Find out what Vietnamese restaurants to try in Albi. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Albi
4 based on 101 reviews
I found this delightful little Asiatique restaurant completely by chance ! I have lived in the area for many years and was taking a short cut through the maze of ancient streets in the centre of Albi when I came upon this gem. I took a quick look inside and was impressed with the decor and furnishings and I asked for a copy of the menu - and was again impressed by the polite, enthusiastic waitress and it wasn't even opening time !I came back with 6 friends ( 2 of whom are very hard to please ! ) and we all loved the food - from the 11⬠lunchtime menu to the Thai specialities.We are spoilt by the local French gastronomie but it will be great to have a superb alternative on our doorstep.I suggest that you book as it was completely full.
4 based on 26 reviews
Our second night in Albi and two restaurants we wanted to visit in the evening were closed. We decided to venture to a small local Vietnamese restaurant that received only 11 reviews but all very good and from French visitors. We arrived early and we're the only customers but received a friendly greeting in French with little English but a willingness to work with our very limited language skill. We decided on the fixed price menu at 17Euros a person. My husband had the shrimp salad, the beef with onions and peppers with rice all very fresh tasting and the salad had wonderful and crunchy ingredients in a lightly creamed dressing. I chose the beef and nem...a lovely dish with ginger spiced noodle, small slices of perfectly tender beef and two small fried rolls stuffed with finely shredded veggies and meat. My main dish was the shrimp (crevettes) Thailandaise a most delicious combination of crisp onion, cabbage, and a fantastic spiced cream sauce. I was told it was spicy but without the final dash of hot sauce it had just the right amount of zip. Both of us had the banana flambé to finish. This was just the right amount of food...not so much food that it could be shared. The cost including a lovely bottle of Gaillac Rouge was about 47 Euros. We feel this was a wonderful and very pleasant dinner and well worth the price. Thanks again to Evean our waitress and her parents the chefs!
4 based on 57 reviews
This is not a flash retuaruant for foodies, it's a little back street locals reestaurant where you eat very well and don't pay tourist prices. The food was very good and the service excellent. Some previous revewers have said that the 'spicy' dishes were a little bland - I asked the waitress if it was possible to do them a bit hotter, and the kitchen duly obliged with a great spicy sauce. We really ate our fill and with a few chinese beers, the bill was under 50 euros.
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