Best Seafood restaurants nearby. Discover the best Seafood food in Savigliano. View Menus, Photos and Reviews for Seafood restaurants near you. including Bela Rosin, Pizzeria Ristorante Da Vincenzo, Officina Del Gusto, Ristorante Sato, Pizzeria Bucefalo, Conca d'Oro, Pizzeria Ristorante Il Corso, Trattoria Pizzeria Costa DAmalfi, Bela Rosin, Convivio Restaurant & Pizza
Things to do in Savigliano
3 based on 142 reviews
Il Convivio nasce dal desiderio di creare e proporre un locale nuovo ed esclusivo, al tempo stesso moderno ed elegante, che vada incontro a tutti i palati, dai più semplici ai più raffinati. I Ns. Punti di Forza: -grande attenzione per la qualità delle ma
Abbiamo trascorso qui un piacevolissimo sabato sera con una coppia di amici, godendoci nel contempo l'anticipo serale di serie A.La location, completamente rinnovata ed ammodernata dopo la precedente (a mio parere disastrosa) gestione Peter Pan, risulta accattivante ed accogliente. In estate è possibile anche usufruire del panoramico dehor esterno, ideale nelle serate calde. Abbiamo cenato al piano di sopra, ove è possibile, per le famiglie con bimbi, approfittare della spaziosa stanza giochi. Il servizio in sala, veloce e brillante, ha allietato la nostra serata, coccolandoci in ogni momento. Dal menù abbiamo gustato il Gran Piatto di grigliata mista di pesce (per 2 persone), la tagliata di tonno in crosta di noci e le scaloppine di pesce spada. Le portate ben presentate e soprattutto fresche e gustose, solo il pesce spada un pochino salato.Abbiamo poi consumato ananas fresco e 2 dolci della casa realizzati superbamente.La serata è trascorsa molto piacevolmente, accompagnata da limoncello e amaretto, in porzioni generose. Il conto è risultato corretto e congruo ai piatti da noi ordinati, rapporto qualità prezzo decisamente positivo. Consiglio vivamente questo ristorante a tutti, la proprietà ha intrapreso un ottimo percorso di qualità ed attenzione al cliente, in costante crescita.
4 based on 477 reviews
Traditional Italian bistrot, close to Racconigi Castle. The restaurant was totally renewed in 2015.
This small restaurant (about 40 places), located at less than 100 m from the Racconigi Castle, is a modern structure, with some food innovations and contaminations grafted on a solid cuisine tradition. It proposes a seasonal menu or, in alternative, a short selection of dishes. The menu includes two starters (warm and cold), a pasta dish, a meat dish and a traditional dessert (or fruits). The ingredients are fresh, the seasoning light, the quantity correct. With a good bottle of Barbera and the cafè, the price was of 33 Euros per person. Booking preferrable, expecially on Sundays.
Con mia moglie abbiamo recentemente cenato in questo locale in cui in particolare abbiamo apprezzato l'essenziale eleganza dell'arredamento.Varie e gustose le pizze. Personale gentile e rapido
4 based on 84 reviews
I was travelling on business & was at the site opposite this restaurant. The local guys that work at the site took us out for pizza (which was lovely of them) to this & it was the best pizza I have ever tasted! Between main & dessert I was so happy & was by far the best food I got on my trip to Italy.
4 based on 206 reviews
If you are looking for an excellent traditional Italian pizza in Savigliano, this is the place to go. Very good service with an honest (fair) price. Highly recommended!
4 based on 224 reviews
Bucefalo is a great place to eat a pizza and have a good time, mostly due to the quality of their staff, that is fantastic.Pizza is good, prices are good also.Give it a try and ask for the TesiSquare Pizza
4 based on 178 reviews
I went with a friend and we definitely loved the place! You can chose from both the à la carte menu while free to pick up a dish from the conveyor belt. Overall, we had a really pleasant dinner respecting our budget. We will definitely go back!
4 based on 507 reviews
All the food was delicious, and the portions very generous. It was a real effort to get through antipasti (I had mussels alla livornese, son-in-law had vitello tonnato, wife braised squid); primi (son-in-law had agnolotti in a butter-sage sauce, daughter and I had some strange gnocchi-like pasta cooked in melted cheese - "ravioles" looked like a misleading name! - and wife had gnocchi in melted raschera sauce; and large secondi (by then we were regretting having ordered so much). I had pork tournedos cooked in a calvados sauce, son-in-law a steak, daughter veal, and wife orata cooked with frutti-di-mare. The grandchildren were unable to finish either their pasta or their chicken main course. But they still had room for ice-cream, and so we dutifully had a pudding too. With 2 litres of water, two bottles of wine, soft drinks, and coffee, a reasonable â¬215 . We'll go again.
4 based on 259 reviews
Vincenzo Flauto di TRAMONTI (Salerno) noto ed apprezzato ristoratore Saviglianese, nel 1960 e partito per la Svizzera, dove ha fatto le prime esperienze nel campo della ristorazione. Il suo arrivo a Savigliano e datato nel 1972, quando ha iniziato l' avve
Go there for a casual pizza, but try anything else and I think you will be a little disappointed. Reasonable prices
4 based on 477 reviews
Traditional Italian bistrot, close to Racconigi Castle. The restaurant was totally renewed in 2015.
This small restaurant (about 40 places), located at less than 100 m from the Racconigi Castle, is a modern structure, with some food innovations and contaminations grafted on a solid cuisine tradition. It proposes a seasonal menu or, in alternative, a short selection of dishes. The menu includes two starters (warm and cold), a pasta dish, a meat dish and a traditional dessert (or fruits). The ingredients are fresh, the seasoning light, the quantity correct. With a good bottle of Barbera and the cafè, the price was of 33 Euros per person. Booking preferrable, expecially on Sundays.
Most Popular Italian food in Savigliano, Province of Cuneo, Italy
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