Location: Montesilvano
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Where to eat Seafood food in Montesilvano: The Best Restaurants and Bars
Discover Restaurants offering the best Seafood food in Montesilvano, Province of Pescara, Italy. Montesilvano (Italian pronunciation: [ˌmontesilˈvaːno]) is a town and comune of the province of Pescara in the Abruzzo region of Italy. The name Montesilvano is apparently derived from the Latin which means woody hill (woods - silva).
Things to do in Montesilvano
10. La Conchiglia Azzurra
Overall Ratings
4 based on 508 reviews
Reviewed By Carol M
We went to LA Conchiglia several times during our week in Montesilvano.We thought the situation, on the beach, beautiful. The staff were very effecient and friendly, the prices reasonable. We had access to free beds and parasols, as it was out of season. It was busy all the time, with a great ambience. They had a very varied menu, the fish dishes were delicious.A great experience of Italian hospitality.
9. Restaurante L'Oasi
Overall Ratings
4 based on 102 reviews
Nella pineta di Montesilvano, a pochi passi dal mare, il Ristorante L'Oasi, grazie alla sua atmosfera intima e rilassante, è la location giusta per trascorrere una serata romantica in tutta tranquillità . Può ospitare circa sessanta persone, e in estate si
Reviewed By Jorge E
Outstanding fish and seafood! Very friendly people. Highly recommended. We had a great evening with friends. I will return! Thank you soo much! See you later
8. Restaurante L'Oasi
Overall Ratings
4 based on 102 reviews
Nella pineta di Montesilvano, a pochi passi dal mare, il Ristorante L'Oasi, grazie alla sua atmosfera intima e rilassante, è la location giusta per trascorrere una serata romantica in tutta tranquillità . Può ospitare circa sessanta persone, e in estate si
Reviewed By Jorge E
Outstanding fish and seafood! Very friendly people. Highly recommended. We had a great evening with friends. I will return! Thank you soo much! See you later
7. Margazzill
Overall Ratings
4 based on 486 reviews
Reviewed By Loralu
A treasure of a seafood restaurant in citta s. angelo. This review is seriously long overdue since we have been eating on a very regular basis at Margazzill for several years now. The very fact that we continue to enjoy eating here is a testamony to the fact that the quality of this restaurant is very high since we are very finicky eaters. Recently, the owner Claudio has built a brand new restaurant where the very comfortable ambience is a very tasteful understated elegance. It is stylish yet you feel at home here. Claudio has always had a flair for immaginative plates of the freshest fish which are not only deliscious but an absolute work of art on a plate. His antipasto comes in a huge selection of raw, cold and hot and they are all garnished with various fruits, flowers, nuts and sauces. Truly too good for words. Our particular favorites are the calamari served with crushed almonds and the little fish bites served with carmalized onions. The pastas and risotto dishes are all fantastic as are the selections of seconds. His wine selection is also quite exceptional. The service is attentive and you are left with the impression that they really do care about your dinning experience. If you like great tasting fish served with a touch of refinement and style then Margazzil will not disappoint you.
6. La Vignia
Overall Ratings
4 based on 231 reviews
Reviewed By AndyMan99
We asked 'where would you go for a good dinner'? of the staff at our hotel. La Vigna was one of 2 suggested. Glad we chose this place. We chose the special. Not disappointed at all. Food was excellent. The owner-manager was a little surprised when one of us asked for vinegar - he thought it was to put on the fish and almost fainted but with hand signals and 7 word Italian vocabulary it was explained that is was for the Fried potatoes, he relaxed and did bring the vinegar. Very friendly air in the place, we were introduced to 'chef-wife' and complemented her on the food. Was a good move as after dinner drink arrived. Recommend this place when in area.
5. Ristorante La Polena
Overall Ratings
4 based on 647 reviews
Reviewed By ghinod30
This is One of the most famous restaurant in the PESCARA province. Unfortunately the name is not coherent with the Quality of the food, but totally aligned with the price. So if you choose this restaurant you will pay for the name. Easily you can find anorher restaurant in the area where you can eat same quality at half price.
4. Carpe Diem
Overall Ratings
4 based on 2606 reviews
The original napolitan's pizza, fresh fish, and many different type of beef, black angus, Irland Angus, Fiorentina (cut T-bon) and many many surprise!
Reviewed By 76EricS
Really really really enjoyed my birthday dinner having my first Naples pizza! The servers spoke English which is great in helping choice the best pizza! Had a typical Naples fried mixed appetizer and Iâm vegetarian so this was not a good thing for me. I had a veggie pizza with buffalo ricotta stuffed crust. OMG!! My partner had a margarita pizza with sardines. Overall great food and experience and I will say was alittle pricy but so worth it! I will return SOON!
3. Ristorante Ciccio
Overall Ratings
4 based on 390 reviews
Reviewed By Polina R
My friend and me had an excellent dinner in this restaurant. Really really good cuisine. Be aware dishes are big: we wanted to order two courses, but after first we could barely move. Good variety of wine, nice service and smiling chef - perfect place for dinner in best Italian eating traditions.
2. Ristorante Sette Vele
Overall Ratings
4 based on 326 reviews
Reviewed By mellene
Reading reviews on TripAdvisor, those for Sette Vele were the only ones that inspired me to opt for a fish dinner in Montesilvano. And as already said in the previous reviews the restaurant is great in every aspect of it - the atmosphere, the service and the food.There was a good amount of space between the tables, the music was soft and the lighting was not too bright providing for a relaxed atmosphere.The waiter was friendly, attentive and overall I would rate the service as very professional. Also the chef came out of the kitchen to greet the guests. For the starter I chose the suggestion by chef which consisted of five small dishes and the waiter explained that the exact composition of the plate would vary according to the fresh produce availability and chef's inspiration. For the main dish I ordered swordfish with pistachio and asparagus. And I ordered a glass of Trebbiano d'AbruzzoAfter I had placed the order the waiter brought an amuse-bouche, a glass of Pecorino spumante and a basket with different bread straight out of the oven.The starter consisted of cold and hot "assaggini" (small portions) and the waiter suggested the tasting order for the best appreciation of the different flavors: prawn in a half of a passion fruit, slices of slightly grilled marinated tuna, courgette flowers stuffed with ricotta and shellfish on a puree of violet potatoes, "sarde in agrodolce" (sweet and sour sardines) and prawns in creamy ginger sauce. My favorites were the courgette flowers and the creamy ginger sauce, I ended up mopping up the sauce with bread.The swordfish was tender and paired perfectly with pistachio and asparagus.They had nice choice of desserts, but I was full, so I ended the meal with a coffee and amaro. The bill totaled 40 euro.
Montesilvano Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Montesilvano
1. Restaurante L'Oasi
Overall Ratings
4 based on 102 reviews
Nella pineta di Montesilvano, a pochi passi dal mare, il Ristorante L'Oasi, grazie alla sua atmosfera intima e rilassante, è la location giusta per trascorrere una serata romantica in tutta tranquillità . Può ospitare circa sessanta persone, e in estate si
Reviewed By Jorge E
Outstanding fish and seafood! Very friendly people. Highly recommended. We had a great evening with friends. I will return! Thank you soo much! See you later
Most Popular Italian food in Montesilvano, Province of Pescara, Italy
