Reviews on Polish food in Zabrze, Silesia Province, Poland. Zabrze (/ˈzɑːbʒeɪ/; Polish pronunciation: [ˈzabʐɛ] ( listen); German: 1915–1945: Hindenburg O.S., full form: Hindenburg in Oberschlesien, 1905–1915: Zabrze, Silesian: Zobrze) is a city in Silesia in southern Poland, near Katowice. The west district of the Silesian Metropolis, a metropolis with a population of around 2 million. It is located in the Silesian Highlands, on the Bytomka River, a tributary of the Oder.
Things to do in Zabrze
3 based on 17 reviews
Small local taverna style restaurant. Serving Italian and local delicatess. Service is nice and frindly, but low capabilities in English - menu was in Englis, though.
4 based on 21 reviews
We have recently visited Zabrze in Poland and this place was on top of our list Things to do.Best pierogi (dumplings) we have ever had in restaurant (Mum's are the best)During our short (5 days) visit we have come here for lunch 3 times!!! You just cannot get enough of them. If you visit this place try also their potato pancakes with sour cream - delicious.
4 based on 120 reviews
Good impression with place and food was ruined by terrible service. During our 1 hour stay all tables around us were uncleaned and full of used plates and glass. We didn't get any serviettes to clean hands or face. For jug of tea we were waiting over 20 minutes and it was served with lime not with lemon! And there were 3 waiters for 5 or 6 tables so place were not to busy. As mentioned before food was very good, however not good enough to come back soon.
4 based on 89 reviews
I eat traditional polish dumplings and chciken soup. This is the best dinner ever. I love this restaurant. Mniami :):)DziÄkujemy za dobre sÅowo i zapraszamy ponownie do WERANDY :)
4 based on 22 reviews
Good atmosphere and friendly stuff. Very delicious and cheap food. You can try there typical Polish food also in some new modern version. The restaurant is famous for potato pancakes which are excellent. My best is "BiaÅa Gruba" I will come back for this one for sure!
4 based on 75 reviews
Honestly, I didn't expect Zielony Ogrod to be as good as it was - awesome! Excellent service and sophisticated dishes in beautiful surroundings. If I wanted to have a wedding, I'd choose Zielony Ogrod to organize it for me.
4 based on 114 reviews
The hotel restaurant closed at 10:00 pm and a colleague who wanted something to eat was advised to go there. I accompanied him and was very pleasantly surprised by the menu and prices! The restaurant offers both and eat in and take away service the food was well presented and tasty. The staff were pleasantly friendly and I will certainly be returning soon.
4 based on 69 reviews
Stylish and elegant Restaurant Residence Hotel Luxury **** is run by the Best Master Chef of Southern Polish cuisine (acc. to plebiscite: Poland's 100 Best Restaurants). Repeatedly rewarded by experts, appreciated by guests. Its modern approach to regio
Good service, and didn't have to wait for the food what long. The food was good, but got a starter that wasn't that good. (the tomato wasn't fresh etc.)Thank you for sharing your opinion. We are happy that we could meet your expectations. Each opinion is very important to us and helps to improve the quality of our services. Your remark was forwarded to the department manager. We invite you again, we will be very pleased to welcome you. Regards.
Appassionata Restaurant is a unique place on the culinary map of Silesia. In the immediate vicinity of the provincial road 911 in Radzionkowo, near the airport in Pyrzowice there is an object reflecting English style and Polish hospitality. Excellent and
WpadliÅmy tam z mÄżem 26.08.2019 na obiad wracajÄ c do domu z wycieczki.Wiele razy planowaliÅmy tam wjechaÄ ale jakoÅ nie wychodziÅo.Sala duża ,przestronna,wybór stolika duży.ZdziwiÅo nas,że nie byÅo nikogo w restauracji-byliÅmy sami.Ja zamówiÅam lunch- zupa cebulowa na drugie dorsz ,frytki,mizeria a mÄ Å¼ żurek,nogÄ kaczki,kluski i buraczki.Jedzenie nie powaliÅo mnie na Åopatki.Jak dla mnie to frytki byÅy za bardzo spieczone,mizeria to ogórek pokrojony w plasterki a dorsz nie byÅ w chrupiÄ cej panierce prosto z patelni-zupa cebulowa wedÅug kelnera robiona byÅa bez wina jak jest w przepisie francuskim.MÄżowi nie podszedÅ sos ciemny podany do klusek i kaczki-kaczka dobrze upieczona ,miÄsko odchodziÅo od koÅci: kluski ÅlÄ skie przeciÄtne jak kupne ze sklepu:buraczki przeciÄtne.JeÅli chodzi o ceny to nie naleÅ¼Ä do niskich.Na plus zaliczyÄ muszÄ możliwoÅÄ popatrzenia z restauracji co dzieje siÄ na maneżu,jak koniki ÄwiczÄ . oraz parking doÅÄ duży MyÅlÄ,że jeszcze tam wpadniemy-jeÅli nie na obiad to na zawody koÅskie lub koncert muzyki organizowany przez restauracjÄ.
What to do and see in Zabrze, Poland: The Best Places and Tips
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