Where to eat Tunisian food in Valenciennes: The Best Restaurants and Bars

February 3, 2020 Merry Kessler

Reviews on Tunisian food in Valenciennes, Hauts-de-France, France. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Valenciennes

1. La Medina

46 rue de l Epaix, 59300, Valenciennes France Moroccan, Mediterranean, Middle Eastern, Tunisian Lunch, Dinner, Late Night Delivery, Takeout, Reservations, Seating, Table Service +33 3 27 29 60 67 http://www.lamedina-valenciennes.fr
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 135 reviews

La Medina

Reviewed By dominique m

Du plus et du moins dans ce restaurant ce samedi 17/08/.Le + : Accueil convivial et belle déco de salle dans le style.Couscous copieux et boissons à la bonne températurePrix habituels pour les mêmes produits.Le -Erreurs dans les viandes présentées suivant nos choix (corrigé en partie)Tajine "souris d'agneau" trop cuit (attaché sur 1 cm ) mais on le voit à la fin.Donc "peut s'améliorer " en cuisine pour éviter ce genre de désagréments

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2. L'Olivier

91 avenue Dampierre, 59300, Valenciennes France Moroccan, Middle Eastern, Tunisian, Mediterranean Lunch, Dinner Reservations, Table Service, Seating, Serves Alcohol +33 3 27 41 21 22
Food
Service
Value
Overall Ratings

4 based on 36 reviews

L'Olivier

Reviewed By chatton17

Comme promis je suis revenue dans ce pt resto au le couscous est tjrs aussi bon, servi bien chaud, jarret qui fond dans la bouche, thé à la menthe comme là bas . Prix correct

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3. La Meida

141 rue de Famars, 59300, Valenciennes France Moroccan, Mediterranean, Middle Eastern, Tunisian Lunch, Dinner Reservations, Table Service, Seating, Serves Alcohol +33 3 27 46 10 17 http://www.lameida.fr
Food
Service
Value
Overall Ratings

4 based on 39 reviews

La Meida

Reviewed By Bobtheviking

La Meida is situated between the Ibis hotel and the town centre...we chose it because it was getting late on a Sunday evening and not much was still open for dinner...when we sat down we were the only customers, which made us a little wary.However, the owner was very welcoming and gave us good advice on the North African wines (we got by with broken french as he didn’t speak any English) and on the menu.We had various dishes- including excellent lamb tagine and mixed grilled meats with couscous. The Algerian red wine we had was an excellent accompaniment to the spicy food. The food was priced in keeping with all the other restaurants we ate at in France, although beer was very expensive compared to others. the wine was a mid range priced at 24 euros.Worth a visit and if you want a change from traditional french cuisine.

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