Find out what Sardinian restaurants to try in San Vero Milis including Agricampeggio Elighes Uttiosos, Old Country Pizzeria, Agriturismo Pinuccia, La Fattoria, Sa Bell 'E Crabasa, Ristorante Leopardi, Trattoria Portixedda, Agriturismo Su Barroccu, Bellavista, Blao Ristorante
Things to do in San Vero Milis
4 based on 449 reviews
A great restaurant serving some of the best fish our family have had in Sardinia. It was also the first time weâve seen sea anemone on a restaurant menu. Two of our group tried it, with the conclusion that itâs an acquired taste! Definitely worth a visit if youâre in Oristano and want fresh fish.
4 based on 100 reviews
By chance, we got to this exclusive and simple restaurant! The young cook loves his culinary art! Strongly recommended!
4 based on 297 reviews
Su barrocu is a typical sardinia farm, su barrocu is located a few kilometres form the the most beautiful beaches of Sardinia, It is the family-run hotel, Maurizio is the chef and the general manager. Su barroccu is restaurant and bed and breakfast: 7 roo
we went two times there, the first was ok, and we were interested in tasting the baby pork, my kids from 9 to 13 yo, were charge 25 euro! the cover was 30 ,and they gave me a "big discount!!!" plus, the kids don't drink wine, they ate the antipasto, usually you get one plate of pork for two, we ated two plates for three....so total 150 euro for my family, the first plate of pork served by the cook himself was mainly the worst parts , a pig leg, plenty of fat....you don't feed a family with fat and skin.....very disappointing, not recommended for tourists. at the end the cook and his family were enjoying the best part of the pig, with a great wine.....we payed for it....La prima volta avete chiesto 2 menu ed un piatto di pasta per i ragazzi. La seconda volta sono stati ordinati 6 menu maialetto, il costo per ogni menu è di 30,00 euro e vi abbiamo fatto lo sconto di 5 euro per persona. Giusto per saperlo la prossima volta, il maialino pesa normalmente 7/8 chilogrammi, e non possiamo pensare di trovare molta carne, le parti migliori sono la pelle, la testa, le costolette, noi solitamente portiamo un misto. Forse doveva ordinare una grigliata di carne mista. Per quanto riguarda il vino tengo a precisare che offriamo vino di nostra produzione senza solfiti.
4 based on 1485 reviews
We made a reservation the day before. We arrived at 7:30 and the room was quickly full.We selected the tasting menu and shared six starters: Shark in a tomato sauce, Salmon, an unknown fish under red torpedo onions with sesame seeds and soy sauce, baked scallops, marinated whitefish and a mild fish with mushrooms, baked in a flaky crust. All were great, that could have been a dinner.The Primi was the local pasta, fregula, with mussels, clams and squid. It was very well prepared, with a lot of seafood.And a Secondi of grilled Spada, which was exceptional.We ended with a dessert of flan and coffee.Service was excellent, with a good pace and not a lot of time between courses.They have a good wine list with a selection of local wines at reasonable prices. We found a nice white for about 25 euro.This was one of the best meals of our trip.
4 based on 344 reviews
I usually prefer to have seafood inrestaurants justonthe beach, because for me the ambient experience is as important as the quality of food. We decided to have dinner last Sunday night in this restaurant, that we didn' t know, because there was no other place open closer to the sea. Lucky us! We were very happy with the dinner and the price was honest. Antipasto misto (wonderful, varied and abundant) + very good pasta with ricci and homemade desserts. Local wine. 37 euros each
4 based on 904 reviews
So we were really dissapointed about this restaurnat, because when we read the reviews we really thinked that this is gonna be a nice experiance. So... not at all! The antipasti that they offer and should be something tipical is just terrible, no taste, no fresh ingredients, no herbs, no salt... When it comes to the main dishes thery are mid range, but never worth the money you pay for them. And the staff is just terrible! Umpolite, unfriendly, didin't even bother to say goodbye when we left, gave us a fake recieve... Save your money, DON'T GO THERE!
4 based on 652 reviews
Agostino is an excellent host, friendly, chatty and welcoming.Food is great and a lot of it.For a fixed price you get appetizers (a lot of them), 2 pasta dishes and the grilled pork. EXCELLENTThe place is warm, welcoming and easy going!A place I will go back to!
4 based on 890 reviews
Lâagriturismo da Pinuccia è un attività a conduzione familiare, particolarmente curato e arredato in tipico stile sardo. Chi ci seglie si assicura il giusto mix tra relax e buona cucina. Avendo un numero limitato di posti a sedere, il cliente si sente com
As a group of 7 people we only stayed here one night but it was the most charming B&B that we had beed to when traveling around Sardinia! Lovely rooms, very clean! The breakfast was just amazing, the hostes made everything fresh and with homemade ingredients, really best of the best!
Best Seafood food near San Vero Milis, Province of Oristano, Italy
5 based on 396 reviews
The restaurant is located on the southern outskirts of the village on the main road that connects 15 Milis Bonarcado. Opened on 11 August 2004, the local, newly built, is characterized by its particular style by playing a glimpse of the distant past. It o
I've been here and the pizza has been always the greatest ever!..I definitely cannot complain about anything.The stuff is kind and attentive, made us very comfortable.I ordered a Pizza Fresh salsiccia, french fries and the tipocal cheese casitzolu! Never been disappointed!!! Good one Guys!!! Thanks about that Salve Nicola,la ringraziamo per aver deciso di passare la sua serata insieme a noi.Ci impegniamo ogni giorno per offrire un prodotto di qualità superiore, per questo la vostra soddisfazione è la nostra soddisfazione.La invitiamo nuovamente a farci visita.A presto.
Top 10 Pizza food in San Vero Milis, Province of Oristano, Italy
5 based on 116 reviews
Greeted with muscat wine and home produced cheese. Followed by a delicious home cooked authentic Sardinian meal using locally grown produce. Fantastic hospitality in a remote location.
Most Popular Mediterranean food in San Vero Milis, Province of Oristano, Italy
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