Discover Restaurants offering the best Seafood food in Saint-Gatien-des-Bois, Honfleur, including Le Moulin Saint Georges, La Regence, Les P'tits Mousses, L'Escale, Etoile des mers, Le Noroit, La Table du Marche, Cote Resto, Le Pavillon Augustine, Le 1912
Restaurants in Saint-Gatien-des-Bois
4 based on 256 reviews
Trouville's Casino was opened in 1912 after just 14 months of work. A real tribute to the wild evenings of the 19th century, the fine dining restaurant "Le 1912" was designed by MrJean-Philippe Nuel our interior architect to be a welcoming and an elegant
Like most restaurants that carry the prestige of a Michelin star, there is creative flair on the menu. We did not sample via degustation what the chef can create so I wont comment on that - I'm sure he is a superb chef. The restaurant is located within an Accor hotel in an odd corner with almost no views - well the balcony perhaps, but you have to stand up to see anything else. This is compounded by the fact that if you're staying at the Hotel (as most do) - its the breakfast room which means any ambience is lost.Given the hotel caters to international guests, I find the lack of English accommodated annoying. There is no English menu, simply a translation by the waiter - helpful but not what I'd expect. Yes I know there's the whole French/English thing but just get over it and move into the current century please! (This extends to the hotel too)We had Lamb and Sea Bass.. both excellently prepared and delightful in flavour, freshness and quality.. no exceptionsThe restaurant would benefit substantially from a relocation to something befitting the stature of the Star it carries, and would lend somewhat to the prices that can be charged accordinglyChère Jandkat,Je suis désolé de voir que notre service de traduction automatique NFC par Flashcode ne vous ait pas convaincu.Nous avons fait le choix de mettre en avant les nouvelles formules de traduction en ligne qui nous permettent de traduire nos menus dans 41 langues.Je comprends que vous auriez aimé lire vos menus sur un support papier et je vais en tenir compte pour lâavenir.Je vous remercie pour vos commentaires concernant notre cuisine et jâespère avoir lâoccasion de vous revoir dans notre maison.Cordialement,Johan THYRIOT Chef Executif
4 based on 911 reviews
Un endroit magique, une cuisine faite maison et un grain de folie. Une atmosphère chic mais décontractée avec une des plus belle vue de la ville. Le seul restaurant au bord de l'eau face aux célèbres poissonneries et exposé plein sud. Vous aimerez voir le
We selected Le Pavillon Augustine because of it's relaxed look. The diners looked happy and were tucking into their meals with great passion. This restaurant is away from the great collection of other Trouville restaurants, making it seem individual and calm. We had an excellent meal and I told the Patron so in my dodgy French. We faced the canal and it made our meal so relaxed with that "French holiday " feel. We noticed that one table had four smokers on it, but they were a good distance from us. Sitting near to them would have been a problem. This is a great restaurant. We would dine at Le Pavillon Augustine again.
4 based on 1572 reviews
Located in the heart of the historic district of Honfleur, on Place Saint-Catherine, Côté Resto welcomes you in a charming and friendly setting. The typically Norman decoration with its exposed stone walls and half-timberings will immediately put you in a
Amazing food, amazing service, Camembert rôtie simply to die!Do not miss this awesome restaurant and book in advance, we were lucky to have a place but after us, the people were queuing to have a table.Rarely saw such level of hospitality and service, just amazing.Would come back without any hesitation.Top!
4 based on 445 reviews
The market table, authentic cuisine with low fresh produce from our beautiful region.
As we wound down our stay in Trouville, we happened along this find. There is nice outdoor seating available along a small street off the main thoroughfare, Our seafood meal was delicious. The service was very attentive, however when the head waiter heard that our French was poor, he dismissed our poor waitress and took over the ordering. Felt sorry for the waitress.
Where to eat International food in Saint-Gatien-des-Bois: The Best Restaurants and Bars
4 based on 788 reviews
The greeting is excellent, the service is excellent and the food is wonderful. This restaurant is family owned and run to a very high standard. Locals eat here so booking is essential. Not just a good choice menu but a special board depending on the catch of the day. We normally stay in Trouville three days and eat in this restaurant each evening.
Most Popular European food in Saint-Gatien-des-Bois, Honfleur,
4 based on 333 reviews
Poissonnerie,dégustations Vous choisissez votre poisson,nous vous le préparons à la plancha. Dégustations de plateaux de fruits de mers. Veuillez réserver car très peu de place.
Fish shop selling fresh fish, but for lunch they serve dishes as well. We ate an excellent seafood platter for an excellent price. They serve good wines.Not a very romantic place , just go for the excellent fresh food and you will really enjoy! You can watch the people who prepare the food.Dear somanynicetripsThank you for taking to share your experience at the Etoile des mers, your feelings are very valuable for we. Hoping to see you again, greetings to you. Romain.T Gérant.
4 based on 319 reviews
I took advantage of a business trip to visit Honfleur. LâEscale was recommended to me by a French colleague so I went for dinner. It was amazing! Floriente and the owner Jerome served the entire restaurant all night and did an amazing job!! I have not seen such impressive service in France. The oysters of Normandy were great. Followed by sea bass which also was great! The dessert recommended was the fruit plate...normally not my choice. Also great! I will come back to this very unique town and no doubt eat at LâEscale!!
Most Popular Wine Bar food in Saint-Gatien-des-Bois, Honfleur,
4 based on 155 reviews
Absolutely excellent, but I thought very expensive (others may not). I indulged in a whole small plastic container full of crab salad, delicious, then a handful of cooked prawns and small amount of smoked salmon washed down with a glass of Chateau Sancerre. The bill came to 25.44 euros, the crab salad being 12 euros. This has to be eaten outside, as this forms part of the Fish Market and the seats were a little too high for me. However, how memorable, and how French! The best place to people watch ever!
4 based on 356 reviews
This place has amazing decorations and a lovely husband and wife team running it. I think her name was Natalie. We had not booked but were warmly welcomed. We were watched over by the lobsters in the tank awaiting their fate. The place has real history... We had a very good meal. My starter was soup de poisson followed by Scallops a la Normande. The latter was very rich and I could not finish it... Natalie told me off in a good-humoured way, in French, and said I was "not allowed" to have pudding! I had a Calvados instead... Not the cheapest of places but this is Trouville and the food was excellent. We would definitely return. Next time for lobster!Thanks a lot, we love our job and the Best, it's when the guest are like you, simply "adorables", we hope to see you again in our restaurant, with pleasure !!!!Nathalie
4 based on 404 reviews
Visited with my husband and had the big fruits de mere experience. The seafoods were of good quality but the sauce etc were a bit boring. In addition, our waitress for the night were not that attentive, for one when she gave us the food we had to ask her to explain the different pieces. Moreover at the end of our meal we had stacks of seafood leftovers on our plates which made it difficult to eat.Overall, the food is good but could improve with som more exciting sauces and the waitress could be more attentive.
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