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Where to eat Seafood food in Lane Cove: The Best Restaurants and Bars
Find out what Seafood restaurants to try in Lane Cove including Tetsuya's, Fish At The Rocks, Cafe Sydney, Moxhe Restaurant, Catalina Restaurant, Sails on Lavender Bay, Masuya Japanese Seafood Restaurant
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7. Masuya Japanese Seafood Restaurant
Overall Ratings
4 based on 252 reviews
Reviewed By ppp_together
From sushi, hotpot, tempura and teriyaki chicken everything was done perfectly. Super fresh sushi made on the spot. The eggplant was also delicious ! This place is top notch
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6. Sails on Lavender Bay
Overall Ratings
4 based on 541 reviews
Sails on Lavender Bay is perched on the shore of Sydneyâs magnificent harbour with post card views of the Sydney Opera House and Harbour Bridge. It is the perfect venue for those wanting to experience the quintessential beauty of the city. Sails on Lavend
Reviewed By Jinny57
I cannot fault the quality of this restaurantâs seafood. The gin cured kingfish with fresh crab was delicious as was the Pink Snapper and the Trevalla. My husband also enjoyed his seared scallops immensely. The staff were fabulous. Very professional without being intrusive. Harbour views are always a bonus. The only issue is parking which is difficult as there really is only street parking. I would recommend catching the ferry or an Uber / taxi. There is however a single disabled parking spot across the road. Very happy to recommend and to return.
5. Catalina Restaurant
Overall Ratings
4 based on 1114 reviews
Situated on the shores of Sydney Harbour on Rose Bay, Catalina is a beautiful, airy light-filled restaurant and bar with floor to ceiling glass sliding doors opening out onto a long curved balcony over the water. In keeping with its harbourside location,
Reviewed By triptip4you
Another return visit for us to Catalina, for a special occasion. Warmly greeted on arrival by staff, with our wait staff being attentive but not intrusive. Main meals of Beef tenderloin accompanied by greens were expertly prepared and tasted delicious. Good choice of wine. Delightful lunch. Too full for dessert this time. The views are dazzling. Go and enjoy the experience. We did!It is a pleasure to read that you had a wonderful time on your recent visit. We are so pleased that you choose us to celebrate your special occasions! See you for the next one!
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4. Moxhe Restaurant
Overall Ratings
5 based on 82 reviews
Moxhe is a Modern Australian restaurant with a focus on Fresh Seafood. It was started up by partners Helen Diab and David Coumont, and the name comes from David's home village in Belgium. "We love Australian Seafood. The concept of our restaurant is to br
Reviewed By AdelaideAndrew
We attended at Moxhe, without a reservation; on a Friday evening. The cheerful staff member accommodated us with a great table. The food was more than delicious. We started with an amuse bouche and then by sharing three different flavours of Sydney rock oysters, then mussels smoked on a bed of lucerne, then squid in a ink jus, with freekah and cucumber, and prawn tortellini. For main we shared sea bream, with pipis, cockles or vongole (depending on where you hail from) and green vegetables. Topped off with banana gelato and chocolate entremet for the dessert lovers. The menu is based around whatever chef has bought at the dayâs market. Not a cheap restaurant but very worthwhile for delicious fresh, carefully considered food. We recommend Moxhe highly,Hi Andrew!Thanks for your kind words, iâll Pass them to the team. Iâm glad you enjoyed your time with us.
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3. Cafe Sydney
Overall Ratings
4 based on 3995 reviews
Reviewed By Eli B
Worth the booking. Immaculate seating, decore and polished service by dedicated, educated staff. The view is the gateway to Sydney harbour. The femme gorged on a doz. oysters, scotch fillet with mushies, bacon and creamed potatoes. I plumped for the whiting with vongole, creamed corn, farro and parsley oil. We shared sheep milk pannacotta with berry sorbet, strawberry, meringue and white chocolate. Order me a stretcher, si vous plais .
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2. Fish At The Rocks
Overall Ratings
4 based on 1373 reviews
Modern Australian seafood restaurant located in one of the rocks historic buildings, where those in the know go!Open for lunch 12noon Monday- FridayDinner from 6pm 7 daysBlackboards with daily specials
Reviewed By wmccfp
All our dishes were excellent which offset the very slow service for our group of six. Fortunately management recognized this and comped our last round of drinks and desert. It was a good a response as possible.
1. Tetsuya's
Overall Ratings
4 based on 1323 reviews
Tetsuya's serves a Degustation menu of Eight courses. The menu is unique and is based on the Japanese philosophy of using natural seasonal flavours enhanced by classic French technique and utilising the freshest possible ingredients. Tetsuya designed his
Reviewed By Travellor69
The food was FABULOUS....!!! Unfortunately, despite the well-groomed and obvious experience in the wait staff, they were somewhat ambivalent toward us - each paying $240 for food alone one would expect a little warmth toward the guest....none...!!!As we sat, we were asked if we were celebrating something special to which we replied yes, we were - at no point did the ask what we were celebrating or if we enjoyed the course as it was cleared....just going through the motions of clearing and delivering the next course...!!! Scripted descriptions of the delivered food with zero interaction....!!Sadly, we had been looking forward to this dining experience for ages and we were extremely disappointed....!!!
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