Reviews on Pub food in Flirsch, Austria including Krazy Kanguruh, Mooserwirt - wahrscheinlich die schlechteste Skihutte am Arlberg, Basecamp, Scotty's Bar, Murrmel, Keller Bar, Taps Coyotes, Fanghouse, The Underground, Happy Valley Steakhouse & Bar
3 based on 64 reviews
This restaurant is downstairs from the pizzeria in Anthonyâs hotel on the Main Street (DorfstraÃe). Great location, nice modern decor. Food was lousy for the price - I had a 15 Euro burger that was a thin frozen meat patty on a white bun - Iâve had better burgers for a quarter the price from a street side Imbiss. Granted prices are inflated in a ski town - it was not the price I object so much to but the crappy quality for that price.
3 based on 81 reviews
The evening we visited was packed but Joan very kindly found a seat for us.The drinks were served promptly and the food followed soon after.The music was perfect.We visited St Anton three times this year and always enjoy ourselves .Thank you to Joan and her team to make a truly unique experience.
We visited the Fanghouse that is right next to bus station in St. Anton east after a long day of boarding and stopped by for some drinks on our way down. All in all we enjoyed the international atmosphere and beers we had with some cool folk from all over the place. Having said that is the bar pretty average in terms of atmosphere though. All in all satisfying and thus three out of five stars!
4 based on 33 reviews
In previous years this place was a must especially upstairs (inside) as it was non smoking (smokers went down stairs!) Upstairs you could lap up the atmosphere, watch people on the balcony dancing away and have a drink or two all in smoke free comfort. This year smoking was allowed which spoilt our experience,
4 based on 47 reviews
A typical Tyrolean "Keller" or cellar bar, established in 1964. The original building dates back to the early 1600's, but has been updated, expanded and renovated regularly. The music is hot, the beer is cold, and our friendly bar staff are always pumping
We had seen good reviews so called and was very disappointed. Various people got up to sing on âopen mike nightâ. It was poor. Also we found it quite unfriendly, dirty, dark and very strange clientele. The beer was horrible, we didnât even finish our drinks. Mayb3 we picked a bad night.
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4 based on 41 reviews
Get there early to get a table ! It gets packed and can be very oppressive at times. The music is usually provided by Gunnar. He is a fantastic musician but sometimes his set gets repetitive. Definitely worth a visit.
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4 based on 103 reviews
We stopped here for a weissbier drink that was fresh and crisp, the service was quick, the atmosphere was loud but still bearable. Overall it was an alright place to have a drink, we did not try the food though.
4 based on 296 reviews
Husband and I stopped for a quick drink after finishing up skiing for the day. The staff were more interested in getting drunk themselves, prioritising doing shots amongst themselves rather than tending to the ever growing crowd of people at the bar.When we eventually did get served, (by waving our arms and shouting) we thought the bill was a joke. About 10euros for a shot of vodka? That's expensive even for the area.It looked like the atmosphere was good but you'd have to have heavy pockets to get to the level of tipsy to enjoy it.
4 based on 650 reviews
MooserWirt is not only known for THE Après-Ski in town - they also serve great food up there! And the portions are big. Very big...
We came for an early lunch about 12pm and had some great food, the portions are enormous! It was quiet at this time and people don't really start arriving until 3-3.30ish. We were served by Yannick, who looks a mix between Lorius Karius and Thor, so obviously a horrible looking chap. He was brilliant and kept drinks flowing all afternoon. It was a great afternoon and I would love to do it all over again.Between 4 it ended up being 4 bottles of prosecco, 8 beers and 4 jagerbombs with 4 lunches for â¬337 (without tip), so read into that what you will but we thought it was good value!Go and you will enjoy yourself, recommend getting there before 3 (try 1.30-2pm) then you won't have the bunfight for a drink later
4 based on 264 reviews
Krazy Apres every day, one of the biggest menus on the mountain. We are cooking everything fresh, all food is homemade. KK is the building behind the corner - in the back - follow the sign KRAZY KANGURUH Entrance.
We had a family lunch here - the nachos were a disgrace - they where notCorn chips - but cheese flavoured Doritos, three bowls of bottle sauce - bbq, mayo and sweet chill , then a sloppy mess of meat sauce or cheese sauce that made all the chips soggy. There was literally a pool of Watery liquid on the plate. Seriously the worst meal we have had in a long time, and the worst nachos weâve ever eaten. Donât bother. Dear Sirs!Thank you that you took your time to write a reference. Why you didn´t react straight away? All our waitresses know, that as soon the guests started to eat- we have to check if all the food is fine, if you would let us know while you were here we could have react - changed your meal to something else. Where you in the Krazy Kanguruh, we don´t serve nachos with mayonaise Sauce. We are the building behind the Corner . Please send us your mail address ([email protected]) we can communicate. We hope that we will welcome you as our guests. Best regards KK Team
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