Reviews on Pizza food in Pergusa, Enna, Province of Enna including Ristorante Da Carlo, La Dea Proserpina, Riviera Hotel
4 based on 608 reviews
On a day trip around Enna, I was able to book lunch for our group (we were seven) at this restaurant, after three failed attempts in other properties (evidently mid-August, outside the coastal areas, is considered in Sicily low season for tourists, therefore many restaurants are closed).Precisely because there were seven of us, we are able to express an opinion on a large number of dishes; and this opinion is largely positive.Let's start with the flaws (a few). In a "bruschetta" brought as an appetizer, the bread was singed (it was immediately replaced). A side dish of grilled vegetables, which I ordered, never arrived (and obviously it was not included in the bill).The other sides are all positive. The beef was appreciable, as evidenced by the four ribs, cooked in various ways, and the two stewed lamb ("castrato") that we tasted. A type of pasta typical of western Sicily, called "busiata", with swordfish and other ingredients, was ordered by four of us: it was delicious. Finally the desserts were all excellent, up to the fame of Sicilian cuisine in this sector.Then the bill, 200 euros all included for seven people, seemed to us perfectly adequate.
Most Popular Italian food in Pergusa, Enna, Province of Enna
3 based on 28 reviews
Ho cenato in questo ristorante pizzeria martedì sera, accoglienza buona, ho mangiato del salmone alla griglia accompagnata da una gustosissima guastella olio e rosmarino, si tratta di un tortino farcito, tipico ennese, per finire un amaro, totale pagato 16 euro, direi corretto.
We had an excellent traditional Sicilian meal with the help of a wonderful waiter who speaks superb English and understands the history of Sicily. A delightful evening before we leave bello Sicily.
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