Discover Restaurants offering the best Seafood food in Terrytown, Louisiana, United States. Terrytown is a census-designated place (CDP) in Jefferson Parish, Louisiana on the West Bank of the Mississippi River. It is a suburb within the New Orleans–Metairie–Kenner Metropolitan Statistical Area. The population was 23,319 at the 2010 census.
4 based on 306 reviews
Tomas Bistro is an upscale event venue located in one of New Orleans most exciting and fashionable neighborhoods, the Warehouse District. In a city that takes entertaining so seriously, Tomas Bistro is a local favorite.
My cousin was married here and after the ceremony, the chairs were taken down and the entire place held the reception. The food was perfect, from the oysters on the shell, to the seafood pasta and the beef tenderloin, we couldn't decide what was the best. The buffet also included a wonderful baked Brie along with chicken gumbo that many went back for seconds.
4 based on 298 reviews
Made a reservation online. Never got the confirmation email. Tried to call several times during business hours. Finallrereareached someone only
4 based on 1066 reviews
Went to brunch here twice - it was so fabulous just had to go again! The food is wonderful - jalapeno biscuits with fried chicken - yes please - shrimp and grits - more - chicken fried steak - again! Ask for Kathy, she will treat you right!
4 based on 639 reviews
Carmo is a New Orleans-based tropical restaurant and bar with a commitment to providing vegans, vegetarians and omnivores alike with healthy and affordable dishes in a warm, friendly and casual atmosphere. The menu is built upon the rich, multi-cultural c
Trendy converted warehouse restaurant with a hipster vibe. For a moment, I thought I wasnât cool enough to eat there but I think I got away with it. The menu was eclectic, with strong Mexican, Creole and Caribbean influences. Everything fresh and pretty healthy â there were numerous vegetarian, vegan and gluten free (the reason we were there, well done) options.Service was amiable but fairly clueless. It was so comically bad that it started to become part of the evening's enjoyment. Being asked if we would like to see the desert menu when we were halfway through our main courses was a particular highlight.
4 based on 9366 reviews
Commander's Palace welcomes everyone but we do have a dress code. It's a festive atmosphere! Shorts are never allowed. Inventive modern New Orleans cooking coexists with our Haute Creole. Sense the team's professional grace clothed in the warmth of the Br
We recently dined at Commanderâs Palace, an old favorite. We were seated in the Garden Room upstairs where we could see the live oak trees. The crowd here seemed like they were in for celebrations. Several tables had balloons. We went for the tasting menu with wine pairings. Why not! First was yellowfin tuna carpaccio with olive vinaigrette served with Billecart-Salmon Brut Reserve. Excellent paring! This was followed by a couple of fried oysters with a white Rhone. Next was pan roasted fish with crab meat over white beans with tasso. That was an interesting combination. Wine was an Oregon Gamy. This was followed up by a palate cleanser of gin and cucumber. The meat course was Louisiana Wagyu Beef with a Lake County Cab. The is was the best dish of the night! Dessert was pineapple upside down cake with Tokaji, another great match! Commanderâs is an elegant place and the food can be adventurous or old standbys.
4 based on 284 reviews
Galliano is within easy walking distance of many hotels. It is a casual fine dining venue and generally very comfortable. It has a good wine list. We ordered a very nice Chianti, only to find out they were out of it. We were able to substitute with a very good Pinot Noir that went well with our dishes. The gumbo was flavorful and as good as any in NOLA. The blacked fish of the day was ordered by a member of our party, but when it came out and was cut into, it was not fully cooked. The server was very responsive and made good effort to correct the problem. When the correctly cooked fish arrived, it was very good. The Southern Fried Chicken with a side of red beans was also very good. While there were some difficulties, the overall experience was good and we recommend this restaurant.Hi there, thanks for taking the time to visit us and for also giving us some feedback! Our staff works hard to provide guests with great experiences, and I'm glad that we could do that for you. We hope to have you back again soon so we can give you the true 5-star experience you deserve!
4 based on 7668 reviews
Experience the cuisine that has created raving fans of local diners and national and local food critics alike. Executive Chef Michael Nelson and Chef/Owner Tenney Flynn ensure the highest quality seafood by flying in products from around the globe and fea
We were in NOLA for a week and frankly, coming from Montreal which has excellent restaurants, we did not have high expectations. We were pleasantly surprised. This is a very very good restaurant in NOLA among other good restaurants : delicious food, efficient and kind service and fair pricing. We recommend the ceviche, the fish and scallop signature dish and the coconut sorbet.We saved the best for last and left NOLA with some wonderful souvenirs of its culinary scene.
Most Popular Healthy food in Terrytown, Louisiana, United States
4 based on 153 reviews
What a variety of salads, appetizers and entrees! Something for everyone ... even kids. I love their seafood ...pork chop entree is one of my favorites. Servers are always friendly and helpful. It is the place the locals frequent and visitors need to know about
Best Cajun & Creole food near Terrytown, Louisiana, United States
4 based on 221 reviews
Went with friends and all had great food. Highlight was the crawfish cream sauce over pasta. Snapper great. Bread pudding was disappointing. Excellent friendly service. Definitely recommend.
4 based on 334 reviews
somewhat hesitant to call any New Orleans eatery my favorite, but this small establishment is that place...great service, delicious food, solid wine list...i've been here three times and have never been disappointed...this time around i had the blackened scallops and they were prepared to perfection! The flash-cooked caesar salad was uniquely outstanding.Thank you very much for this review, Steve. It means so much to us to be considered your favorite! We sincerely appreciate you taking the time to let us know how much you've enjoyed dining with us, and hope to have the pleasure of serving you again many more times!
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