Location: Fridley
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Where to eat Vietnamese food in Fridley: The Best Restaurants and Bars
Find out what Vietnamese restaurants to try in Fridley. Fridley is a city in Anoka County, Minnesota, United States. The population was 27,208 at the 2010 census. Fridley was incorporated in 1949 as a village and became a city in 1957. It is part of the Twin Cities Metropolitan Area. Fridley is a "first ring" or "inner ring" suburb in the northern part of the Twin Cities. Fridley connects with the city of Minneapolis at its southern border. Neighboring first ring suburbs are Columbia Heights to the South and Brooklyn Center to the West across the Mississippi river.
Things to do in Fridley
1. Pink Flower Vietnamese Restaurant
Overall Ratings
4 based on 50 reviews
Reviewed By Frequenttraveler082
I have eaten here in the past, and I recently ate here twice in the same week, the food is that good. For the first visit during the week, there were four of us. We arrived for dinner and were seated immediately, and greeted warmly.Two of us ordered the seafood pho. The broth was delicious and had a good depth of flavor. The portion size is very generous. One of our group ordered the noodle salad with egg rolls and reported that dish was excellent; it was also a generous portion. Their fried chicken wings appetizer was delicious - crisp outer crust and juicy meat inside. The egg rolls were delicious - not greasy, and the dipping sauce was the perfect compliment to the fried egg roll. The spring rolls were also well prepared, and the dipping sauce was absolutely amazing.Two of us returned the next day for lunch, and we had the spring rolls and egg rolls. Again, both were well prepared, and the sauces were delicious.I like the staff at Pink Flower. They are friendly and attentive. The food is excellent and reasonably priced.Pink Flower of mine, and I plan to return again and again.
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2. Viet Noodles
Overall Ratings
4 based on 30 reviews
Reviewed By Badgerfan74
This is an interesting little restaurant built in an old dairy Queen. It is basically a combined Vietnamese and Chinese menu, very extensive.My wife loves the Vietnamese egg rolls. I've had several different items from both the Vietnamese and Chinese menus. I would say they are better off just ditching the Chinese menu, as every time I've ordered that it's been OK at best.There are typically only 2 people working in the restaurant. The lady taking orders is normally very friendly but if it is busy, she can get overwhelmed. She's taking phone orders and serving the customers who dine in. The kitchen is very slow for a place like this, so don't expect quick service.Local people who are eating here always tell other customers who come in how much they love it. The first time we dined in it was a good experience for us too, but as an Asian take out, I'm still looking for something a little better and more reliable.
3. Mi-Sant Banh Mi Co.
We have one simple goal: to deliver you the best quality bánh mì with integrity. Bánh mì's and croissants are our passion. Not a fan of bánh mì? We also offer rice and noodle bowls, spring rolls and a number of appetizers and desserts.
Reviewed By lfarmer2016
This is a cute little restaurant with great Banh Mi sandwiches, bowls, spring rolls, bubble tea and more. Even though it's little they managed to accomodate our group of 40 with 1 long table. I had the lemon grass chicken on noodles with peanut sauce and a side of egg rolls. Very tasty and filling.
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4. Pho Tan Phat
Reviewed By JulieBandSteveB
3 of us wanted to get something new. Decent size menu with many options. We did a noodle dish, Pho and a couple appetizers. Most items are under 10 with different meat options. Appetizers are around 5.00 a few more expensive. Food was quick and service was ok. We did have a request to minus some items which was not done so we had to pick around that item. We also had to go up to the register to get our bill and pay. It really wasn't busy. Restaurant was clean.
5. Hai Hai
Overall Ratings
4 based on 103 reviews
Reviewed By mnsparky
My apologies. The flavor profiles did not appeal. Not the wine (sweet) not the appetizers (spring rolls did not have the range of flavors that normally describe spring rolls) not the entrees. The broccoli was super greasy; the ribs were fatty and heavy were soaked with an odd brown gravy. Nothing tasted light or sweet /sour/ salty in a balanced way. The service was slow. it's hard to imagine why the place was filled with people? Maybe our taste preferences are different than the masses that frequent the place? We won't be back.
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