Location: Palaia
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Where to eat Wine Bar food in Palaia: The Best Restaurants and Bars
Reviews on Wine Bar food in Palaia, Province of Pisa, Italy. Palaia is a comune (municipality) in the Province of Pisa in the Italian region Tuscany, located about 45 kilometres (28 mi) southwest of Florence and about 30 kilometres (19 mi) southeast of Pisa.
Things to do in Palaia
1. Il Grano E L'Uva
Overall Ratings
4 based on 210 reviews
Food & wine shop... we have a small inner room where you can taste cold cuts and cheeses, crostini with truffle, pistachio, almond, hazelnut and others ... possibility of pasta dishes ready in two minutes but not made by us! They are fresh, not frozen, in
Reviewed By pamva
This lovely restaurant in Peccioli could not be more charming, hospitable and delicious. The owner, Francesco, and the staff are very welcoming, friendly, and knowledgeable about the food they serve, the olive oil that is sold there, the cheese, the salami, and of course, the wine. Thy also sell a nice variety of Tuscan spreads, oil, cheeses and salamis. You will definitely feel like a local, and may not want to leave. My personal favorite is the Truffle spread, but there are many more to try. Don't miss it.Thanks Pam, it was really nice for us too.as I told you...THIS IS OUR WAY ;)
Most Popular European food in Palaia, Province of Pisa, Italy
2. macelleria scalco
Overall Ratings
4 based on 376 reviews
Degustazione Ristorazione Tipico Slow Food Territorio Salumi da noi prodotti Primi piatti tipici Crudo Cotto Enoteca Birre artigianali Formaggi
Reviewed By AEF507
I was told to go for Ragu for the Tagliatelle I had just learned to hand roll and cut.It was delicious.. there are 2 sides.. the meat shop and the small restaurant that is packed at lunch...Give it a try if you can get in...
3. Ristorante Enoteca Piazza del Popolo
Overall Ratings
4 based on 462 reviews
Reviewed By kvavik U
We reserved a table at the Piazza del Popolo Restaurant in conjunction with the San Miniato White Truffle Fair and were totally delighted. The place is small, extremely friendly, no English problems, use only natural ingredients. Their home made pasta with shaved truffles and only butter was worth the entire visit.The fair was lots of fun. We connected in less than an hour from Florence - using the regional train and local bus. The bus/train connections could be better coordinated and the Saturday schedule is much better than Sunday. We found it convenient to book a taxi back to the train station. Very helpful information office in the center of town.In addition to truffle sales, there were a great group producers of local cheeses and meats, baked goods and more. A delightful town to walk around in. If you are in the region during one of three November weekends, it is a terrific all around event.We loved it - it was easy to get to and get around.
