Find out what Portuguese restaurants to try in Odemira. Odemira (Portuguese pronunciation: [oðɨˈmiɾɐ] or [ɔðɨˈmiɾɐ]) is a town and a municipality in Beja District in the Portuguese region of Alentejo. The population in 2011 was 26,066, in an area of 1720.60 km², making it the largest municipality of Portugal by area.
Things to do in Odemira
4 based on 712 reviews
This was by far one of the most delicious seafood dinners we had the pleasure to eat. Everything was seasoned perfectly and presented beautifully. The service was outstanding in a beautiful environment. We will be back for sure.Dies war mit Abstand eines der köstlichsten Abendessen mit Meeresfrüchten, die wir gegessen haben. Alles war perfekt gewürzt und wunderschön präsentiert. Der Service war hervorragend in einer wunderschönen Umgebung. Wir werden auf jeden Fall wiederkommen
4 based on 865 reviews
We are two friends visiting Azenha Do Mar beach and stopped by the restaurant for some drinks. The service was really poor and they treat us (asian people) like we were not going to pay the bill. I saw that they respect other foreigners but the behave was different to us. I was really disappointed with the service.
4 based on 615 reviews
"A curta viagem entre a faina artesanal e o prato repetida desde 1974"rp
The arroz de tamboril is simply amazing. Just these is enough to go there. Very friendly service. Very fresh fish from the nearby fisherman.
4 based on 220 reviews
We stopped in for lunch about 2 PM as we were driving through the area. We chose to eat in the covered patio area which is more informal than the inside restaurant.This is a very small town, but there were still people inside the restaurant. Our waitress did not speak much English but she understood what we wanted, and our orders came out correctly. We had appetizers of bread and olives along with Sagres, an excellent light Portuguese beer. Our entrees arrived in a a fairly timely manner, and it arrived piping hot.We ordered a variety of seafood including friend shrimp and a shrimp-grits type dish as well as a couple of beef steaks. For those from the U.S. reading this, the fried shrimp in Portugal is nothing like the fried shrimp in Portugal, and it comes served complete with heads and eyeballs. We all cleaned our plates!It seemed to me that all food in Portugal is fresher and with a better taste that what we eat in the U.S. The Portuguese also do not salt and pepper their food like we do, so if you want it, you have to ask for it.They do accept credit cards here, but American Express is not as widely accepted as are Master Card and Visa. Also, the day we ate here, the credit card reader was not working at all, so thank goodness we had euros on hand. You may want to be sure and have euros ready as well just to be on the safe side.Great local fare with good service. A little costly but worth it.cumprimentosé sempre um prazer servir clientes de culturas diferentesembora a lÃngua seja uma dificuldade mas procuramos satisfazero cliente.obrigadoarmando LourençoRest. João da longueira
4 based on 233 reviews
Very welcoming stuff, simple and cleary understandable menue. Food after apetizers arrived pretty fast- in 20 minits. Tasted arroz tamburilu, which is pretty big porcion for 2 persons. Did not even finish all dish :/ delicious cake, which was served really big peace, so we shared it! Amazing fruit sangria from champagne! First impression- so simple and almoust empty restaurant.. but in really nice atmpsphere. Advising for lunch!
5 based on 135 reviews
Restaurant ALENTO: Bringing back the typical grandma's food from Alentejo and the well spend evenings around the fireplace. We use only wood burning stove. Cooking is our passion!
This is the quality and presentation of impeccably prepared food I wish I could enjoy whenever I treat myself to a special meal. The interior and location of this recently opened dining establishment are equally appealing, and set the mood for the dishes and beverages served. The wine menu, divided into various regions of Portugal, is full of enticing and affordableofferings. Do not miss Alento!Thank you very much for your comment, it is always a pleasure to receive you at our home (restaurant).The ALENTO team looks forward to seeing you soon.
What to do and see in Odemira, Portugal: The Best Places and Tips
4 based on 518 reviews
Book ahead in busy times or you'll be disappointed! Run by the same local team for the last 20 years, this restaurant is a must for anyone visiting Odemira and its environs. An excellent range of starters and main courses are augmented by wonderful attentive service from a maitre-de who really knows his stuff. All the food is freshly prepared and anything on the menu will be a delight, but don't ask for fish on a Monday - they don't have any deliveries on Sundays!
4 based on 289 reviews
Traditional Portuguese Food Restaurant with a focus on Alentejo gastronomy in a cozy space with a balcony overlooking the village of São LuÃs and the surrounding mountains.
Great staff, delicious food, fantastic view. Our only regrets were stopping here for lunch instead of dinner (as we wouldâve had bigger appetites to fully indulge), and not finding this restaurant sooner. We were just pleased to find somewhere serving traditional Portuguese food, instead of a pizzeria, however we were so pleased with the service, the food, and the reasonable value. It is a smart, well kept restaurant, but with a relaxed atmosphere and an amazing view over the hills. Iâm ashamed to say our Portuguese is appalling, but the staff spoke perfect English and were very accommodating, so despite being abroad and slightly lost, we were still made to feel at home. Obrigado JENNIFERFL8208AU, toda a equipa da "Varanda da Aldeia" agradece ter partilhado a sua avaliação da experiência no nosso restaurante. Foi para todos nós um gosto imenso receber-vos e fazer-vos sentir em casa.Numa outra visita a Portugal contamos convosco para outras experiências gastronómicas.Grande abraço,António e equipa da Varanda da Aldeia.
5 based on 146 reviews
A tiny place in a small traditional alentejo village with the best local food and excellent service. Casual dining outside or inside, very friendly staff and not expensive. We had goat's fresh cheese with ripe tomatoes and basil in balsamic vinegar (I wish we had asked for two), beef and lagartos de porco with homemade chocolate mousse as desert! Yum!!
4 based on 712 reviews
This was by far one of the most delicious seafood dinners we had the pleasure to eat. Everything was seasoned perfectly and presented beautifully. The service was outstanding in a beautiful environment. We will be back for sure.Dies war mit Abstand eines der köstlichsten Abendessen mit Meeresfrüchten, die wir gegessen haben. Alles war perfekt gewürzt und wunderschön präsentiert. Der Service war hervorragend in einer wunderschönen Umgebung. Wir werden auf jeden Fall wiederkommen
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