Top Restaurants in Balmain
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Where to eat Wine Bar food in Balmain: The Best Restaurants and Bars
Find out what Wine Bar restaurants to try in Balmain including Mister Percy, Palmer & Co., Balcon by Tapavino, Bambini Trust Restaurant & Wine Room
Things to do in Balmain
1. Mister Percy
Overall Ratings
4 based on 128 reviews
Mister Percy Wine Bar & Kitchen is housed in a former historic wool store in heart of Pyrmont offering Mediterranean-style shared style food + pinchos alongside a carefully curated free-flowing wine that is sure to excite. Home to the effortlessly stylish
Reviewed By Mark H
we had a combined room/dinner package. The atmosphere of the restaurant was small and cosy but the other people never felt intrusive. The staff were excellent and nothing was too much of a problem for them. Menu was interesting and well thought out in that the portions were such that you could share easily because of the way they were prepared. Also i felt the pricing very reasonable including the drinks.
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2. Palmer & Co.
Overall Ratings
4 based on 401 reviews
Tucked down an alley and hidden underground, Palmer & Co. is a time warp to the era of prohibition with its bootleggers, sly-groggers and the like. The 1920s-style clandestine bar serves up an extensive menu of spirits and specially crafted cocktails usin
Reviewed By Som-spice-ya
It's sort fo hidden. If you don't know that it's in a small alley there are chances you will not find it. When we entered the bar, the first thing that hit was music which transports you to another era straight away. The ambiance is fantastic! It's like you have time traveled into the 1920s, the music, the decor, the servers in their unique attire (all had different looks but1920s theme going on), the lighting all serve the purpose of transporting you to the 20's. They have a live singer too. It was jam-packed and there was not a single table or even a spot to stand was available. But we got lucky within 10 minutes and got a spot on a small standing table. The cocktails are great I tried a couple and all were around $20. My favorite was Mercy Me. Whatever food we tried was also good. If you don't get a table then it might be a little troublesome, as me personally I don't like holding my drinks all evening long I need a spot (especially in an over crowded bar). My suggestion is to keep an eye on one of the standing tables and grab it quickly if someone is about to leave. That's what we did.Overall, we have loads of fun. It was a fun night. I would go there again for sure.
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3. Balcon by Tapavino
Overall Ratings
4 based on 143 reviews
Balcon by Tapavino's obsession of all things Spanish takes it up a notch with our contemporary take on the rustic and refined dishes from Northern Spain. With over 4000 bottles on display, a 12 meter bar, and and outdoor dining area that's sure to attract
Reviewed By coll612
Balcon is a classy Tapas And Mediterranean restaurant in the heart of Sydney. The menu was certainly well thought out and the food presentation was excellent. There is no value for money here and not much change for $100 + / headThere is nothing wrong with this restaurant but for me the food was say so and I wouldnât go back here based on the cost. There are better restaurants around with out spending so extravagantly
4. Bambini Trust Restaurant & Wine Room
Overall Ratings
4 based on 422 reviews
A stylish European restaurant and Wine Bar situated in the heart of the city.. Sydney Established 18 years with many regular diners Trading breakfast lunch and dinner with drinks, a long list of wines by the glass and classic cocktails
Reviewed By PeterKaye
Solo dinner while in Sydney on business.Warm upmarket bistro feel. Classic decor.Service is very good.Menu is one of those where you could eat most meals. I tried the porchetta which was excellent - how they got the crackling so crispy yet light I donât know.Soufflé to start was delicious too - light yet powerful in flavour.Great wine list - enjoyed a half bottle of one of my favourite Pinots.Prices are not over the top and great value.Very unassuming venue for one of Sydneyâs top restaurants (in my opinion)
