Reviews on Steakhouse food in Brunswick, Ohio, United States. Brunswick (/ˈbrʌnzwɪk/ or /ˈbrʌnswɪk/) is the largest city in Medina County, Ohio, United States. The population was 34,255 at the 2010 census. It is part of the Cleveland Metropolitan Area.
Things to do in Brunswick
4 based on 938 reviews
Famous since 1933, we're the home of only the finest USDA Prime and Choice aged beef, hand cut on premise. Our seafood selections compromise of the very freshest and varietal species our Cleveland markets fly in daily. We boast a Giant 1 lb. Lobster Tail!
Four of us dined here. All food was delivered by a 16 ish runner in a T shirt. The calamari was accompanied by three different sauces which were not explained. Dinner was delivered and when we told her that we didn't have forks, she dumped 4 complete setups, filled up in napkins in the center of our crowded table. Two of us had Walleye, two had Prime Rib. Lots of Panko on the Walleye. Both decent but unremarkable. Portions are very generous, especially the sides. Dinners come with a nice salad as well. Wine list is quite limited. Worst Old Fashioned that I have ever had.Plenty of other options in the area at this price point. $$$.. We will not return.Sorry to hear about your experience, that is not the norm at Timber Lodge. The runners are young adults that we hope to groom into servers some day. The t-shirts are for lobster season that lasts a couple of months, otherwise they are in button down shirts and tie with an apron. We continue to work on the wine lists and it has grown in the last few months, sorry we didn't have what you were looking for. Other restaurants keep huge inventory of wines and have to charge 3 times the cost to the consumer because of the large cost in having such a list. We price our wines not far off of retail so our customers and friends can enjoy wines that are much more expensive at other places. No restaurant in the area can beat our price point as you mentioned as you pay for the salad and sides that we include and our dinners that are priced lower, and we all buy the same meat and seafood as they do. We strive to beat expectations and sorry we didn't live up to your expectations.
4 based on 938 reviews
Famous since 1933, we're the home of only the finest USDA Prime and Choice aged beef, hand cut on premise. Our seafood selections compromise of the very freshest and varietal species our Cleveland markets fly in daily. We boast a Giant 1 lb. Lobster Tail!
Four of us dined here. All food was delivered by a 16 ish runner in a T shirt. The calamari was accompanied by three different sauces which were not explained. Dinner was delivered and when we told her that we didn't have forks, she dumped 4 complete setups, filled up in napkins in the center of our crowded table. Two of us had Walleye, two had Prime Rib. Lots of Panko on the Walleye. Both decent but unremarkable. Portions are very generous, especially the sides. Dinners come with a nice salad as well. Wine list is quite limited. Worst Old Fashioned that I have ever had.Plenty of other options in the area at this price point. $$$.. We will not return.Sorry to hear about your experience, that is not the norm at Timber Lodge. The runners are young adults that we hope to groom into servers some day. The t-shirts are for lobster season that lasts a couple of months, otherwise they are in button down shirts and tie with an apron. We continue to work on the wine lists and it has grown in the last few months, sorry we didn't have what you were looking for. Other restaurants keep huge inventory of wines and have to charge 3 times the cost to the consumer because of the large cost in having such a list. We price our wines not far off of retail so our customers and friends can enjoy wines that are much more expensive at other places. No restaurant in the area can beat our price point as you mentioned as you pay for the salad and sides that we include and our dinners that are priced lower, and we all buy the same meat and seafood as they do. We strive to beat expectations and sorry we didn't live up to your expectations.
4 based on 938 reviews
Famous since 1933, we're the home of only the finest USDA Prime and Choice aged beef, hand cut on premise. Our seafood selections compromise of the very freshest and varietal species our Cleveland markets fly in daily. We boast a Giant 1 lb. Lobster Tail!
Four of us dined here. All food was delivered by a 16 ish runner in a T shirt. The calamari was accompanied by three different sauces which were not explained. Dinner was delivered and when we told her that we didn't have forks, she dumped 4 complete setups, filled up in napkins in the center of our crowded table. Two of us had Walleye, two had Prime Rib. Lots of Panko on the Walleye. Both decent but unremarkable. Portions are very generous, especially the sides. Dinners come with a nice salad as well. Wine list is quite limited. Worst Old Fashioned that I have ever had.Plenty of other options in the area at this price point. $$$.. We will not return.Sorry to hear about your experience, that is not the norm at Timber Lodge. The runners are young adults that we hope to groom into servers some day. The t-shirts are for lobster season that lasts a couple of months, otherwise they are in button down shirts and tie with an apron. We continue to work on the wine lists and it has grown in the last few months, sorry we didn't have what you were looking for. Other restaurants keep huge inventory of wines and have to charge 3 times the cost to the consumer because of the large cost in having such a list. We price our wines not far off of retail so our customers and friends can enjoy wines that are much more expensive at other places. No restaurant in the area can beat our price point as you mentioned as you pay for the salad and sides that we include and our dinners that are priced lower, and we all buy the same meat and seafood as they do. We strive to beat expectations and sorry we didn't live up to your expectations.
4 based on 938 reviews
Famous since 1933, we're the home of only the finest USDA Prime and Choice aged beef, hand cut on premise. Our seafood selections compromise of the very freshest and varietal species our Cleveland markets fly in daily. We boast a Giant 1 lb. Lobster Tail!
Four of us dined here. All food was delivered by a 16 ish runner in a T shirt. The calamari was accompanied by three different sauces which were not explained. Dinner was delivered and when we told her that we didn't have forks, she dumped 4 complete setups, filled up in napkins in the center of our crowded table. Two of us had Walleye, two had Prime Rib. Lots of Panko on the Walleye. Both decent but unremarkable. Portions are very generous, especially the sides. Dinners come with a nice salad as well. Wine list is quite limited. Worst Old Fashioned that I have ever had.Plenty of other options in the area at this price point. $$$.. We will not return.Sorry to hear about your experience, that is not the norm at Timber Lodge. The runners are young adults that we hope to groom into servers some day. The t-shirts are for lobster season that lasts a couple of months, otherwise they are in button down shirts and tie with an apron. We continue to work on the wine lists and it has grown in the last few months, sorry we didn't have what you were looking for. Other restaurants keep huge inventory of wines and have to charge 3 times the cost to the consumer because of the large cost in having such a list. We price our wines not far off of retail so our customers and friends can enjoy wines that are much more expensive at other places. No restaurant in the area can beat our price point as you mentioned as you pay for the salad and sides that we include and our dinners that are priced lower, and we all buy the same meat and seafood as they do. We strive to beat expectations and sorry we didn't live up to your expectations.
4 based on 176 reviews
Trivs in Strongsville provides a fun, relaxing atmosphere where you can dine on delicious American-style food.
Two couples for a Saturday evening reservations We were seated immediately for our 5:30 reservations Greeted within moments by our extremely courteous and professional server KaraDrinks were brought back in a very timely fashion Table started with two wedge salads and two house salads Both were very fresh with a tasty dressing but not remarkable. Hint: get the half size if this is to accompany your dinner Table had two Osso Bucco, salmon and scampi All were served hot, thoughtfully prepared and presented nicely My osso bucco was very moist and tender very tasty and a good sized portion for my hearty appetite Ladies very pleased with their seafood A nice Italian bread and garlic butter was served as well We have meant to come to Trivâs for years but have been put off in part by the location which is sitting in the back corner of a strip center Not very inviting from the exterior However this was a very good meal and we no doubt will return Only complaint was that we were about half way through our salads when the entrees were brought out Imagine having service that is too fast This was not enough to ding them a starHint: live music on Saturday stats at 8:00If you want that make sure you time your reservations appropriately and sit in the front dining room Final shout out to our server KaraWeâd give her ten stars if we could
ThingsTodoPost © 2018 - 2024 All rights reserved.