Find out what Spanish restaurants to try in Lo Pagan including Venezuela, Domingos El Portugues, El Rubio 3600, Juan Mari, MardeSal, Capitan Grill, IDARA, El Senorio, Hogar del Pescador El Parras, Asador Sierra de Cazorla
Things to do in Lo Pagán
4 based on 137 reviews
Asador Sierra Cazorla is very local to us, so we frequent it often, without ever being disappointed.The staff (and Chef) are always warm and friendly, helpful and professional. Service is faster than normal in Spain.The food here is of the highest quality and (again) we have had the most delicious paella - quite possibly the best one we have ever had. It had all of the usual ingredients, but included Mussels and Tuna (unusual for Murcia).There is always a good selection of meats available, including Cabrito (baby goat), Cochinillo (baby suckling pig), Lechal (baby suckling lamb) and Chuleton (Tee Bone Steak - from Veal or Steer).Prices are very reasonable and the wine list is more than adequate, and well priced too.A lovely touch is the 'Chupito' (a choice of digestives) free, at the end of your meal.Would we go again? Definitely!
4 based on 230 reviews
Chose this restaurant based on Trip Adviser reviews and my three friends all thanked me for my efforts! I went for the previous rec of goat leg and that was wonderful, as was the baby hake starter, she bass and rice dishes.Extra plus was the bread pudding - nothing like I was expecting as a Lancatrian bread and butter pudding fan, but this cinnamon tasting treat was certainly a nice finale to a excellent repast.Only thing that we could not understand - why were the bottles of Merlot served so cold?
4 based on 249 reviews
We entered a dark Spanish restaurant and then led to a beautiful contemporary terrace Food is excellent with a range of meat and fish and Spanish cuisine Wine is sourced from local areas too will definitely be back
4 based on 230 reviews
This is one of my favourite restaurant in the area and serve the best pinchos (tapa of bread with toppings) I've ever had. My favourites are the seared fresh tuna and the warm smoked salmon and baby eels(don't knock it until you've tried it!) The Vegano is also excellent with yummy chargrilled vegetables and perfect seasoning. At â¬4 each or less, you can't really complain. 2 are plenty for a light lunch. Open all year, friendly staff and great atmosphere.Cuando querais os esperamos de nuevo, muchas gracias por su comentario
4 based on 84 reviews
It was our wedding anniversary and we just wanted a nice steak. This was the perfect place. Me, my wife and our daughter each had a fillet steak. Perfectly cooked, we like our steaks medium rare, but we have learned from past experience that medium in Spain is rare enough. I asked for a nice wine to accompany the steak and was recommended the most amazing wine. Overall lovely food, wonderful staff and a really perfect evening. Thank you
4 based on 683 reviews
Quite simply the best restaurant this side of Spain. Service is excellent, wines are amazing, and the food is on another level. Such a lovely setting and accompanied by someOf the best food Iâve ever tasted. I cannot recommend highly enough, a truly wonderful experience.
4 based on 276 reviews
Visited here recently when on holiday. The food and service were very good. No rush, friendly and very tasty food.The presentation was also spot on. Definitely worth a try.Starters from â¬8 and mains in the â¬18-25 range.
4 based on 483 reviews
Had an excellent meal, the four of us had T bone steak, cooked to perfection. Waiter was very attentive and when he didn't quite understand what we wanted, he went to get another member of staff who did. Three of us had carrot cake which was very moist and tasty, and the 4th person in our party had the egg custard, which we were told was delicious. Lovely view sat out on the balcony. We will be returning on our last night's stay.
4 based on 706 reviews
Came here after seeing trip advisor rating was not disappointed big portions of tapas salad was huge grouper chunks were light and tasty thin steak was a little disappointing but thatâs my fault for not ordering the right steak cut
4 based on 829 reviews
Went again to Venezuela restaurant that never disappoints on quality of food. As it was only lunch I decided on some âmariscosâ, and Seafood soup. I was however surprise receiving the bill, since I found the price of the Mariscos platter too high priced. I had four shrimp/Prawns, and two small crayfish, and the price was 49 euros. I will be back, but do not dear order without knowing the price for the plate.
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