Location: Ispica
Top Restaurants in Ispica
Top Things to do in Ispica
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Where to eat Street Food food in Ispica: The Best Restaurants and Bars
Reviews on Street Food food in Ispica, Province of Ragusa, Italy. Ispica (Sicilian: Spaccafurnu, Latin: Hyspicae Fundus) is a city and comune in the south of Sicily, Italy. It is 30 kilometres (19 mi) from Ragusa, 50 kilometres (31 mi) from Syracuse, and 90 kilometres (56 mi) away from La Valletta, on the coast of Malta. The first mention in a document of Ispica occurred in 1093, in a list of churches and ecclesiastic departments for administrative purposes, but the territory has been colonized since the Bronze Age.
Things to do in Ispica
1. Vico Dei Santi
Overall Ratings
4 based on 170 reviews
We offer a traditional, genuine cuisine, with local and italian dishes. Only home-made pasta of ancient sicilian wheats and zero mile ingredients.
Reviewed By Dallastraveler49
This is a small seafood restaurant right in front of a beautiful Catholic Church. The food was good, but not great. However the location and the view was well worth the experience. The service was a little slow, but passable if you are not in a hurry. I had pasta with seafood that was tasty but a touch over cooked. The shrimp were cooked to mush and the pasta was a little overdone. For a second course I had the Italian sausage. The sausage was well prepared and very tasty.
Most Popular Mediterranean food in Ispica, Province of Ragusa, Italy
2. Bar Paninoteca 167
Reviewed By titatitona
Dalla prima colazione alla cena più sfiziosa passando per gustare delle deliziose merende e degli ottimi aperitivi...dotato di personale gentile e qualificato...Ottimo per soddisfare un piccolo languorino...
3. Vico Dei Santi
Overall Ratings
4 based on 170 reviews
We offer a traditional, genuine cuisine, with local and italian dishes. Only home-made pasta of ancient sicilian wheats and zero mile ingredients.
Reviewed By Dallastraveler49
This is a small seafood restaurant right in front of a beautiful Catholic Church. The food was good, but not great. However the location and the view was well worth the experience. The service was a little slow, but passable if you are not in a hurry. I had pasta with seafood that was tasty but a touch over cooked. The shrimp were cooked to mush and the pasta was a little overdone. For a second course I had the Italian sausage. The sausage was well prepared and very tasty.
