Discover Restaurants offering the best Steakhouse food in Stavanger, Western Norway, Norway. With about 120,000 people, Stavanger is Norway’s fourth-largest city and a fascinating mix of old and new. Its history stretches back deep into the Middle Ages. Stavanger was once a tranquil coastal market town and then later an important fishing port. But it was the 1969 discovery of oil offshore that forever changed the now bustling city’s fortunes and landscape. Don’t miss the well-preserved old town (Gamle Stavanger), the unique Canning Museum or the 12th-century Stavanger Cathedral.
Things to do in Stavanger
4 based on 227 reviews
Visited this steakhouse for dinner last week. Nothing fancy. The steaks were lean and well cooked. Reasonable selection of international beverages. One of our party had the chicken burger and another had fish and chips. Both said it was nothing to write home about. Typically Norway is expensive compared to other European countries.Hi and thanks for you feedback.It sounded like you had an average evening and that it was nothing to write home about. We always aim for better experiences for our customers. It should be something to write home about :-).We take your feedback seriously, we will evaluate and hopefully you will have a better experience next time you visit.Thanks again.Best regardsJarle Unhjem (Owner)
4 based on 145 reviews
FireLake is a contemporary grill restaurant concept from Minnesota, with Nordic influence, in the heart of the city. For Americans, in many world cultures, BBQ is much more than spices, sauces and meat. It is something that connects us all to our roots an
Going to a restaurant located in a hotel is often not the most exciting thing to do. But FireLake really is an exception. As the name suggests, it's a lot about "all things grilled", mostly different kinds of meat, but they have excellent seafood menus and also a great vegan offerings. We (the wife & I) chose "The Sharing", which was a (obviously) a sharing menu, with a selection of starters (salmon tartar, asian beef salad ++), main dishes (really tender filet of beef, piece of turbo, selection of sauces) and a great dessert (chocolate varieties). I ordered a glass of white (chardonnay) & red (shiraz) house wine; great Australian producer. Ambiance was also great and the place was packed. On weekends you only have 2,5 hours for your meal, but that turned out to be more than enough as the service was quite efficient. Some might want more time, but I guess that would be possible, on request, in most cases.Keep it up, we will be back ! :)Dear Smbjerke , thank you so much for your kind words and review .Welcome back , Mario & FireLake Team .
What to do and see in Stavanger, Norway: The Best Places and Tips
4 based on 227 reviews
Visited this steakhouse for dinner last week. Nothing fancy. The steaks were lean and well cooked. Reasonable selection of international beverages. One of our party had the chicken burger and another had fish and chips. Both said it was nothing to write home about. Typically Norway is expensive compared to other European countries.Hi and thanks for you feedback.It sounded like you had an average evening and that it was nothing to write home about. We always aim for better experiences for our customers. It should be something to write home about :-).We take your feedback seriously, we will evaluate and hopefully you will have a better experience next time you visit.Thanks again.Best regardsJarle Unhjem (Owner)
3 based on 199 reviews
Bullock is a restaurant in two floors with an open kitchen and a full bar with live music every Friday and Saturday.
Great place for steaks, and accessories. Kitchen chef is very strict on quality control and makes sure every dish meets expectations. Waiters are great too.
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