Reviews on Seafood food in Luogosanto, Province of Olbia-Tempio, Italy including Ristorante La Ciminea, Ristorante Taverna Da Tommy, Aio da Gianni, Bar Ristorante Ajo, Restaurant Aldiola, Parco degli Ulivi, MaMa Trattoria Pizzeria, La Terrazza, Ristorante La Ciminea, Locanda dei Mori
Things to do in Luogosanto
4 based on 371 reviews
Seafood Menu. Rural Tourism. Maybe you know what an "agriturismo" is.... here it is, instead, a MARE (SEA) tourism! It's a tipical Gallurese fresh fish cooking. We offer you a "base" Menu including a starters selection, two kinds of first courses, a main
Wonderful, home-made and Michelin-star-worthy "agriturismo" restaurant in Santa Teresa di Gallura. Michele is a fantastic host, and really takes care of his customers and makes them feel at home. His mother is a wonderful Sardinian cook, and she should be in a Michelin star guide book. The atmosphere is cozy, romantic and elegant... With a bit of rustic feel to it that makes you wonder how they keep such a big place in a wonderfully well-maintained state. Food is EXCELLENT. The wine is to die for.
4 based on 33 reviews
The Ciminea Restaurant on the Costa Smeralda offers a cuisine thatâs not just mediterranean but fundamentally Sardinian. As we couldnât imagine you leaving this special place without having tried all the tastes and smells of Sardinia, we have chosen to of
Fabulous hill setting - above a small enclosed valley. The restaurant is on an outdoor terrace. Small, intimate with perfect service. Top-end ambiance: linen, large wine glasses, good local wine list; but this is combined with a warm friendly atmosphere. The food is sumptuous. Meat and seafood both well represented on menu. For two of us the bill came to 140 euros - we had 3 courses each, 2 glasses of white wine, 1 bottle of red towards top of range (33 euros) and two heavenly grappas (slightly pink in colour - couldn't catch what it was - he said 'barrique' when I questioned him: I just asked for their best ones and barrique must just mean it was barrel aged). For that class of meal, 140 seems very reasonable. We have booked a return visit!
4 based on 575 reviews
A lot to choose. tasty and friendlyMake reservation if possible. Smooth service even if there is no reservation. Atmospheric restaurant on the 1st floor. Many food lovers. Waiting time bij no reservation. Late arrival possible. Pizzas are recommended. Something else topping is not a problem. Pasta good. Delicious Tiramisu.
4 based on 161 reviews
MaMa Trattoria Pizzeria is a family-run pizzeria, conveniently nestled on the outskirts of the beautiful town of Arzachena. The location is an ideal oasis to relax and experience quality Sardinian cuisine whilst enjoying the local tourist attractions, sho
This was the best value meal we had on our whole Sardinian trip. Wide choice on menu, great pizzas as well as pastas, steaks & seafood . Large portions & well made. Fairly ordinary surroundings in a shopping mall - great view from the balcony though.
4 based on 150 reviews
We travelled from London to come and try this place. You will not be disappointed! Service from Antonio is the most welcoming hospitality! Food was amazing! Wine was the best! Atmosphere and settings was great quality! You have to come and try here! We certainly did and would come back again! Thank you for welcoming us and showing us your wine cellar
4 based on 43 reviews
In the Aldiola restaurant, in a warm and welcoming atmosphere, illuminated by large windows overlooking the swimming pool and in the distance over Lake Liscia, you can be sure of finding fresh ingredients selected with care, Sardinian delicacies with the
Third time staying at this family run hotel, lovely room overloking the lake, staff very friendly and helpful, Wines excellent, half board menu very good value 30euros per person for 4 courses. Certainly will be back again as we just love the peace and quiet. You do need a car to get around, we visited Tempio, Palua, the coast and also took the Little Green Train which was funDear Lovetravelling80we thank you very much for your nice review about your experience in our Resort. We hope to welcome you and your family in a near future.Best Regards
4 based on 100 reviews
You really wouldn't know this place was there unless you were lucky enough to stop for gas at lunchtime, or a local person recommended it to you. It's so simple that it makes your local transport caff look chic. Built onto the Tamoil garage in Bassacutena, it has no décor, limited if very amiable service and, at least in early April, a lunchtime clientele of one aged local and a couple of guys in greasy overalls. But the food... seriously punching above its weight. My 13-year-old daughter would take spaghetti alle vongole intravenously if she could; the chef gave me a (free) small portion of the same, but with bottarga as well. Excellent. In fact, all the pasta dishes were so far above what you'd expect from a glance inside that we decided this tavola calda must be a well-kept local secret. We were just passing through, but will definitely come back for a full dinner next time we're in Sardinia. Highly recommended.
4 based on 29 reviews
Tiny restaurant, seats about 20 and at a fuel station bur don't let that put you off! Food is prepared with gusto, fantastically good and portions are abundant! Pasta was homemade, fish fresh and meat also very good. Not in a turistic area but worth the drive, call and book to be sure.
4 based on 88 reviews
We arrived quite late on a Friday night. This is a local popular place filled with children running around. It was very noisy and decor has from what I remember, fluorescent lighting. Need I say more? I remember ordering something simple, Amatriciana which was very rustic and good. Perfectly al dente. The pizza's looked good. I don't think there is any other restaurant in this lovely town - or at least perhaps we were too late?
4 based on 33 reviews
The Ciminea Restaurant on the Costa Smeralda offers a cuisine thatâs not just mediterranean but fundamentally Sardinian. As we couldnât imagine you leaving this special place without having tried all the tastes and smells of Sardinia, we have chosen to of
Fabulous hill setting - above a small enclosed valley. The restaurant is on an outdoor terrace. Small, intimate with perfect service. Top-end ambiance: linen, large wine glasses, good local wine list; but this is combined with a warm friendly atmosphere. The food is sumptuous. Meat and seafood both well represented on menu. For two of us the bill came to 140 euros - we had 3 courses each, 2 glasses of white wine, 1 bottle of red towards top of range (33 euros) and two heavenly grappas (slightly pink in colour - couldn't catch what it was - he said 'barrique' when I questioned him: I just asked for their best ones and barrique must just mean it was barrel aged). For that class of meal, 140 seems very reasonable. We have booked a return visit!
Most Popular Italian food in Luogosanto, Province of Olbia-Tempio, Italy
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