Reviews on Wine Bar food in Lezignan-Corbieres, France including L'Alegria, Chez Bembe, Le Bistrot Gourmand, O Mazette
Things to do in Lezignan-Corbieres
4 based on 160 reviews
Party of 6 visited this restaurant. We had brilliant tapas, four dishes for 16Euro, three couples shared 12 dishes, every dish was wonderful, enjoyed by all. Wine also very good and we all enjoyed our evening out. Will definitely be visiting again, soon.
4 based on 96 reviews
Great rustic fun. Fantastic steaks ....but the wild boar was exceptional for the three of us that wanted a change from steak on the second visit. Menu changes almost daily but is displayed on board outside so easily checked as to what available on the day. Superb local rose and red wines . Great service and value.
France Food Guide: 6 Fast Food food Must-Eat Restaurants & Street Food Stalls in Lezignan-Corbieres
4 based on 290 reviews
Went here with friends this week while on a canal holiday. We didnât book a table but probably should have because we ended up inside instead of being able to sit on their lovely terrace. The food was delicious, we had various lovely meals including salmon, steak and duck. It was really good value. It is on the edge of Homps and right beside the canal. Iâd definitely recommend this if youâre in Homps but book a table.
Where to eat Grill food in Lezignan-Corbieres: The Best Restaurants and Bars
4 based on 56 reviews
O Mazette, is an atypical establishment specially conceived for the pleasure of senses. In a retro spirit, its various spaces are carefully ordered and decorated to optimize each of the proposed services such as restaurant, lounge bar and bed & breakfast.
This bar has been through multiple incarnations in the past dozen years, and this is the most successful yet. Redecorated in eclectic vintage style, with a completely new kitchen added, it's become a lovely place to spend time on summer evenings -- there's a large garden. Our third visit, and it grows on me all the time. Very professional and friendly staff, a good choice of cocktails and tapas, and an excellent list of mostly local wines. The first time we visited we ate in the restaurant and found the plates of food far too copious, so since then we have stuck to the tapas, which are very good (and in a Spanish rather than French style). Last night the place was packed, maybe 50-60 people, and we were impressed by the calm efficiency with which half a dozen staff kept everything moving while keeping their smiles and good humour.
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