Reviews on Sushi food in Martinsburg, West Virginia, United States. Martinsburg is a city in and the county seat of Berkeley County, West Virginia, United States, in the tip of the state's Eastern Panhandle region. Its population was 17,687 in the 2016 census estimate, making it the largest city in the Eastern Panhandle and the ninth-largest municipality in the state. Martinsburg is part of the Hagerstown-Martinsburg, MD-WV Metropolitan Statistical Area.
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4 based on 67 reviews
I suppose some people would find this a good restaurant, but for someone with a gluten intolerance, it was difficult to find anything I could eat. Wait staff had no idea what gluten-free soy sauce was or even what gluten was. What I did find was just so so. Not impressed.
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4 based on 58 reviews
I wish I could give a zero! This is the first time reviews on tripAdvisor have ever let me down. Ordered online takeout, which was convenient. (That is the only positive). My husband had Peking duck which was dried out and flavorless. The fried pork wonton appeared to have been previously fried, then fried again when ordered. I ordered General Tso chicken, granted I ordered ânot spicyâ, but I didnât think that would mean tasteless. The coating was actually mushy and the chicken dry. I have had better Chinese food from a hospital cafeteria.
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4 based on 26 reviews
I will try to keep it short and sweet! I was in town for 6 nights. After discovering this gem I didn't bother going anywhere else. Excellent sushi for lunch with more options than I have ever seen on a sushi menu! Not used to REAL lobster and REAL crab in my sushi. I assure you that is what they use. I watched him take it out of the shell! Good flavor in the sauces but not overwhelming. Now onto dinner! I had filet mignon and lobster for dinner 2 nights in a row. Starts with soup and salad then a filet approx. 9 oz. and a 9 oz. lobster tail along with 2 jumbo shrimp, fried rice and cooked veggies. Honestly not a big fan of veggies but I left none on the plate, SOOOO GOOD! My meal was under $25 dollars! I could not buy a lobster tail and 9 oz. filet myself. It is hibachi style food just not cooked in front of you. I can do without the theatrics if the food is this good and cheap. I typically do not rate at 5 unless I am blown away. With food this good at that price with as friendly of a staff as they have, I felt I owed it to them! Please disregard the 1 terrible review! That user is referring to the "CHINESE" food a few doors down in which a few of our did in fact get food poisoning from! I assure you it was not TOKYO Steak house!
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4 based on 10 reviews
We went on a Wednesday night around 8pm and the buffet was looking a little depleted. There were only 3 tables of guests in the restaurant. The food was average buffet food. The owner/manager did refill some of the selections with fresh food while we were there. Someone had told me that their sushi was some of the best in the city, made there on-site. By the time we got there the sushi chef was gone and there were only a few pieces left. We will try eating there again sometime when it is more prime dinner hour. The service was attentive. At $7.99 it was definitely worth it.
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3 based on 52 reviews
Good meal!! I had Seafood Combo hibachi, husband had Filet Mingon and scallops. Both very tasty. They even made my meal without mushrooms, due to an allergy, and didn't make me uncomfortable about it at all. Chef was friendly and gave a good performance. Definitely plan to return in the future.
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