escapes me) which was huge and delicious and perfectly cooked!
we even called on the way to the airport home to have a bite to eat, just had pasta which was fresh and tasty and just what we needed to set ourselves up for th trip home.
such a nice place with wonderful staff and would recommend to anyone as its just lovely.
5. Santa Lucia
Overall Ratings
4.5 based on 516 reviews
Reviewed By C G - Grand Rapids, Michigan
I had the beef bourguignon. Nothing but brrf chunks, and mushrooms in a weak beef broth with a hint of wine. Potatoes were below average. The ambiance was ruined by the constant loud grinding noise from the kitchen. No salt pepper or butter on the table. No bread. The amuse bousche came to the table with no explanation. Service was average. Would not return.
6. Sansibar
Overall Ratings
3.5 based on 602 reviews
Reviewed By rspjones - Blackburn, Lancashire
Sunday lunch with cool live music - lovely! First lunch breezy but wind breaks worked. Second p...sing down but heaters and no leaks over us, thankfully! Booking over phone easy with good English speaker. Service attentive and professional. Interesting wine list with good selection. Chateaubriand properly served and delicious. Worth a visit.
7. Gourmandises
Overall Ratings
4.5 based on 136 reviews
Reviewed By corcorelli - London, United Kingdom
We stayed in a villa in Callao Salvaje for a week in April. I had read about Gourmandises on trip advisor and went most mornings for bread and croissants. The croissants were always excellent. The baguettes were somewhat variable, ranging from excellent to a little overdone. Our last morning, I was in very early and the normal baguettes were still in the oven. Instead I took a seeded loaf. I was annoyed up until the point where we were on the plane and broke into the loaf ... it was divine and must have really annoyed everyone else on the flight.
8. La Fonda Restaurante
Overall Ratings
4 based on 219 reviews
A Traditional Restaurant With Tropical Canary and International Food. Our Specialities are: The Lamb Shunk and T'Bone Steak. We Are Placed on First Line Tu the Beach. Callao Salvaje is The Name of the Village. Fantastic scenary To See From The Terraces. You Can See, Gomera, Hierro and La Palma Islands. We offer Traditional dishes like Rabbit or Chicken Canary Style. Fresh local Fish, Shellfish, Lobster, Mixed Grill. A Fantastic Selection of Home Made Dessert's. We also organize any kind of Events, Weddings, Groups, Specially for Holliday Makers, Birthday, or Special Dates. Please Jast Feel Like at Home!You More Than Welcome!
Reviewed By Mark P
We recently visited the area and stayed in a private villa, we were recommend the resteraunt by a local excursions office and we were not disappointed. The staff were lovely and friendly and the food was fantastic, in our group we had people with learning difficulties and the owner payed us special attention because of this and really made them feel special. We made a second visit on our last night before home and was fantastic they made us special tapas plates and a couple of bottles of wine again superb treatment!! Massive thumbs up to the resteraunt we would definately recommend to people in the area and would definately visit again if we returned the the resort.
9. Bombay Babu Callao Salvaje
Overall Ratings
4.5 based on 490 reviews
Reviewed By Jerry C - Dunshaughlin, Ireland
We recently visited this restaurant on our holidays in Tenerife. The service on the night was poor,there was a full house with just 2 people trying to serve up to 80 guests.I booked online but when we arrived the booking had not come through so we were offered a seat outside which was fine.The meal was ordinary delivered slowly due to lack of staff and forgettable.We paid after our main course and left.
I hate leaving a poor review as our experience is only a snap shot of any restaurant.
I hope you get your staffing corrected and I can return and check this restaurant out again.
10. Sangri-La
Overall Ratings
4 based on 126 reviews
Reviewed By Dyet92 - West Calder, United Kingdom
My wife and I had their speciality mixed grill fish platter, including a bottle of wine.
The platter was a fair size and included mussels, prawns, hake, sardines, squid and dorado. Accompanied by Canadian potatoes and a side salad.
All told, it was 38 euros (before tax) and we thought it was an excellent meal for 2 and excellent value.
