Best European restaurants nearby. Discover the best European food in Dixons Creek. View Menus, Photos and Reviews for European restaurants near you. including Ezard at Levantine Hill, Tokar Estate Yarra Valley Winery Restaurant, Eleonore's Restaurant
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4 based on 481 reviews
A gastronomic partnership between hatted chef Teage Ezard, celebrated winemaker Paul Bridgeman and Levantine Hill Estate, Ezard at Levantine Hill will entice the finest of gastronomes, vinophiles and admirers of avant-garde architecture. Immersed in the s
Very disappointing and expensive meal. Tasteless kingfish to begin. $16.50 for a plate of salty shoe string fries. Slider was ok. Lamb shanks were very bland. Garden salad was also salty. Once main plates were cleared I had to ask a waiter to clean the table of salad overspill. Poor value for $180/ couple
4 based on 334 reviews
We had the pleasure of enjoying the Tokar Estate fine dining experience. A table of six indulged in the new Winter menu. All dishes served, the flavours were sublime and artfully presented. The meals were matched with superb wines particularly the Pinot Noir and the award winning 2016 Shiraz, Many bottles of which were taken away with us to enjoy at a later date. Excellent friendly service from all staff. Would definitely recommended Tokar Estate.Hi 376vickif,Thank you so much for taking the time to review our restaurant. We strive to uphold an excellent level of service and to provide quality food to our guests. We are so happy to hear we achieved this goal with your group. We do think our new winter menu is delicious and we are delighted to know that it is being well received by our guests. You picked some fantastic wine so we hope you enjoy it for any occasion you may have them at!We hope to see you again here soon. Kind regards,The Tokar Team
Where to eat Cafe food in Dixons Creek: The Best Restaurants and Bars
4 based on 174 reviews
Telephone + 61 3 9237 3333
We spent the weekend at Chateau yering, and whilst the gardens and rooms are very nice, albeit old, the dinner was a let down. To start off they were running late due to a wedding that afternoon, which the staff acknowledged and apologised for which was fine. There was a lot of sitting waiting for service all night. Having said that the staff were friendly. The food itself was not so good. We had oysters and sardines for entree. Both were ok. Mains we both had the Risotto. The burratta was cold which was a real shame. Our sides were undercooked as well. The best part of the night was the dessert which was delicious. We had the spiced pear and the cappuccino dish. Overall a disappointing night.
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