Location: Hartford
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Where to eat South American food in Hartford: The Best Restaurants and Bars
Best South American restaurants nearby. Discover the best South American food in Hartford. View Menus, Photos and Reviews for South American restaurants near you.. From its origins as a Connecticut River trading post in 1633, Hartford has become not only the state capital but also the insurance capital of the world, with a slew of historical attractions, a thriving arts and entertainment center, a revitalized riverfront and beautiful parks and public gardens. It was here that the lovable Huck Finn and Tom Sawyer were born in the imagination of celebrated author Mark Twain and immortalized on paper during the writer's Hartford years. Twain's home and those of fellow literary figures Harriet Beecher Stowe and Noah Webster are open to the public. The Wadsworth Atheneum, the oldest public art museum in the U.S., houses Pilgrim-Century furniture, the Amistad collection and a special treasure hunt system to entice kids to explore the museum's works. If your timing is right (end of June, beginning of July), you'll catch the Elizabeth Park rose gardens in bloom, but fall is also great for brilliant leaf colors, and spring yields colorful gardens and blossoming trees. For a bird's-eye view of the city, visit the observation deck of Travelers Tower, where you might also spot two resident falcons.
Things to do in Hartford
6. Banana Brazil
Overall Ratings
4 based on 13 reviews
Reviewed By Lorna W
We were looking forward to our dinner. Family and friends had been there and recommended the place. We went back together. Sadly the food did not live up to previous success. The buffet section was uninteresting and cold. The meat section (an extra $3) was better, but with the exception of the top sirloin, was dry and overcooked. Even the people who had eaten there before were very disappointed. Hopefully it was just a bad day for them.
Most Popular Portuguese food in Hartford, Connecticut, United States
5. The Rockin Chicken
Overall Ratings
4 based on 8 reviews
Reviewed By Sasquatch78
While hanging at a local brewery the owner suggested this place for take-out. We ordered the half/chicken with chorizo and fries. We also ordered a traditional peruvian dish called Papas a la HuancaÃna. I'm not sure they make it often. It was pretty much tasteless. It is a potato dish with a creamy hot sauce. There was no heat to this sauce. They give you a container of hot sauce so that spiced it up. I found the menu to be meat heavy with no Ceviche and found out that it is Peruvian,Bolivian cuisine. They have an extensive menu and for take-out it is great. For a more authentic Peruvian experience I would go to Cora-Cora.
4. Brazil Grill
Overall Ratings
4 based on 24 reviews
Reviewed By SpencerCT
The Brazil Grill on Park Street in Hartford is a neighborhood restaurant frequented by the local residents. For non-locals the restaurant may be difficult to find since there is no signage on the building.The interior of the restaurant is moderate in size with nicely spaced tables and very clean:the staff is friendly.There is a small buffet to start: rice, beans, salads, pastas, and some hot dishes like chicken stroganoff (recommended) and shrimp in a buttery sauce (very good). Then to the main reason for visiting the Brazil Grill - the carving station. Several different meats are listed: beef rib, sirloin, chicken wrapped in bacon, pork sausage, chicken wings, etc.. All the meats are skewered and come out very hot and juicy. You ask for whatever you want and as much as you want. But be aware - the dish is weighed and you pay by the pound. You are given a number and you have a running tab - so return for more meat or buffet and show your number.There is a adequate selection of soft drinks and beer to accompany your meal. Also, there is a nice selection of desserts, if you have room. Suggest the Brazilian flan - light finish to a heavy meal.
Most Popular Brazilian food in Hartford, Connecticut, United States
3. 50 Elm Cafe & Spirits
Overall Ratings
4 based on 21 reviews
Reviewed By michaele m
Came here for drinks. Very cozy yet modern Latin restaurant w/...well...Latin music. That's not all. The music ran the gambit - from Latin to pop ethereal to reggae. Yeeessss. They get stars just for the awesome music mix. The cocktails are delicious! They had a special during my visit - the first martini was free - FREE! This place is after my heart. Amazonia - so good. Very refreshing - tastes like an adult lemonadeCitrus Hibiscus martini - baby Jeebus this is absolutely delicious. Aauughhhhhlllll...Trestle Leches cake - mmmm, not bad :-)
2. Piolin Restaurant
Overall Ratings
4 based on 26 reviews
Reviewed By Karen M
We researched sometime to look for a restaurant where we might find âPeruvian-styleâ roasted chicken. Piolin has consistently come up to be the top establishment in the Hartford, Connecticut, as reviewed by other Trip Advisors in the past. There were ample parking spots within a few block areas in the street from the restaurant.The restaurant was packed, but we were greeted and seated promptly. The place was not glamorous and was filled with loud voices from diners of all ages, infants to very-seniors. It might very well be that the place could be typical of neighborhood eating places in Peru itself. We did not hear any language other than âSpanishâ for all we knew. From what we observed in diners, everyone was devouring his/her food with gusto and respect. We concluded, thus, foods had to be very authentic.We ordered Ceviche Piolin, a house specialty. Then, Pollo ala Brasa, their Roasted Chicken. Lastly, the Chafa Piolin, their version of fried rice with assorted vegetables and meat/chicken/seafood. The foods were brought out speedily. Throughout, the serving lady checked on us many times to ensure that we were pleased. Ceviche was flavorful and an exceptional portion. They added a deep purple-colored sea-weed and unusual looking beans, very fascinating. We were not terribly impressed with the addition of white and sweet potatoes. But, then, we couldnât judge what ought to be authentic Peruvian recipes. It was, however, a better Ceviche than we had at more expensive and âfinerâ eating establishments in the both coasts of the country. Roast Chicken was bit disappointing. It lacked those fabulous seasonings with which the dish had been famous throughout the world. The dish was accompanied by âFrench Friesâ and Peruâs famed Aji Verde. What can one say about French Fries anyway? Aji Verde was very good, but we had better ones some neighborhoods in the New York City areas. Lastly, Fried Rice. It was a large portion with full of beef, chicken, and seafood. It probably has descended from some form of âChineseâ rice dish, but had an exotic flavors different from âAmericanized Chineseâ food. We brought back three large âdoggyâ boxes home which will feed us next three to four days. In summary:Food: Good and EducationalAmbience: Homey, busy, and loudService: Good, gracious, and speedy Value: Excellent
1. Texas de Brazil
Overall Ratings
4 based on 24 reviews
Texas de Brazil is a Brazilian steakhouse, or churrascaria, that features endless servings of ï¬ame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Reviewed By lougrizzy
I simply love the Texas De Brazil franchise. First time visiting the one in CT after visiting the ones in NY on many occasions. Best Lobster Bisque' i've ever had hands down!!!! Our waiter Chelsea....the consummate professional!!!! She knows her stuff and treats her customers gracefully. Not as romantic a setting as the Texas De Brazil in the Ridge Hill section of Yonkers NY but the food is just as feast worthy. The brazilian cheese bread is addictive af!!!! The steaks and lamb (get the mint jelly) for the most part are cooked medium but they can accomodate them to your liking. The jumbo grilled shrimp....WOW!!!! All the food you can stomach for basically $50 and the drinks arent expensive either. The only reason i give this place a 4 instead of a 5 is because the sausage (my favorite thing at TDB) the CT establisment has is not the same as the NY establishments. It tastes more like a keilbasa than it does a linguica. But I do love the place and you will too....Im full again just thinking about it
Most Popular Asian food in Hartford, Connecticut, United States
