Discover Restaurants offering the best Seafood food in Mismaloya, Jalisco, Mexico. Mismaloya comes from Nahuatl: [michmaloyan] "place where they grab fish with their hands" and is a small village, located on the coast of the Bahía de Banderas in the Mexican state of Jalisco [Xalixco] "on the surface of the sand".
Things to do in Mismaloya
4 based on 260 reviews
The windy walk up the cobblestone street is well worth it. Excellent food and service at unbeatable low prices. Our second trip. There’s no menu, the fresh food is presented and explained of a platter. We all had the red snapper with garlic. The margaritas were excellent and they gave us free small after dinner drinks. Really nice pet. Tremendous value.
4 based on 180 reviews
We are located on the paved road towards Mezcala right were Av. Pepe Guizar ends by the lake 50 yards from the corner.Or you can follow the directions in google maps. Look for us - Letra CH -
Two of us went for lunch. The soup of the day was mushroom which was lovely. I had the calamari which was also very good.For the main course my wife had the salmon and I had the 3 spice shrimp both of which were wonderful. If I had to complain about something it would be that the potatoe au gratin were not hot but we didn't need them anyway.Nice location, good food and pleasant service made for a nice lunch. Well worth the visit.
4 based on 434 reviews
La Mejor Cocina de Mariscos de la Costa del Pacifico. Sucursales en Culiacan, Mazatlan, Tijuana, Mexicali, Cd. Juarez, Guadajalara, Cd. De Mexico, Toluca, Monterrey, Leon, Aguascalientes..
We stopped by after work for a seafood dinner and the food was fantastic. We ordered mixed plates of ceviche and also cooked seafood. The food was excellent, the service was terrific and the overall experience was awesome!Thank you for your review, for us it is very important to know your experience. We are very glad to know that you enjoyed our variety of seafood like ceviches and cooked seafood, also that you enjoyed our service and your whole experience. We hope to see you very soon!
Jalisco, Mexico Food Guide: 4 Asian food Must-Eat Restaurants & Street Food Stalls in Mismaloya
4 based on 207 reviews
Just headed down for a quick bite after reading the recommendations and the positive feedback is very much deserved. The food is delicious and although there is a waiting line, it moves pretty quickly. Very affordable too. There is a self serving buffet for salad items and salsa to add to the tacos you pick up at the front.
4 based on 421 reviews
Suehiro is a good restaurant to go with friends. The food was OK I had the filet and chicken it lacked a little flavor. This was my first time here the other couple we were with said that the food that day was a little without flavor they think the cook was new because they go there often and it has more flavor. The drink was good I ordered the margarita. The desert was also OK....This place overall is OK.
4 based on 637 reviews
This is a small chain here in Mexico, the restaurant is large and very well run. The food was great,service prompt and friendly.I had coconut shrimp and my wife had shrimp over avocados both were delicious I would definitely go back here again Thank you very much for your review. We are looking forward to welcoming you soon again.
4 based on 635 reviews
Very creative food with delicious flavors and perfect execution. Amazing cocktails in a beautiful place. I enjoyed every second of my visit here. It was my birthday and this restaurant was ideal for the celebration. I’ll come back soon. MX$1,500 for a full dinner with drinks (for two).
4 based on 512 reviews
A great place to eat when you visit Chapala, amazing views, free boats rides, delicious food and a familiar environment.
My mother and I saw this highly rated restaurant a little west of Ajijic, and had not been disappointed by any 4.5 star-rated restaurants on our trip... until now. We simply came to have a couple drinks down by the water, and share an appetizer of ceviche. It is worth noting that I speak fluent Spanish, but my mother does not, so I was doing all of the ordering. To accompany our drinks, I asked for two glasses of water (free). Next thing I knew, the waiter was bringing over two bottles of water. I didn’t say anything at the time, but should’ve seen this as a sign of things to come. After finishing our drinks and plate of ceviche (mediocre at best) we asked for our check to leave. The waiter brought a piece of paper with just a number on it, 520 pesos, and scribbled Spanish stating that this was the total after the suggested tip. (Yes, for two drinks, two “waters” and an appetizer- WAY overpriced) Tucked behind this paper was an itemized bill for 435 pesos. I handed over a credit card and he asked me what I would like to add for a tip. I said 15% (yes, even in Mexico with mediocre food and service I am still going to be generous). Next thing I knew, I was signing a bill that added 100 pesos (25% tip!) for a total of 535. I looked him in the eye and told him no, I said 15%. He acted innocent and apologized, as if it was somehow a misunderstanding, and then fumbled around to find some change in his pocket in order to reimburse me in the amount of 35 pesos. Did I care enough to let if sour the evening? Of course not. But as someone who relies on TripAdvisor for restaurant recommendations, I thought I’d share my experience at this “4.5 star” place. And let others know that I certainly will not be going back.
Where to eat Grill food in Mismaloya: The Best Restaurants and Bars
4 based on 166 reviews
We ended up dining at El Jacalito twice during our stay in Mismaloya simply because our experience during our first visit was so wonderful. Unlike dishes here at home, it was the main item that filled the plate, not the sides. My husband counted 18 jumbo shrimp on his plate! Ingredients are fresh (including in the drinks) which makes so much difference, the service was friendly and we were very comfortable in the open air dining room. Muey bien!
4 based on 886 reviews
atmosphere is nice, place is different as construction was not made specific for restaurant, they adapt a place that previously existed and used to be a place where you need to reserve in order to be able to get a table, not sure if it still, took visitors from other countries and they liked it very much
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