Discover Restaurants offering the best Seafood food in Tarquinia, Province of Viterbo, Italy. Tarquinia (Italian: [tarˈkwiːnja]), formerly Corneto, is an old city in the province of Viterbo, Lazio, Italy known chiefly for its outstanding and unique ancient Etruscan tombs in the widespread necropoli or cemeteries which it overlies, for which it was awarded UNESCO World Heritage status.
Things to do in Tarquinia
4 based on 926 reviews
We needed a place close to the port of Civitivecchia as we were leaving for our cruise. This town looks out at the sea with farms and olive groves below. This restaurant seems like itâs popular with locals. The service and townspeople in general are very friendly. I had a delicious local pasta made with flour and water, called pici. It was tossed with cherry tomatoes, olives, fresh basil and olive oil. Simple but packed with flavor. My husband had pork with eggplant parmigiana. He quite enjoyed it as they also made it with buffalo mozzarella, just for him. My son had chicken wrapped in bacon. He found the chicken a bit chewy. Some of the restaurants in this town are heavy with meat and seafood. There was one pub and a pizzeria that we saw. But we wanted a sit down restaurant that had meat/fish AND veg options. This was the place for us. Our server was so generous but he offered to serve us complementary Amaro Etruscanâ a local liquor that is a digestive. When people want to share what theyâre passionate about, it makes for a special moment. And this was one such moment. All the good points of being in a smaller community can be enjoyed at this restaurant. Very friendly, joyful to see travelers, and good food!
4 based on 274 reviews
This is a very good restaurant with an excellent location opposite the museum on Pz Cavour with a view over the square. Food is reasonably priced and portions are generous. The house wine is good. It seems popular with the locals. Service is excellent.The Carbonara is as good as I have had and the anti pasta dishes certainly have enough on them to share one between two. This was my third visit and I suspect will not be my last. Couple of practical points, the car park adjacent to the Pz Cavour has pay and display machines on it that are the most complicated I have ever seen queues of Italians trying to work out how to use them ! The road out of town towards the coast and Autostrada has been remodelled and they haven't yet signed them with any accuracy.
4 based on 464 reviews
The day of Infiorata, an annual religious ceremony where the bishop walks over hand made floral decorations on the ground, is for Tarquinia one of the busiest days of the year for the town restaurants as several day travellers come from Rome. While other establishments were booked out, we could be accommodated here, in their patio area. We ordered pasta and fish dishes, salad and dessert to share. The wine list wasn't offered, the lady in charge recommended Vermentino di Gallura for 18 euro a bottle and I accepted but then Is was disappointed because the quality was just average, certainly not worth that price. Towards the end cigar smoke came from a nearby table and a large noisy group sat at the far end. Extra staff appeared to look after them offering extra serve for every dish. We didn't feel shaded by all this attention to the group but we could observe the different attitude between the group and the others.
4 based on 81 reviews
Il ristorante è aperto il Giovedì, il Venerdì, il Sabato e la Domenica a cena. La pizzeria é aperta tutte le sere tranne il lunedì. A pranzo, eccetto la domenica, è disponibile il menù del giorno. Chiusi il lunedì sera.
The restaurant is almost hidden behind a gas station and is not eye-catching, so probably many pass in front of it without noticing it, which is a pity. Here you can choose to eat meat, fish or pizza. I only tried fish, but if the chef is as good with the other dishes as he is with it, then they are really worth trying. Ask "moscardini" or "caponata" for starters, you won't regret it.
What to do and see in Tarquinia, Italy: The Best Places and Tips
4 based on 977 reviews
The food was very good: fresh ingredients, well prepared, traditional Italian, well presented and tasty. The service was good (not great). The restaurant was about 25% full yet the staff struggled and were not fully attentive to all. Gone are the days when waiters were well trained and managed professionals who were accommodating and anticipated diners needs. Would I return to dine here? Yes. Would I recommend it? Yes. (There are not many great choices in Tarquinia.)
4 based on 328 reviews
We arrive a little early! The waitress was so nice and let us sit and have a glass of prosecco while we waited for the restaurant to open. The restaurant is beautifully furnished and very welcoming.The food was the best I have eaten in awhile. The lobster spaghetti was absolutely marvelous! Very unique menu and affordable.
Top 4 Campania food in Tarquinia, Province of Viterbo, Italy
4 based on 557 reviews
The "LUPO DI MARE" restaurant is closed from September 10, 2019 and will again be open from Saturday, June 15, 2020 until Saturday, September 7, 2020
The architecture of this museum is Stunning! Filled with sarcophagi -and in one room, galloping high are the two sculptured horses that are the symbol of this city (just fantastic!) stairs that are so easy to climb, very low rise at a slant. On an upper floor is a huge empty room with great arched windows around two sides, giving you a breathtaking view of the Mediterranean Sea. We lingered long as the swallows sang flying high
Most Popular Italian food in Tarquinia, Province of Viterbo, Italy
4 based on 1216 reviews
Siamo una Ristorante Stagionale il nostro periodo di apertura va dai primi di Aprile a fine Settembre.
The seafood antipasti was quite good, the rest not so much. As a first course I had ravioli with meat sauce, which were alright, but nothing special. For the main course I chose salmon with three different crusts, which sounds good, but was not in practice. The fish was quite dry and the crusts (sesame and different nuts) completely overwhelmed the flavor of the salmon. It wasn't terrible, but I was nevertheless disappointed.
Where to eat Pizza food in Tarquinia: The Best Restaurants and Bars
4 based on 254 reviews
we came as our friend recommendation. interior design of restaurant is modern, white elegance, and clean.although service is a bit slow, and it takes time to wait for your dish to come... BUT absolutely worth to wait. the food is amazing, fresh products. well done, great job, two thumbs up
4 based on 160 reviews
our restaurant is located in the historic center of Tarquinia.It contains a few tables and a comfortable lounge where you can have drinks or after dinner .. is run by a family business.lo chef Pelle Leonardo (my husband) and I head of room Anna Boccini ..
Visited the Tarquinia out of season in early December, so chilly and rain! Looking for somewhere to eat for lunch we spotted this place just off the main street. Totally unpretentious and with a open fire! We were the only diners and treated like friends; the owners' young daughter came in from school and had a great looking pasta dish, what a lucky kid! The menu was short and cooked to order. It was all a twist on typical Italian food but delicious to a fault. We had 2 courses and shared the desert and only a couple of glasses of wine as we were driving. An absolute bargain for the quality at E54. A must visit if passing through. They deserve every success.
Best Southern-Italian food near Tarquinia, Province of Viterbo, Italy
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