Discover Restaurants offering the best Soups food in Glasgow, Scotland, United Kingdom. As Scotland’s largest city, Glasgow is famed for its culture, shopping and people. Spend your day exploring a wide range of fascinating free museums and galleries, enjoying the UK’s best shopping outside of London, and taking advantage of tips from friendly local people on the city’s hidden gems — then choose from 130+ weekly musical events for a special night out. Glasgow is also the perfect base for exploring more of Scotland, with great connections to the Highlands and the islands.
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4 based on 1113 reviews
I happened to be in area, rain had started , so I thought , where can I find somewhere nice for a quick bowl of soup and get out of rain.Read very appealing tasting menu in window and went in.Iam SO glad I did. Very cheerful guy (Frank , I think was his name ) welcomed me, and told me to take a seat (anywhere I wanted,,,,, that alone was a plus point for me, as sometimes waiters do not give you a choice , despite if place is quiet or not)Menu , choices, and cost were all excellent.The soup I have to say, was delicious !!!! ...Borscht served with lovely whole meal , soft bread,soft butter( with fab sprinkled sea salt over it )I loved my visit here, and I cant wait to bring friends back with me the next time to try more of the offerings on the menu.In summary, a warm welcoming place, with great food and staff.!!!!.
Top 9 Mediterranean food in Glasgow, Scotland, United Kingdom
5 based on 207 reviews
We came to the Wild Olive Tree for a light brunch and were not disappointed! The cafe is inside the cathedral, which isnât obvious from the street but is stated very clearly on the website. My mom and I both got a pot of regular tea and a scone with cream; she got the vanilla and sultana scone while I stuck with plain. The scones were very sizable and very good! The space is bright and airy. There are fairy strung all about and artwork displayed for sale about the room. One thing to note: they donât mention it but you seem to need to go pay at the front despite ordering from your table. Another thing worth mentioning is their âpay it forwardâ type program - you can pay whatever amount you want and it will be used to provide soup to local homeless population (which is sadly quite large). Overall, great little cafe with a great cause.
5 based on 103 reviews
We are all about the HOMEMADE: from cakes, chocolate brownies & scones to soups, stews and even the coleslaw! BREAKFAST: all the usual suspects from a full plate to rolls or just some scrambled eggs with spinach & cherry tomatoes. BREAD: thick cut sandwic
If Iâm giving myself just three words to describe Soupâs On, then these are what Iâm going for: authentic, unpretentious, delicious.Authentic. These guys donât need a social media manager to carefully curate their Instagram page and TripAdvisor reviews. Moreover, these guys donât want a social media manager. They are the real deal, focused on substance over style. One Instagram post a day sets the menu â a special and a range of sweet treats which change daily. Check before you visit, you may wish to reserve a slice of cake! All made fresh in the café each morning.Unpretentious. See above. Lots of places in the Southside are trying so hard to be something â Soupâs On just âisâ. There may be no avocado on the premises, but there are quirky tables, bookshelves and plants everywhere. The music may be the one thing in this place which is curated â a changing playlist sets the mood perfectly. The community is diverse. Note the word community as opposed to clientele. Saturday mornings can be reminiscent of scenes from Cheers. Delicious. Brunch specials at the weekend hit the spot: veggie haggis; masala toast; pulled pork and chorizo hash. Also, breakfast rolls. Have I mentioned the bacon yet? Insane. Try it on a panini, if you can bring yourself to let go of your dignity for as long as it takes to say âIâll have the Club Tropicana pleaseâ. Also, Cake Lady â scones, brownies, sponges and squares. All served on beautiful vintage crockery which only adds to the character of the place. Breakfast, brunch, coffee and a cake, or lunch â the small but perfectly formed menu is ideal for every visit.Well isnât this just an almost overwhelmingly lovely collection of words. Youâre right, we do just try to âbeâ rather than aspire to any particular fashion. A small cafe like ours is a lifestyle, not a job as such.. without our community, as you so accurately phrased it, weâd be nothing.. just another cafe. But weâre not just another cafe, weâre that place you regard so highly as to place this review.. and it makes our tummies feel all funny. Of course, I canât ignore your friendly dig in the direction of our âClub Tropicanaâ toasted panini. You see.. it was back in 1989, shortly after we began our culinary quest, that George Michael popped in. I used every fibre of my being to not become star struck but I probably failed. He was such a gent about my giddiness though and quietly ordered the chicken club panini. After heâd finished his meal I composed myself and headed over to his table.. âWas that all ok for you?â I politely asked. âIt was fantastic, though I think you could definitely perk it up with some mango chutney & a little curry powder..â was his reply. âOoh, sounds a bit tropical!â I blurted out nervously. We looked each other in the eyes and at that moment we both knew what needed to happen..
4 based on 1496 reviews
The award-winning Gamba restaurant in Glasgow serves the best seafood available in its own unique style, and has established a formidable reputation for quality.
I have just got back from France where I ate three Dinners, all more expensive than The Gamba, but failing miserably to complete on taste and sophistication when compared with the dishes Derek the Chef Patron produces every time. No doubt I could find food even more special than The Gamba, but I would expect to pay a few hundred Euros for the experience, and then it would probably be full of pretence.The Gamba is still my favourite restaurant even though i have eaten in France for over 40 years. I cannot wait to come back in December.
Most Popular British food in Glasgow, Scotland, United Kingdom
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