Find out what Spanish restaurants to try in Oakville. Oakville is a census-designated place (CDP) in the Napa Valley of Napa County, northern California.
Things to do in Oakville
4 based on 2920 reviews
Chef Michael Chiarello has returned to his culinary roots by creating seasonal farm-to-table Italian cuisine reflecting the bold flavors of Chiarelloâs heritage in his signature style 1st made famous at Tra Vigne in the 90âs. An award winning chef/vintner
We had a great dinner. There was 8 of us and food items were picked already. Everything was delicious and of course way to much food. Our server was perfect!
Most Popular French food in Oakville, California, United States
4 based on 73 reviews
Protea is a fast casual fun environment with high quality food made with fresh local ingredients in the heart of Yountville's culinary mecca. We serve beer and wine and rooftop dining with great views of the Napa Valley
Looked up places to eat lunch while doing some wine tastings at nearby wineries, and this place stood out so we decided to try it! We got empanadas, mozzarella sticks, and a taquito. All came out really fast. Everything is made in house. We asked for hot sauce and they gave us homemade salsa verde and what seemed like pickled habanero relish - both were delicious. Would definitely go back if we found ourselves in the area. Friendly staff and outside seating as well.
4 based on 45 reviews
We had lunch here and enjoyed eating outdoors on picnic tables. They have a full selection of traditional Mexican food and beverages in addition to the the small market items price were very reasonable and food was outstanding. Not sure If they have breakfast, if they do I am sure it is also outstanding, you won't be disappointed unless you want more formal dining.
4 based on 68 reviews
La Calenda takes its name from a Oaxacan parade that traditionally kicks-off weddings, graduations and other community celebrations. True to its festive inspiration, the restaurant is a cheerful gathering place that fosters a spirit of togetherness. With
We came at an off hour (like 3pm) so the place was only about 30% full. The service was friendly but disorganized. We sat down- weren't sitting too long but this guy comes up: "We can't find her, so I'll help you out..." If he hadn't said that we would not have known anything was wrong. He was very friendly and nice- a great server. But then HE disappeared so we had to wave down someone else. She served us. Then he pops back- oh, I was in the meeting of the servers to plan for tonight....Wha? Super chaotic and disorganized. People were so friendly we didn't mind. But, come on folks-does not reflect well on this place.Food was really good. First the most spectacular- the elote. We loved it so much we ordered another one. WOW! Really great. Highly recommend.The tacos were good- especially the pastor.Guacamole was a bit watery but the flavor was great. And the chips were good though a bit greasy. They are the SUPER thick chips.Decor is really beautiful- love the watermelon colored awnings and great interior color scheme. A beautiful restaurant.
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