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Where to eat Spanish food in La Restinga: The Best Restaurants and Bars
Reviews on Spanish food in La Restinga, Spain including Restaurante Volcan del Hierro, Tasca La Laja, Restaurante El Refugio, Restaurante Casa Juan, La Vieja Pandorga, Tasca Restingolita, Restaurante - Bar La Sabina, Bar Principal, Bar Zumeria La Restinga, La Avenida
Things to do in La Restinga
10. La Avenida
Overall Ratings
3 based on 33 reviews
Reviewed By Idler
We found this place with a nice position over the harbour and ordered a couple of lovely cold Estrella beers. We were offered some shrimps, and I don't think that I have ever had any nicer ones. We returned a few days later. Friendly service. Not a gourmet place, but the sweetest, saltiest most succulent shrimps you will ever taste. They shelled really easily too.
9. Bar Zumeria La Restinga
Reviewed By apaguera
Lo mismo puedes desayunar que tomarte una cerveza o una copa. Frente a la plaza del pueblo. Tuvimos la suerte de coincidir con las fiestas y allà nos sirvieron una copa para tomar mientras disfrutábamos de la actuación en la plaza.
8. Bar Principal
Reviewed By danilinho109
Bar súper familiar y agradable donde se pueden comer una hamburguesa buenÃsima, los domingos hacen pollos asados por encargo y sin duda cada viernes reservaba mi pollo para el domingo comer como un rey Alexis el dueño es súper amable y te trata como si te conociera de toda la vida, también ponen los partidos de fútbol por las tardes Sin duda visita asegurada en la Restinga
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7. Restaurante - Bar La Sabina
Overall Ratings
4 based on 48 reviews
Reviewed By Alex M
Nice restaurant with a mixture of local and Italian dishes. Probably best at lunchtime when you can sit on the veranda and enjoy the view down to the Ocean. In the evening the bar is full of locals who although very friendly are very noisy!
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6. Tasca Restingolita
Overall Ratings
4 based on 75 reviews
Reviewed By oakroyd
We visited here twice and had an excellent meal both times. One of us ate fish, cooked to perfection and the other meat which was tender and tasty. The salad is delicious and the potatoes and fries excellent and generous. We also tried two tapas dishes, fried local cheese and squid skewers, both were great as was the mojo and the bread and the house wine. We found it good value and enjoyed sitting out under the arches with sea views. We feel this place deserves to be higher in the Tripadvisor ranking, maybe the short walk away from the other cluster of restaurants means it doesn't get so many reviews. Just stroll along the very pleasant promenade by the sea away from the harbour to the end of town, no more than 5 minutes and you will find it on the ground floor of the big yellow building. It is worth the tiny extra effort!
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5. La Vieja Pandorga
Overall Ratings
3 based on 258 reviews
Reviewed By bubbleDC
There are only a few restaurants here and this is one good option. I only tried croquette pescado (not recommend unless you love tuna mushed up with potato) and Cuttlefish. Cuttlefish is good. Not the best place for seafood but I enjoyed my dinner.
4. Restaurante Casa Juan
Overall Ratings
4 based on 176 reviews
Combinamos a la perfección nuestra cocina tradicional, con nuestra cocina creativa, fusión. Todo ello partiendo de la base de nuestros pescados frescos, de la isla. Sopa de lapas, camarones, alfonsiños, tartar de atún, albóndigas de peto en salsa de curry
Reviewed By 972JamesO
As with all restaurants in the area having a little basic Spanish will greatly enhance your dining experience, furthermore this is a very popular restaurant and making a reservation is probably a necessity to getting a table. The restaurant has both a large internal dining area and street side external tables. The customary bread and mojo sauces here are a little above most others and complimented by a very good black garlic aioli. We were dining with a Spanish speaker and order a mix of squid and ham croquettes which were exceptionally good as was my partners salad which she stated was the best salad by far that she had on the island. It was fresh and substantial and apparently substantially home grown. We had a fried fish main which was very good in its simplicity.It is definitely worth a visit.
3. Restaurante El Refugio
Overall Ratings
4 based on 566 reviews
Reviewed By Idler
We had a couple of fabulous lunches here. The fish were Alfonsinos, a sort of deep water bream, with big eyes and delicate rosy skin, susceptible to overcooking. Ours- we had big ones between two people- were exceptional, and exceptionally well-cooked. Sweet and juicy with some salad and wrinkled potatoes (papas arrugadas) and sauces, 'mojos', picon (spicy. Red) and verde (herby. Green). We had some wine and complimentary shots of the local hooch. The service could not have been friendlier. Fair play to them, they displayed the LGBTQ flag as well. We paid about â¬40. Great value.
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2. Tasca La Laja
Overall Ratings
4 based on 350 reviews
Reviewed By 972JamesO
We visited this little restaurant situated prominently overcooking Restinga Harbour twice and any issues we had were really of out own making by not having basic Spanish.This little restaurant only seats about 12 people and is a popular spot with both locals and visitors alike. There is no English spoken (which is not unusual on the island) and hence a little bit of even pigeon Spanish will greatly enhance your choice and dining experience, or you can follow our example by pointing at the menu and wondering / hoping for the best as to what was going to appear for diner.On our first visit we ordered grilled fish and a salad, which was in its simplicity quite superb ( fancy restaurants should follow the example and simply leave fish to speak for itself on the plate). On the second occasion and with the help of a Spanish speaker we pre ordered Paella (which must be ordered a day in advanced as it is cooked to order) which in my humble opinion was a little over saffroned and over salted but tasty non the less.Well worth a visit, which will be greatly enhanced by having a few basic words of Spanish.
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1. Restaurante Volcan del Hierro
Overall Ratings
4 based on 52 reviews
Rustic Canarian cuisine restaurant on the north coast of El Hierro, sea and mountain views, excellent service and a meal based on natural and local products. Specialists in meats and fresh fish.
Reviewed By Ambassador781796
We were introduced to this lovely restaurant by friends last night. As it was our first time (and the menu was in Spanish) they suggested we picked our own inside. I picked a fish and my husband a t bone steak, there was also a mixed grill and steak for the others in our group. The food when it came was cooked perfectly and was delicious. The staff were attentive throughout and catered to our every need.A fantastic restaurant, highly recommended.Thanks for your answer ,I hope see you soon.
