Discover Restaurants offering the best Wine Bar food in Bergamo, Province of Bergamo, Italy. Bergamo is a northern Italy treasure. Dating from 49 BC, Bergamo has two centers: the Alta (upper) city and the Bassa (lower) city, connected by a funicular and walking trails. For historic sites, go to Alta for the Piazza Vecchia,the Cattedrale di Bergamo e Battistero, and the Basilica di Santa Maria Maggiore Baptistry, as well as the quirky mausoleum of Rastelli, the world famous juggler. Bassa is more modern and residential, and boasts Via 20 Settembre - the shopping district.
Things to do in Bergamo
4 based on 359 reviews
I was invited by a client and witnessed anamazing situation. Because the fixed menus foresaw either a glass of mineral water or a glass of wine, as we wanted 2 glasses of wine and 1 of water, we were refused the water!!!! amazing!!!!! And because we complained, the waitres kept banging the dishes on the table...Il nostro personale si è sempre distinto per educazione e cortesia.Se tutto ciò è realmente accaduto mi scuso e con l'occasione la invito nuovamente al ristorante per dimostrarle che si è trattato solo di uno spiacevole e isolato episodio.
4 based on 268 reviews
Porta Osio takes the name from a door in the old wall surrounding the city and conserve some walls embedded in the building. Forty seats to be cuddled in tranquillity. The restaurant has been standing out for the first -class choice of cold cuts and chees
Was invited by a business contact. But had to pay the bill. It was supposed to be a business lunch. The food was exquisite, the wine superb, the ambience beautiful, but the portions!!!!!! my god Lilliputian! 5 pieces of pasta as a starter and 2 mouthful as a main course. The apple strudel was a thin slice. The wine was superb as worth the price but as soon as I got home I had to eat as I was hungry. Thank you but not for me.
4 based on 414 reviews
Osteria con 20 coperti all, interno del cortile al n30 di viale Papa Giovanni XXIII carta vini con 300champagne punto di affiliazione FIVI
Me and my wife had dinner at this bistrot in Bergamo. The ambience was nice and pleasant. The service was kind and attentive. We had rabbit paccheri (pasta), which was very good and original. The rabbit loin was vacuum prepared at low temperature, providing peculiar tenderness and taste. The wine list was nice and varied, with plenty of local choices and options by the glass. The dessert was tasty. The cost was a little above average, but worth it. I would return in a next visit to Bergamo.I would recommend the restaurant for those looking for trendy restaurants, with modern, yet local cuisine and wine lovers.
4 based on 643 reviews
Very desapointed and upset. We booked a table for 2 at the restaurant. We came on time but unfortunately we were not italian and the table available was given to a italian couple with no booking. They offered us a table in the noisy partir the bar instead of the restaurant. So unfair !!!sorry for the incident. we just accept online booking and being the first times there could be some inconvenience especially on Saturdays where the turnout is higher.also the other "Italian" customers had booked the problem and that on the online booking is not indicated if you use the room with a high table or the room with a normal table.we are always correct with all the customers both Italian and of different nationality the error and "the fork" that should highlight the difference of tables.we have highlighted the problem at the online booking site that will provide for the resolution.thank you and sorry again
4 based on 268 reviews
Porta Osio takes the name from a door in the old wall surrounding the city and conserve some walls embedded in the building. Forty seats to be cuddled in tranquillity. The restaurant has been standing out for the first -class choice of cold cuts and chees
Was invited by a business contact. But had to pay the bill. It was supposed to be a business lunch. The food was exquisite, the wine superb, the ambience beautiful, but the portions!!!!!! my god Lilliputian! 5 pieces of pasta as a starter and 2 mouthful as a main course. The apple strudel was a thin slice. The wine was superb as worth the price but as soon as I got home I had to eat as I was hungry. Thank you but not for me.
4 based on 676 reviews
had heard good things about this restaurant and reserved a table over 2 weeks in advance. The restaurant cancelled 3 hours before the booking by email. Would have expected more notice. Clearly dont want my type of business. Did a quick search on la forchette 10 minutes after receiving the cancellation and they still had availabilty. Will go elsewhere in futureDear Sir.We're sorry about that. We couldn't confirm the reservation.We started to call you in the morning by phone and we sent an email as well. All of that in THE MORNING. We cancel the reservation after six hours trying to get in contact with you.YOU DID NOT ANSWER. YOU DID NOT CONFIRM THE RESERVATION.NEXT TIME IT'S BETTER IF YOU GIVE US A CALL, WE SPEAK ENGLISH AND WE WILL BE VERY HAPPY TO HELP YOU.Best regardsDaniela and Nicola Zanini
4 based on 1378 reviews
L'osteria Baccomatto è un ristorante con specialità alla brace e un'accurata scelta di primi piatti,antipasti,contorni e dolci tutti preparati in casa partendo da materie prime di qualità ! Ci piace stare con la gente e trascorrere il tempo in allegria con
We were invited by friends for a dinner. As meat lovers, we ordered the Australian Picanha - on of the best I ever had, even having lived in Brazil, where the picanha is traditional in all grill parties. Grilled to the point, nicely rare, as it has to be.Excellent vines, very nice and efficient service - an allround successful evening!
Most Popular European food in Bergamo, Province of Bergamo, Italy
4 based on 165 reviews
The owner (also the waiter) is a very nice guy, he likes to talk and explain everything to its minimum details. He speaks very good english. The place is very cozy and calm, food is great and of excellent quality. Everything was perfect. Totally recommend it if you are passing by Bergamo.
4 based on 268 reviews
Porta Osio takes the name from a door in the old wall surrounding the city and conserve some walls embedded in the building. Forty seats to be cuddled in tranquillity. The restaurant has been standing out for the first -class choice of cold cuts and chees
Was invited by a business contact. But had to pay the bill. It was supposed to be a business lunch. The food was exquisite, the wine superb, the ambience beautiful, but the portions!!!!!! my god Lilliputian! 5 pieces of pasta as a starter and 2 mouthful as a main course. The apple strudel was a thin slice. The wine was superb as worth the price but as soon as I got home I had to eat as I was hungry. Thank you but not for me.
Best Mediterranean food near Bergamo, Province of Bergamo, Italy
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